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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Tak Lee Chiu Chow Restaurant (HK) prices confirmed by PriceListo at the following location:
G/F, Tin Hing Building, 299 Des Voeux Road West, Sai Ying Pun,
Hong Kong,
X,
HK
Signature Stir-fry
Dinner Stir-fry serves with rice (1 bowl)
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Braised Fan-bellied Leatherjacket and Chinese White Radish in Soup in Casserole | $106.00 |
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Sizzling Fish Maw and Chicken in Casserole | $96.00 |
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Stir-fried Shrimps with Vegetables in XO Sauce | $106.00 |
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Stir-fried Clams with Salted Black Beans and Chili Sauce
For ref only: Stir-fried clams with salted black beans sauce and chili pepper
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$96.00 |
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Stir-fried Razor Clams with Salted Black Beans and Chili Sauce | $96.00 |
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Braised Tofu with Fish Belly | $96.00 |
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Braised Tofu
For ref only: Braised pan-fried tofu slices in soy sauce and sugar
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$80.00 |
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Mapo Tofu
For ref only: Braised tofu and minced meat with Sichuan spicy sauce
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$80.00 |
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Sweet and Sour Pork Ribs with Pineapple
For ref only: Deep-fried pork ribs stir-fried with sweet and sour sauce and pineapple
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$96.00 |
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Pork Ribs in Lemon Sauce | $96.00 |
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Braised Pork Ribs with Bitter Melon | $78.00 |
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Deep-fried Dace Fish Balls with Salted Clams | $78.00 |
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Stir-fried Pork with Pickled Vegetables | $78.00 |
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Stir-fried Sliced Pork with Bitter Melon and Black Fungus | $88.00 |
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Stir-fried Beef with Bitter Melon
For ref only: Stir-fried beef with bitter melon, often with soy sauce
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$78.00 |
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Stir-fried Beef with Tomato | $78.00 |
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Stir-fried Spicy Pork Tripe and Pork Small Intestines | $96.00 |
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Stir-fried Fish Cakes with Bean Sprouts | $72.00 |
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Scrambled Egg with Beef and Tomato | $78.00 |
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Fried Egg with Minced Pork and Preserved Radish | $72.00 |
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Fried Egg with Shrimps | $106.00 |
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Braised Chicken and Salted Clams with Ginger and Scallions in Casserole | $96.00 |
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Braised Fish Belly with Bitter Melon in Casserole | $96.00 |
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Braised Fish Belly with Ginger and Scallions in Casserole | $96.00 |
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Braised Minced Fish Paste and Chinese White Radish in Soup in Casserole | $96.00 |
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Braised Eggplant and Minced Pork in Casserole
For ref only: Braised eggplant and minced pork with salted fish flavor in casserole
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$96.00 |
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Sizzling Water Spinach in Casserole | $96.00 |
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Chinese Lettuce with Salted Egg and Preserved Egg | $84.00 |
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Fried Egg with Minced Pork and Bitter Melon | $78.00 |
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Stir-fried Water Spinach and Squid with Shrimp Paste | $78.00 |
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Stir-fried Chinese Chives Flower with Salted Pork | $78.00 |
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Braised Chicken Wings with Potato | $98.00 |
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Stir-fried Chinese Kale with Dried Flatfish | $80.00 |
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Stir-fried Fish Cakes with Bean Sprouts (Signature Stir-fry) | $78.00 |
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Stir-fried Chinese Kale with Satay Beef | $80.00 |
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Stir-fried Seasonal Vegetables with Sliced Pork | $78.00 |
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Stir-fried Seasonal Vegetables with Belacan | $78.00 |
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Fried Egg with Preserved Radish | $78.00 |
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Stir-fried Bitter Melon with Black Bean Sauce | $68.00 |
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Stir-fried Green Beans with Minced Pork | $78.00 |
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Stir-fried Water Spinach with Fermented Tofu and Shredded Chili
For ref only: Stir-fried water spinach with fermented tofu and shredded chili
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$68.00 |
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Stir-fried Seasonal Vegetables with Minced Garlic
For ref only: Stir-fried seasonal vegetables with minced garlic
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$68.00 |
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Chef's Recommendations
Dinner Stir-fry serves with rice (1 bowl)
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Stir-fried Broccoli with Beef | $80.00 |
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Stir-fried Broccoli with Squid
For ref only: Stir-fried broccoli with squid
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$80.00 |
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Braised Chicken and Frog with Ginger and Scallions in Casserole | $100.00 |
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Sweet and Sour Fish Belly | $95.00 |
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Braised Fish Belly with Tofu in Casserole | $95.00 |
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Fish Belly in Sweet Corn Sauce
For ref only: Deep-fried fish belly tossed in sweet corn sauce
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$95.00 |
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Sizzling Frog in Casserole | $96.00 |
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House Special Marinated Dishes
Dinner Stir-fry serves with rice (1 bowl)
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Chinese Marinated Sausage | $68.00 |
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Chinese Marinated Pork Intestines | $68.00 |
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Chinese Marinated Pork Belly | $68.00 |
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Chinese Marinated Pig's Tongue | $68.00 |
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Chinese Marinated Pig Ears | $68.00 |
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Chinese Marinated Goose Gizzard | $68.00 |
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Chinese Marinated Tofu | $68.00 |
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Chinese Marinated Sliced Cuttlefish | $68.00 |
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Chinese Marinated Pork Uterus | $68.00 |
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Chinese Marinated Goose Intestines | $95.00 |
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Chinese Marinade Sauce (with 2 Toppings) | $84.00 |
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Chinese Marinade Sauce (with 3 Toppings) | $95.00 |
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Chinese Marinated Platter (Small) | $150.00 |
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Chinese Marinated Platter (Large) | $275.00 |
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Chinese Marinated Goose | $115.00 |
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Chinese Marinated Goose Webs and Wings | $90.00 |
