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Recommended | |||||
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Pad Thai
Served with thin rice noodles, egg, bean sprouts, green onion, and salted radish.
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$10.00 |
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Vegetable Spring Roll
1 piece. Plum Sauce.
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$1.50 |
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Green Curry
Served with basil, eggplant, red and green peppers and onions.
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$10.00 |
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Can Soft Drink | $1.50 |
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Hunan Dumpling
4 pieces. Peanut Sauce.
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$4.00 |
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Appetizers | |||||
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Rice Paper Shrimp Roll
1 piece. Peanut Sauce.
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$3.50 |
N/A
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Rice Paper Vegetable Roll
1 piece. Peanut Sauce.
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$3.00 |
N/A
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Vegetable Spring Roll (Appetizers)
1 piece. Plum Sauce.
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$1.50 |
N/A
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Thai Style Deep Fried Shrimp Roll
1 piece. Sweet and Sour Sauce.
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$2.00 |
N/A
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Beef Skewer in Black Pepper Sauce
1 piece.
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$3.00 |
N/A
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Chicken Skewer in Satay Sauce
1 piece.
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$3.00 |
N/A
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Egg Roll
1 piece. Plum Sauce.
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$2.00 |
N/A
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Pan Fried Pork and Chive Dumplings
4 pieces. Garlic Vinegar Soya Dipping Sauce.
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$4.00 |
N/A
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Hunan Dumpling (Appetizers)
4 pieces. Peanut Sauce.
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$4.00 |
N/A
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Fried Won Ton
4 pieces. Sweet and Sour Sauce.
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$4.00 |
N/A
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Soups | |||||
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Won Ton Soup Pork
6 pieces.
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$7.50 |
N/A
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Regular Noodle Soup | $8.00 |
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Tom Yum Noodle Soup | $8.50 |
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Fried Rice | |||||
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Basil Fried Rice
Served with egg, green onions, and carrots.
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$10.00 |
N/A
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Thai Fried Rice
Served with egg, green onions, carrots, tomatoes, and pineapple.
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$10.00 |
N/A
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Stir Fry | |||||
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Fresh Vegetables
Served with oyster or sweet and sour or basil.
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$10.00 |
N/A
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Curry | |||||
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Red Curry
Served with sliced bamboo, basil, red and green peppers and onions.
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$10.00 |
N/A
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Green Curry (Curry)
Served with basil, eggplant, red and green peppers and onions.
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$10.00 |
N/A
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Yellow Curry
Served with carrots, pineapple, red and green peppers and onions.
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$10.00 |
N/A
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Mains | |||||
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General Thai Chicken
Served with red and green peppers, onions, carrots, pineapple and tomatoes.
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$10.50 |
N/A
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Pad Thai (Mains)
Served with thin rice noodles, egg, bean sprouts, green onion, and salted radish.
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$10.00 |
N/A
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Pad Kee
Served with large rice noodles, egg and broccoli
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$10.00 |
N/A
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Chinese Style | |||||
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C1. Crispy beef
Served with red and green peppers and onions.
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$13.50 |
N/A
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C2. General Tao's Chicken
Served with red and green peppers and onion.
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$13.50 |
N/A
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C3. Ma Po Tofu with Minced Chicken | $11.50 |
N/A
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C4. Stir Fried Green Vegetables
with Garlic
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$11.50 |
N/A
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C5. Deep Fried Chicken with Dry Chili
Served with red and green peppers, onions and carrots
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$13.50 |
N/A
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C6. Sliced Beef with Broccoli | $13.50 |
N/A
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C7. Sliced Beef with Ginger and Green Onion | $14.50 |
N/A
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C8. Beef with Black Pepper Sauce
with onions
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$14.50 |
N/A
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V9. Shrimp and Cashew Nuts
Served with mixed vegetables
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$14.50 |
N/A
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C10. Yang Chow Fried Rice
Chicken, Shrimp, and BBQ Pork
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$11.50 |
N/A
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C11. Fried Noodles Cantonese Style
BBQ Pork, Chicken, Shrimp, and Mixed Vegetables.
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$12.50 |
N/A
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C12. Singapore Style Rice Vermicelli
Shrimp and Chicken with Bean Sprouts
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$11.50 |
N/A
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C13. Eggplant with Yu Siang Sauce | $12.00 |
N/A
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C14. Shredded Pork in Yu Siang Sauce | $13.50 |
N/A
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C15. Kung Pao Chicken
Mixed vegetables and chicken with peanuts
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$13.50 |
N/A
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Sides | |||||
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Fried Chicken
Black Peper
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$6.50 |
N/A
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Steamed Rice | $2.00 |
N/A
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Extra Sauce | $0.75 |
N/A
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Can Soft Drink (Sides) | $1.50 |
N/A
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Orange Juice | $1.50 |
N/A
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Water | $1.50 |
N/A
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