Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing The District Tapas+Bar (CA) prices confirmed by PriceListo at the following location:
24 Saint Paul Street,
Saint Catharine's,
L2R,
CA
Tapas | |||||
---|---|---|---|---|---|
Bao-Mac (2)
Prime rib burger, American cheese, lettuce, onions, pickles, sesames & "mac" sauce.
|
$12.00 |
N/A
|
|
|
|
Chimi-Tostada (2)
Gluten-Free. Three cheese crusted corn tortilla, chimichurri marinated steak, corn salsa, chipotle aioli & fresh chilies.
|
$13.00 |
-
-
|
|
|
|
Asian Sesame Cauliflower
Vegetarian, Gluten-Free Option. Fried cauliflower tossed in a sweet sesame ginger soy glaze topped with scallions & sesame seeds.
Preparation Option Gluten-Free 0 |
$11.00 |
↑+$2.00
+22.22%
|
|
|
|
Beef Dip
Slow roasted shaved beef in a toasted roll with caramelized onions, mushrooms,truffle aioli, & gouda cheese. Served with a demi-glace dip.
|
$13.00 |
↑+$2.00
+18.18%
|
|
|
|
Smoked Duck Bao Buns (2)
Korean BBQ glazed smoked duck breast with 5-spice aioli, pickled red onion, cucumber, chilies & crispy fried onions.
|
$12.00 |
-
-
|
|
|
|
Chimi Steak Frites
Gluten-Free. Chimichurri marinated steak, fresh cut fries topped with chipotle cilantro aioli & scallions.
|
$14.00 |
-
-
|
|
|
|
Capri Ricotta Dip
Gluten-Free Option, Vegetarian. Blend of ricotta, feta, basil pesto, roasted red peppers & artichokes topped lemon and chili preserve served with toasted baguette
Preparation Option Gluten-Free 0 |
$12.00 |
N/A
|
|
|
|
Korean Bbq Sticky Pork Ribs
Gluten-Free. Korean BBQ glazed pork ribs served on a bed of roasted sweet potatoes.
|
$14.00 |
↑+$1.00
+7.69%
|
|
|
|
Salmon "Fingers"
Fried & cajun dusted salmon "fingers" served with a charred corn salsa, grilled lemon & chipotle aioli.
|
$12.00 |
↑+$1.00
+9.09%
|
|
|
|
Crispy Brussel Sprouts
Gluten-Free, Vegetarian. Fried Brussels sprouts, diced apples, caramelized onions, fresh chilies tossed in a sesame soy glaze. Add bacon for an extra charge.
Protein Addition Bacon 1 |
$12.00 |
↑+$2.00
+20.00%
|
|
|
|
Chicken and Pancakes
Fresh pancake topped with maple chipotle glazed fried chicken & a creamy cajun apple coleslaw.
|
$13.00 |
-
-
|
|
|
|
Whipped Ricotta and Beet Salad
Gluten-Free, Vegetarian. Lemon infused ricotta with arugula, candied beets, shaved fennel, toasted pine nuts, pomegranate glaze and olive oil
|
$12.00 |
N/A
|
|
|
|
Blood Orange and Cinnamon Jam Grilled Cheese
Gluten-Free Option, Vegetarian. Sourdough bread, brie cheese, candied fennel, arugula & house made blood orange & cinnamon jam.
Preparation Option Gluten-Free 0 |
$10.00 |
N/A
|
|
|
|
Duck Confit Tacos (2)
Cucumber & cabbage slaw, sesame soy glaze & 5-spice aioli.
|
$12.00 |
↑+$2.00
+20.00%
|
|
|
|
Avocado Bruschetta
Gluten-Free Option, Vegetarian. Tomato, onion, pesto, feta cheese & balsamic reduction served with pita.
Preparation Option Gluten-Free 0 |
$11.00 |
↑+$1.00
+10.00%
|
|
|
|
Mediterranean Gnocchi
Vegetarian, Gluten-Free Option. Gnocchi tossed with bruschetta mix, mushrooms & spinach tossed in a basil pesto topped with feta & balsamic reduction.
Preparation Option Gluten-Free 0 |
$13.00 |
↑+$1.00
+8.33%
|
|
|
|
Lobster and N'duja stuffed peppers
Gluten-Free . Banana peppers stuffed with, lobster, n'duja sausage, triple blend cheese & scallions drizzled with chipotle aioli. Served with grilled lemon.
Preparation Option Gluten-Free 0 |
$12.00 |
N/A
|
|
|
|
Stuffed Zucchini Boat
Gluten-Free, Vegetarian. Baked zucchini stuffed with ricotta, pesto, sundried tomatoes, fresh chilies, pumpkin seeds & lemon zest.
|
$10.00 |
↑+$1.00
+11.11%
|
|
|
|
Loaded Gnocchi Supreme
Gnocchi in a cheese sauce topped with bruschetta mix, green onion, bacon & sour cream.
|
$14.00 |
↑+$1.00
+7.69%
|
|
|
|
Caramelized Onion and Rosemary Hummus
Gluten-Free Option, Vegetarian. Candied lemon, fresh chilies, pickled red onions & fried rosemary drizzled with olive oil & served with pita.
