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You are viewing Tak Kee Chiu Chow Restaurant (HK) prices confirmed by PriceListo at the following location:
G/F, Sun Court, 3 Belcher's Street, Shek Tong Tsui,
Hong Kong,
X,
HK
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Value Set (10:45am - 10:00pm)
Served with Soup of the Day or Beverage
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Stir-fried Flat Rice Noodles with Beef and Satay Sauce | $65.00 |
N/A
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Stir-fried Rice Vermicelli in Singapore Style | $65.00 |
N/A
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Stir-fried Flat Rice Noodles with Sliced Grouper and Egg | $65.00 |
N/A
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Marinated Goose Meat with Rice | $65.00 |
N/A
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Fried Egg with Bitter Melon and Whitebait Fish | $65.00 |
N/A
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Sweet and Sour Pork with Pineapple | $65.00 |
N/A
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Baby Oyster and Minced Pork Congee | $65.00 |
N/A
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Seasonal Vegetables and Shrimp with Cantonese Egg Noodles in Soup | $65.00 |
N/A
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Stir-fried Noodles with Pork Chop | $65.00 |
N/A
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Economic Set | |||||
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Set A2
For 2 People | Sweet and Sour Pork, Mixed Vegetables with Dried Scallops and Bamboo Fungus in Casserole and Fried Rice with Chinese Kale
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$238.00 |
N/A
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Set A3
For 2 People | Marinated Sliced Goose, Pan-fried Baby Oyster Pancake, Pork Tripe with White Pepper Soup and Stir-fried Flat Rice Noodles with Beef and Satay Sauce
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$334.00 |
N/A
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Set B1
For 4 People | Braised Pork Chop with Sweet and Sour Sauce, Fried Egg with Minced Pork and Preserved Radish, Deep-fried Whitebait Fish with Spiced Salt, Choy Sum in Fish Soup and Fried Rice with Cured Meat and Taro
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$418.00 |
N/A
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Set B2
For 4 People | Signature Chiu Chow Style Chicken (Half), Pan-fried Baby Oyster Pancake, Braised Fish Maw with Angled Luffa, Braised Pork Spare Ribs in Plum Sauce and Yangzhou Fried Rice
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$478.00 |
N/A
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Set B3
For 4 People | Marinated Sliced Goose, Cuttlefish Rolls with Shrimp Balls, Stir-fried Giant Grouper Fillet with Vegetables, Pork Tripe with White Pepper Soup and Signature Crispy Chicken (Half)
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$646.00 |
N/A
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Set for 2 | |||||
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Set for 2 - 2
Cordyceps Militaris and Sea Whelk Soup (2 Bowls), Marinated Goose Meat, Pan-fried Baby Oyster Pancake and Broccoli with Green Wrasse Fillet
Variations -
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$395.00 |
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Set for 2 - 3
Signature Pork Tripe with White Pepper Soup, Marinated Goose Meat, Braised Shrimp with Angled Luffa and Minced Pork and Braised Giant Grouper Fin in Claypot
Variations -
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$563.00 |
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Set for 4 | |||||
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Set for 4 - 1
Signature Chiu Chow Style Chicken (Half), Broccoli with Green Wrasse Fillet, Signature Pork Tripe with White Pepper Soup (Regular), Pan-fried Baby Oyster Pancake and Fried Rice with Chinese Kale
Variations -
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$479.00 |
N/A
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Set for 4 - 2
Marinated Sliced Goose, Cordyceps Militaris and Sea Whelk Soup (4 Bowls), Signature Crispy Chicken (Half), Pan-fried Baby Oyster Pancake and Preserved Leaf Mustard with Chinese Ham in Casserole
Variations -
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$647.00 |
N/A
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Set for 4 - 3
Sliced Goose Platter, Stir-fried Giant Grouper Fillet with Vegetables, Steamed Giant Grouper Belly, Signature Pork Tripe with White Pepper Soup (Regular) and Signature Crispy Chicken (Half)
Variations -
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$779.00 |
N/A
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Set for 6 | |||||
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Set for 6 - 1
Signature Chiu Chow Style Chicken (Half), Braised Shrimp with Angled Luffa and Minced Pork, Seafood and Tofu Soup (Pot), Sweet and Sour Fish Fillet, Cuttlefish Rolls with Shrimp Balls and Pan-fried Baby Oyster Pancake
Variations -
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$743.00 |
N/A
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Set for 6 - 2
Sliced Goose Platter, Pan-fried Chinese White Radish Pancake, Stir-fried Giant Grouper Fillet with Vegetables, Cordyceps Militaris and Sea Whelk Soup (6 Bowls), Preserved Leaf Mustard with Chinese Ham in Casserole and Signature Crispy Chicken (Half)
Variations -
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$1,031.00 |
N/A
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Set for 6 - 3
Goose Liver with Sliced Goose, Signature Pork Tripe with White Pepper Soup (1 Pot), Steamed Giant Grouper, Stir-fried Broccoli with Shrimp in XO Sauce, Pan-fried Baby Oyster Pancake and Signature Crispy Chicken (Half)
Variations -
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$1,163.00 |
N/A
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Set for 8 | |||||
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Set for 8 - Type 1
Vegetables with Enoki Mushrooms and Conpoys, Oyster Omelette, Spicy Chicken, Steamed Giant Grouper, Pepper Hog Maw Soup, Sautéed Scallops and Cuttlefish with Vegetables, Shrimp Balls with Radish and Sliced Goose and Goose Liver
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$2,266.00 |
N/A
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Set for 8 - Type 2
Mixed Vegetables with Dried Scallops and Bamboo Fungus in Casserole, Steamed Mullet with Pickled Plums and Fermented Black Beans, Oyster Omelette, Spicy Chicken, Pepper Hog Maw Soup, XO Sauce Broccoli and Shrimp Balls, Cuttlefish Rolls with Prawn Balls, and Sliced Goose
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$1,666.00 |
N/A
