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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Vi (HK) prices confirmed by PriceListo at the following location:
G/F, Regal Riverside Hotel, 34-36 Tai Chung Kiu Road, Sha Tin,
Hong Kong,
X,
HK
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Salad | |||||
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021. Charcoal Roasted Beef Tenderloin and Green Mango Salad | $178.00 |
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023. Pomelo Salad with Crispy Soft-shell Crab | $168.00 |
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026. Spicy and Sour Chicken Feet with Green Papaya in Thai Style | $118.00 |
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027. Rice Paper Wraps with Soft-shell Crab and Mango (4 pcs) | $98.00 |
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028. Rice Paper Wraps with Fresh Shrimp and Vietnamese Sausage (4 pcs) | $88.00 |
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Soup | |||||
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031. Tom Yum Soup with River Prawn and Seafood
For 4 persons
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$208.00 |
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062. Chicken Soup in Young Coconut
For 2 persons
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$138.00 |
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033. Pumpkin Soup with Crab Meat and Thai Herb (For 1 Person) | $68.00 |
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033. Pumpkin Soup with Crab Meat and Thai Herb (For 4 Persons) | $128.00 |
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Meat | |||||
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071. Signature Hainanese Chicken (Half) | $168.00 |
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071. Signature Hainanese Chicken (Whole) | $338.00 |
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072. Roasted Chicken with Green Pepper (Half)
Preparation time 30 minutes is required
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$178.00 |
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072. Roasted Chicken with Green Pepper (Whole)
Preparation time 30 minutes is required
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$338.00 |
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074. Sautéed Beef Tenderloin Cubes with Assorted Fungus and Green Peppercorn | $188.00 |
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075. Vietnamese Sautéed Beef Tenderloin Cubes with Black Pepper | $188.00 |
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077. Charcoal Roasted Lamb Rack with Herbs | $238.00 |
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078. Vietnamese Deep-fried Pork Chop with Lemongrass | $118.00 |
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Seafood | |||||
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043. Stewed Jumbo River Prawn with Egg in Curry | $205.00 |
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044. Thai Style Stewed River Prawn with Vermicelli in Casserole | $205.00 |
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045. Wok-fried Jumbo River Prawn with Sweet Basil Leaf and Chili Paste | $198.00 |
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046. Baked River Prawn in Garlic Butter | $198.00 |
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054. Spicy Fried Clams with Sweet Basil | $148.00 |
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053. Fried Soft-shell Crab With Basil Leaf, Garlic And Chili | $188.00 |
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Appetizer and Snack | |||||
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001. Thai Barbecue Platter
Charcoal roasted pork neck, beef satay, chicken wrapped in pandan leaf, Thai fish cake and Thai prawn cakes
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$238.00 |
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002. Vietnamese Snack Platter
Vietnamese spring roll, deep-fried minced prawn on sugarcane stick, crispy prawn cracker with vietnamese sausage and rice paper wraps with fresh shrimp
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$188.00 |
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003. Charcoal Roasted Marinated Eel with Green Peppercorn (6 Skewers) | $188.00 |
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004. Thai Style Charcoal Roasted Pork Neck | $128.00 |
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005. Satay Assortment
Beef, pork and chicken satay (each 2 skewers ) with spicy peanut sauce
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$108.00 |
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006. Deep-fried Minced Prawn On Sugarcane Stick
4 pieces
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$128.00 |
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007. Thai Prawn Cakes (4 pcs) | $118.00 |
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008. Thai Lettuce Wraps With Minced Pork | $118.00 |
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009. Deep-fried Chicken Wings with Lemongrass (6 pcs) | $98.00 |
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010. Deep-fried Chicken Wing with Garlic and Butter | $98.00 |
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011. Thai Style Deep-fried Prawn Spring Roll | $88.00 |
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012. Thai Style Deep-fried Vegetables Spring Rolls (6 pcs) | $88.00 |
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Vegetables | |||||
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081. Fried Mushrooms with Coconut and Sweet Basil Leaf | $128.00 |
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082. Sizzling Water Spinach | $128.00 |
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083. Wok-fried Baby Cabbage
Variations Garlic | Belachan Sauce
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$108.00 |
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084. Wok-fried Eggplant with Minced Pork and Bean Curd in Chili Sauce | $108.00 |
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087. Wok-fried Kale
Variations Garlic | Salty Fish
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$98.00 |
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085. Wok-fried Assorted Vegetables
Variations Garlic | Belachan Sauce | Shredded Chili and Fish Sauce
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$98.00 |
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086. Wok-fried Vegetables in Belachan Sauce
Variations Broccoli | Sliced Lotus Root
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$98.00 |
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Noodles and Rice | |||||
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101. Fried Rice with Pineapple and Assorted Seafood | $168.00 |
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106. Fried Vermicelli with Crab Meat in Vietnamese Style | $145.00 |
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102. Fried Rice with Egg White and Assorted Seafood | $148.00 |
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107. Fried Flat Noodles with Seafood and Dried Bean Curd in Thai Sauce | $158.00 |
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108. Fried Flat Noodles with Shrimp in Thai Style | $128.00 |
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109. Fried Flat Noodles with Assorted Vietnamese Sausage | $128.00 |
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110. Stewed Vermicelli Topped with Lemongrass Flavored Pork Chop | $98.00 |
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111. Stewed Vermicelli Topped with Lemongrass-Flavored Chicken Wing | $98.00 |
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112. Stewed Vermicelli Topped with Deep-fried Spring Roll | $98.00 |
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113. Vietnamese Style Flat Noodles in Soup with Curry Beef Brisket | $98.00 |
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114. Flat Noodles and Raw Beef in Pho Bo Broth | $98.00 |
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115. Vermicelli Soup with Prawn, Shredded Chicken and Vietnamese Sausage | $108.00 |
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116. Vermicelli Soup with Prawn | $98.00 |
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119. Garlic Bread (5 pcs) | $48.00 |
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118. Pan-fried Indian Roti | $32.00 |
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121. Steamed Rice | $19.00 |
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Curry | |||||
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091. Soft-shell Crab in Yellow Curry | $198.00 |
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90. Red Curry Seafood in Whole Pineapple | $198.00 |
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093. Casserole of Beef Brisket in Yellow Curry | $168.00 |
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094. Roasted Duck in Green Curry | $138.00 |
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095. Chicken with Potato and Lemongrass in Curry | $128.00 |
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