Preparation Option Gluten-Free 0 |
$11.00 |
↑+$1.00
+10.00%
|
|
|
|
Baked N'duja Ragu and Bocconcini
Gluten-Free Option. N'duja sausage Ragu baked with bocconcini cheese topped with a herb crust & basil pesto, served with grilled baguette.
Preparation Option Gluten-Free 0 |
$13.00 |
N/A
|
|
|
|
Creamy Polenta and N'duja Meatballs
Gluten Free. Creamy polenta, N'duja meatballs tossed in a spicy tomato sauce, caramelized onions topped with fried basil
|
$14.00 |
N/A
|
|
|
|
Bone Marrow Canoe
Roasted bone marrow topped with a truffle butter & herb crust. Served with pickled red onions, grainy dijon, candied lemon and toasted baguette
|
$18.00 |
↑+$6.00
+50.00%
|
|
|
Handhelds | |||||
---|---|---|---|---|---|
Lobster and Crab Rolls
Light potato rolls stuffed with lobster, crab, arugula, cabbage & cucumber slaw, fresh chilies, lemon aioli & crispy onions.
Side Choice Fresh Cut Fries 0 Mixed Greens 0 |
$21.00 |
N/A
|
|
|
|
Southern Fried Chicken
Potato scallion bun, maple chipotle glazed fried chicken breast & a creamy cajun apple slaw.
Side Choice Fresh Cut Fries 0 Mixed Greens 0 |
$19.00 |
N/A
|
|
|
|
Korean BBQ Burger
5-spiced season 8 oz chuck burger, glazed with Korean BBQ sauce, pickled red onions, cabbage & carrot slaw & arugula on a potato scallion bun.
Side Choice Fresh Cut Fries 0 Mixed Greens 0 |
$18.00 |
N/A
|
|
|
|
Mediterranean Chicken Baguette
Seared Chicken, roasted red peppers, arugula, candied lemon, caramelized onions hummus, chili preserve & a za'atar aioli
Side Choice Fresh Cut Fries 0 Mixed Greens 0 |
$19.00 |
N/A
|
|
|
|
Zucchini Baguette
Fresh baguette, grilled zucchini, arugula, pickled red onions, roasted red peppers, herb aioli & feta cheese
Side Choice Fresh Cut Fries 0 Mixed Greens 0 |
$17.00 |
N/A
|
|
|
Pastas | |||||
---|---|---|---|---|---|
Truffle Mushroom Risotto
Gluten-Free, Caramelized onions, mushrooms tossed in a trulffle cream sauce topped with goats cheese, arugula & balsamic reduction
|
$26.00 |
N/A
|
|
|
|
Smoked Duck Carbonara
Gluten-Free Option. penne, smoked duck breast, bacon, caramelized onions, spinach, fresh chilies, tossed in a rich parmesan & egg sauce.
Preparation Option Gluten-Free 0 |
$28.00 |
N/A
|
|
|
|
Gnocchi and N'duja Meatballs
Gnocchi, N'duja meatballs, caramelized onions, roasted red peppers tossed in a spicy tomato sauce topped with shaved parmesan & a herb crumb
|
$27.00 |
N/A
|
|
|
|
Mediterranean Gnocchi (Pastas)
Gluten-Free Option, Vegetarian. Gnocchi tossed with bruschetta mix, cremini mushrooms, spinach & pesto topped with feta cheese & balsamic reduction.
Preparation Option Gluten-Free 0 |
$25.00 |
-
-
|
|
|
Entrées | |||||
---|---|---|---|---|---|
Louisiana Chicken N' Pancakes
Crispy fried chicken glazed with hot sauce or maple chipotle on fresh pancakes with a creamy cajun apple coleslaw.
Sauce Choice Hot Sauce 0 Maple Chipotle 0 |
$19.00 |
-
-
|
|
|
|
Carne Asada
Gluten-Free. Seared chimichurri striploin with chipotle aioli, verde aioli served with fresh cut fries topped with a black bean & corn salsa & fresh chilies.
|
$30.00 |
-
-
|
|
|
Desserts | |||||
---|---|---|---|---|---|
Baklava Cheesecake
Phyllo crust with spiced syrup & pistachio, vanilla cheesecake filling, topped spiced syrup & pistachios
|
$8.00 |
N/A
|
|
|
|
Seasonal Custard
Ask your server about our seasonal custard.
|
$7.00 |
-
-
|
|
|
Add your rating
Thank you!