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Set for 12 | |||||
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Set for 12 - Type 1
Include Mung Bean Sweet Soup with Ginkgo, Crispy Noodles with Sugar and Vinegar, Leaf Mustard with Chinese Ham, Tak Kee Crispy Chicken, Signature Pan-fried Oyster Omelette, Steamed Sabah Giant Grouper, Double-boiled Whelk with Cordyceps Militaris Soup, Sauteed Prawn with Vegetable, Golden Combo and Sliced Goose with Assorted Meat and Vegetables
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$3,106.00 |
N/A
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Set for 12 - Type 2
Include Mung Bean Sweet Soup with Ginkgo, Crispy Noodles with Sugar and Vinegar, Pea Shoots with Sliced Abalone, Whelk and Shiitake Mushrooms, Tak Kee Crispy Chicken, Signature Pan-fried Oyster Omelette, Signature Pork Belly Pepper Soup, Steamed Giant Grouper Belly in Traditional Style, Stir-fried Giant Grouper Fillet with Vegetable and Wild Mushroom, Golden Combo and Sliced Goose with Assorted Meat and Vegetables
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$2,626.00 |
N/A
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Soup | |||||
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Signature Pork Tripe with White Pepper Soup (Regular) | $88.00 |
N/A
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Signature Pork Tripe with White Pepper Soup (1 Pot) | $166.00 |
N/A
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Cordyceps Militaris and Sea Whelk Soup (1 Bowl)
For 1 Person
Variations -
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$58.00 |
N/A
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Corn and Fish Maw Soup (Regular) | $88.00 |
N/A
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Corn and Fish Maw Soup (1 Pot) | $166.00 |
N/A
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Seafood and Tofu Soup (Regular) | $88.00 |
N/A
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Seafood and Tofu Soup (1 Pot) | $166.00 |
N/A
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Szechuan lovage, Tianma and Fish Head Soup
For 4 People | Pot
Variations -
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$226.00 |
N/A
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Lemon Duck Soup
For 4 People | Per Bowl
Variations -
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$130.00 |
N/A
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Crab Meat and Fish Maw Soup (Regular) | $88.00 |
N/A
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Crab Meat and Fish Maw Soup (1 Pot) | $166.00 |
N/A
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Chiu Chow Style Marinated Dishes | |||||
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Marinated Goose Meat
Regular
Variations -
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$118.00 |
N/A
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Marinated Sliced Goose
Regular
Variations -
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$130.00 |
N/A
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Marinated Goose
Regular | Slices Only
Variations -
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$154.00 |
N/A
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Braised Goose Liver with Sliced Goose (Regular)
Regular
Variations -
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$262.00 |
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Marinated Goose Intestine with Sliced Goose
Regular
Variations -
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$226.00 |
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Cuttlefish and Smoked Red Sausage
Regular
Variations -
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$130.00 |
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Assorted Marinated Dishes
Regular
Variations -
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$106.00 |
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Braised Pig Intestine with Pig Ears (Regular)
Variations -
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$118.00 |
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Marinated Sliced Goose with Assorted Marinated Dishes (Regular) | $190.00 |
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Marinated Sliced Goose with Assorted Marinated Dishes (Medium) | $358.00 |
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Chicken and Duck | |||||
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Signature Chiu Chow Style Chicken (Half) | $118.00 |
N/A
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Signature Chiu Chow Style Chicken (Whole) | $235.00 |
N/A
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Signature Crispy Chicken (Half) | $130.00 |
N/A
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Signature Crispy Chicken (Whole) | $259.00 |
N/A
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Boiled Chicken with Vegetables in Broth (Half) | $142.00 |
N/A
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Boiled Chicken with Vegetables in Broth (Whole) | $286.00 |
N/A
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Fried Chicken with Sichuan Peppers (Regular)
Variations -
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$118.00 |
N/A
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Deep-fried Duck with Mashed Taro (Regular)
Variations -
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$106.00 |
N/A
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Pork
Regular
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Crispy Glutinous Rice Sausage
Variations -
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$106.00 |
N/A
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Sweet and Sour Pork
Variations -
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$106.00 |
N/A
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Braised Pork Spare Ribs in Plum Sauce
Variations -
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$106.00 |
N/A
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Braised Pork Chop with Sweet and Sour Sauce
Pork Chop
Variations -
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$106.00 |
N/A
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Fried Egg with Minced Pork and Preserved Radish
Variations -
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$94.00 |
N/A
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Braised Pork with Preserved Vegetables
Variations -
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$106.00 |
N/A
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Stir-fried Green Beans with Minced Pork and Preserved Vegetable
Variations -
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$94.00 |
N/A
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Stir-fried Bitter Melon with Minced Pork and Preserved Vegetable