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Chicken Feet with Peanuts | $72.00 |
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Pig Blood Curd with Chinese Chives
For ref only: Braised pig blood curd and chives, usually with chu hou sauce
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$68.00 |
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Preserved Radish with Peanuts | $58.00 |
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Baby Clams | $58.00 |
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Boiled Vegetables
For ref only: Boiled vegetable
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$45.00 |
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Salted Egg
For ref only: Preserved duck eggs in damp and salted charcoal
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$12.00 |
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Chinese Marinated Egg | $12.00 |
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Congee, Noodles and Rice
Dinner Stir-fry serves with rice (1 bowl)
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Stir-fried Egg Noodles with Soy Sauce | $58.00 |
N/A
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Fried Rice with Beef
For ref only: A Cantonese-style fried rice dish with beef cube
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$65.00 |
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Stir-fried Flat Rice Noodles with Bean Sprouts | $58.00 |
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Stir-fried Flat Rice Noodles with Beef and Satay Sauce | $65.00 |
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Stir-fried Flat Rice Noodles with Beef
For ref only: A Cantonese stir-fried rice noodles with beef and soy sauce
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$65.00 |
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Stir-fried Noodles with Beef
For ref only: Stir-fried noodles with beef
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$65.00 |
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Stir-fried Rice Vermicelli with Sliced Pork | $65.00 |
N/A
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Yangzhou Fried Rice
For ref only: A Chinese-style wok fried rice dish with meat
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$68.00 |
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Fried Rice with Minced Pork and Preserved Vegetables | $68.00 |
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Fried Rice in Chiu Chow Style | $68.00 |
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Fried Rice with Diced Chicken and Salted Fish
For ref only: A Cantonese-style fried rice with chicken cube and salted fish
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$68.00 |
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Fried Rice with Seafood in XO Sauce | $70.00 |
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Stir-fried Instant Noodles with Seafood in XO Sauce | $70.00 |
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Stir-fried Udon with Pork Chop in XO Sauce | $70.00 |
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Grass Carp Congee | $65.00 |
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Salted Egg and Minced Pork Congee | $65.00 |
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Tomato and Beef Congee | $65.00 |
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Fish Belly with Bone and Tofu Soup | $68.00 |
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Sliced Pork Soup with Pickled Vegetables and Salted Egg | $68.00 |
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Seaweed Tofu Soup with Minced Pork | $65.00 |
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Tomato and Beef Soup | $65.00 |
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Plain Congee in Chiu Chow Style | $13.00 |
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Rice
For ref only: Rice
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$13.00 |
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Chiu Chow Style Seafood
Dinner Stir-fry serves with rice (1 bowl)
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Deep-fried Shrimps with Spiced Salt | $116.00 |
N/A
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Flathead Grey Mullet | $180.00 |
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Largehead Hairtail (1 pc) | $70.00 |
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Yellowfin Seabream | $170.00 |
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Filamentous Scorpionfish | $230.00 |
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Stewed Butterfish with Bitter Melon | $128.00 |
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Steamed Butterfish with Black Bean Sauce | $108.00 |
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Steamed Grass Carp with Ginger and Scallions | $95.00 |
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Stir-fried Shrimps with Tangerine Peel and Salted Black Beans | $115.00 |
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Fan-bellied Leatherjacket with Ginger and Scallions | $115.00 |
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Deep-fried Silver Sillago | $94.00 |
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Bombay Duck with Preserved Vegetables and Bean Thread Noodles | $95.00 |
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Tak Lee Signature Dishes
Dinner Stir-fry serves with rice (1 bowl)
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Tak Lee's Spicy Chicken in Casserole | $208.00 |
N/A
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Tak Lee's Stir-fried Mixed Vegetables and Seafood | $118.00 |
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Herbal Drunken Chicken Hot Pot | $218.00 |
N/A
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Local Chiu Chow Style Dishes
Dinner Stir-fry serves with rice (1 bowl)
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Smoked Duck in Chiu Chow Style | $160.00 |
N/A
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Pan-fried Oyster Omelette | $80.00 |
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Deep-fried Tofu with Salt Water | $70.00 |
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Beef Ball Soup in Chiu Chow Style | $100.00 |
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Pork Tripe, Pork Small Intestines and Pickled Vegetables with White Pepper Soup | $72.00 |
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Baby Clams and Minced Pork Congee | $60.00 |
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Dried Flatfish and Minced Pork Congee | $60.00 |
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Deep-fried Marinated Pork Intestine | $80.00 |
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Spiced Salt Series
Dinner Stir-fry serves with rice (1 bowl)
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Deep-fried Fan-bellied Leatherjacket with Spiced Salt | $96.00 |
N/A
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Deep-fried Chicken Cartilage with Spiced Salt and Cashew | $98.00 |
N/A
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Deep-fried Chicken Wings with Spiced Salt
For ref only: Deep-fried chicken wings with spiced salt
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$98.00 |
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Deep-fried Bombay Duck with Spiced Salt
For ref only: Deep-fried bombay duck with spiced salt
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$96.00 |
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Deep-fried Pork Ribs with Spiced Salt
For ref only: Deep-fried pork ribs with spiced salt
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$96.00 |
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Deep-fried Fish Belly with Bone with Spiced Salt | $96.00 |
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Deep-fried Squid with Spiced Salt
For ref only: Deep-fried batter-coated squid, seasoned with spiced salt
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$96.00 |
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Deep-fried Pork Chop with Spiced Salt
For ref only: Deep-fried pork chop, seasoned with spiced salt
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$98.00 |
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Deep-fried Tofu with Spiced Salt
For ref only: Deep-fried tofu seasoned with spiced salt
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$80.00 |
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