Variations -
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$94.00 |
N/A
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Pig Intestine and Pig Blood Curd in Satay Sauce
Variations -
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$106.00 |
N/A
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Pig Blood Curd with Chinese Chives
Variations -
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$82.00 |
N/A
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Fish | |||||
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Fried Egg with Whitebait Fish (Regular)
Variations -
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$118.00 |
N/A
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Deep-fried Whitebait Fish with Spiced Salt
Variations -
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$118.00 |
N/A
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Stir-fried Fish Noodles in Chiu Chow Style (Regular)
Variations -
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$94.00 |
N/A
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Stir-fried Giant Grouper Fillet with Vegetables (Regular)
Variations -
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$238.00 |
N/A
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Steamed Giant Grouper Belly (Regular)
Variations -
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$190.00 |
N/A
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Braised Giant Grouper Fin with Chinese White Radish in White Pepper Soup (Regular)
Variations -
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$250.00 |
N/A
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Steamed Flathead Grey Mullet with Plum Sauce (Half) | $130.00 |
N/A
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Steamed Flathead Grey Mullet with Plum Sauce (Whole) | $262.00 |
N/A
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Steamed Flathead Grey Mullet with Lemon (Half) | $130.00 |
N/A
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Steamed Flathead Grey Mullet with Lemon (Whole) | $262.00 |
N/A
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Steamed Eel in Black Bean Sauce (Regular)
Variations -
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$178.00 |
N/A
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Eel in Soy Sauce (Regular)
Variations -
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$178.00 |
N/A
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Fish Fillet in Sweet Corn Sauce (Regular)
Variations -
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$118.00 |
N/A
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Sweet and Sour Fish Fillet (Regular)
Variations -
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$118.00 |
N/A
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Broccoli with Green Wrasse Fillet (Regular)
Variations -
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$118.00 |
N/A
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Beef
Regular
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Stir-fried Chinese Kale with Satay Beef
Variations -
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$106.00 |
N/A
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Beef with Sichuan Peppers
Variations -
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$118.00 |
N/A
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Stir-fried Beef with Mushrooms in Oyster Sauce
Variations -
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$106.00 |
N/A
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Beef Tenderloin in Chinese Style
Variations -
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$106.00 |
N/A
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Casserole Dishes
Regular
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Braised Eggplant and Minced Pork in Casserole
Variations -
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$94.00 |
N/A
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Fish Maw and Mushrooms in Casserole
Variations -
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$118.00 |
N/A
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Preserved Leaf Mustard with Chinese Ham in Casserole
Variations -
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$106.00 |
N/A
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Diced Chicken and Salty Fish with Tofu in Casserole
Variations -
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$94.00 |
N/A
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Braised Giant Grouper Fin in Claypot
Giant Grouper Fillet
Variations -
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$286.00 |
N/A
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Tofu
Regular
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Braised Tofu
Variations -
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$94.00 |
N/A
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Deep-fried Tofu
Variations -
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$82.00 |
N/A
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Deep-fried Tofu with Spiced Salt
Variations -
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$82.00 |
N/A
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Braised Tofu with Choy Sum and Mushroom
Vegetarian
Variations -
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$94.00 |
N/A
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Seafood | |||||
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Stir-fried Clams with Salted Black Beans and Chili Sauce
Regular
Variations -
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$99.00 |
N/A
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Clams in White Pepper Soup
Regular
Variations -
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$99.00 |
N/A
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Pan-fried Baby Oyster Pancake
Regular
Variations -
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$118.00 |
N/A
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Steamed Scallops with Garlic (Regular)
Variations -
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$115.00 |
N/A
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Cuttlefish Rolls with Shrimp Balls
Regular
Variations -
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$130.00 |
N/A
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Chiu Chow Style Platter (For 5 People)
Cuttlefish Roll, Jellyfish, Shrimp Balls and Vegetarian Rolls
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$238.00 |
N/A
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Chiu Chow Style Platter (For 10 People)
Cuttlefish Roll, Jellyfish, Shrimp Balls and Vegetarian Rolls
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$478.00 |
N/A
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Stir-fried Broccoli with Scallop (Regular)
Variations -
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$178.00 |
N/A
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Deep-fried Squid with Spiced Salt
Regular
Variations -
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$118.00 |
N/A
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Braised Fish Maw
Regular
Variations -
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$118.00 |
N/A
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Braised Fish Maw with Angled Luffa and Minced Pork
Regular
Variations -
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$118.00 |
N/A
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Braised Shrimp with Angled Luffa, Bean Thread Noodles and Minced Pork
Regular
Variations -
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$118.00 |
N/A
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Stir-fried Sliced Squid in XO Sauce (Regular)
Variations -
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$118.00 |
N/A
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Stir-fried Broccoli with Scallop and Prawns in XO Sauce
Variations -
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$118.00 |
N/A
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Sweet and Sour Prawns
Variations -
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$118.00 |
N/A
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Vegetables
Regular
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Chiu Chow Style Vegetarian Rolls
Vegetarian
Variations -
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$94.00 |
N/A
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Pan-fried Chinese White Radish Pancake
Variations -
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$106.00 |
N/A
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Braised Broccoli with Needle Mushroom and Dried Scallops
Variations -
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$130.00 |
N/A
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Braised Seasonal Vegetables with Mushrooms
Vegetarian
Variations -
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$94.00 |
N/A
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Braised Chinese Cabbage with Minced Ham
Variations -
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$94.00 |
N/A
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Sauteed Chinese Kale with Dried Fish
Variations -
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$94.00 |
N/A
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Braised Chinese White Cabbage with Sliced Abalone and Sliced Whelk
Variations -
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$106.00 |
N/A
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Mixed Vegetables with Dried Scallops and Bamboo Fungus in Casserole
Variations -
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$94.00 |
N/A
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Spinach in Soup with Salted Egg and Preserved Egg
Changed to Amaranth Greens in Summer
Variations -
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$94.00 |
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Choy Sum in Fish Soup
Variations -
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$82.00 |
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Vegetables in Soup with Mixed Mushrooms
Variations -
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$94.00 |
N/A
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Chiu Chow Style Congee, Rice and Noodles | |||||
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Stir-fried Flat Rice Noodles with Chinese Kale and Preserved Radish (Regular)
Vegetarian
Variations -
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$66.00 |
N/A
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Fried Rice with Chinese Kale (Regular)
Variations -
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$66.00 |
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Fried Rice with Ginger, Diced Chicken and Egg (Regular)
Ginger, Diced Chicken and Egg
Variations -
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$66.00 |
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Fried Rice with Cured Meat and Taro (Regular)
Variations -
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$66.00 |
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Stir-fried Flat Rice Noodles with Beef and Satay Sauce (Regular)
Variations -
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$72.00 |
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Stir-fried Flat Rice Noodles in Chiu Chow Style (Regular)
Variations -
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$72.00 |
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Cantonese Egg Noodles with Sweet and Sour Sauce (Regular)
Need 30 mins for Preparation
Variations -
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$106.00 |
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Fried Rice with Green Beans, Minced Pork and Preserved Vegetable (Regular)
Variations -
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$72.00 |
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Baby Oyster and Minced Pork Congee (1 Bowl) | $58.00 |
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Baby Oyster and Minced Pork Congee (1 Pot) | $166.00 |
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Shantou Crab Congee (1 Bowl) | $94.00 |
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Shantou Crab Congee (1 Pot) | $202.00 |
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Giant Grouper Fillet Congee (1 Bowl) | $70.00 |
N/A
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Giant Grouper Fillet Congee (1 Pot) | $178.00 |
N/A
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Rice
1 Bowl
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$15.00 |
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Congee
1 Bowl
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$15.00 |
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Snacks | |||||
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Chilled Black Fungus with Aged Vinegar
Variations -
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$50.00 |
N/A
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Home-style Braised Leaf Mustard
Variations -
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$50.00 |
N/A
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Mountain Jelly Vegetables
Variations -
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$36.00 |
N/A
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Spicy Cucumber
Side Dish
Variations -
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$36.00 |
N/A
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