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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Wong Hing Hot Pot (HK) prices confirmed by PriceListo at the following location:
Shop 28A, Ground Floor, Pak Tai Street, To Kwa Wan,
Hong Kong,
X,
HK
Value Noodles for Lunch - 11:00am - 3:00pm | |||||
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Braised Pork Belly with Preserved Mustard Greens with Rice
For ref only: Braised pork belly with preserved mustard greens with rice
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$52.00 |
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Steamed Pork Patty with Salted Fish with Rice
For ref only: Steamed tender pork patty with salted fish with rice
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$46.00 |
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Steamed Pork Ribs and Tofu Puff with Rice | $46.00 |
N/A
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Coriander, Tofu and Sliced Fish Rice in Soup | $54.00 |
N/A
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Coriander, Tofu and Sliced Fish Rice Noodles in Soup | $54.00 |
N/A
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Beef Floss with Fried Rice | $52.00 |
N/A
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Fried Rice with Dried Scallops and Egg White
For ref only: A Cantonese-style fried rice with dried scallops and egg white
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$54.00 |
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Stir-fried Egg Noodles with Premium Soy Sauce
For ref only: Stir-fried egg noodles with vegetables and premium soy sauce
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$58.00 |
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Braised Beef and Bitter Melon with Rice
For ref only: Braised beef and bitter melon with sauce and rice
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$52.00 |
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Beef in Salted Black Beans and Chili Sauce with Rice
For ref only: Stir-fried beef and green pepper in salted black beans and chili sauce with rice
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$52.00 |
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Braised Pork Belly and Winter Melon with Rice | $50.00 |
N/A
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Braised Bitter Melon and Roasted Pork Belly with Rice
For ref only: Braised bitter melon and roasted pork belly with rice
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$50.00 |
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Stir-fried Noodles with Biter Melon and Beef | $58.00 |
N/A
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Stir-fried Noodles with Beef in Salted Black Beans and Chili Sauce
For ref only: Stir-fried noodles with beef in salted black beans and chili sauce
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$58.00 |
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Braised Cantonese Egg Noodles
For ref only: Braised boiled egg noodles with meat and vegetable
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$62.00 |
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Pickled Cabbage with Pork Jowl on Soup Rice Vermicelli | $58.00 |
N/A
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Braised Eggplant and Minced Pork with Rice
For ref only: Braised eggplant and minced pork, with salted fish flavor and rice
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$52.00 |
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Beef and Bitter Melon with Flat Rice Noodles | $58.00 |
N/A
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Braised Rice Vermicelli with Pickled Cabbage and Shredded Pork
For ref only: Braised rice vermicelli with pickled cabbage and shredded pork
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$58.00 |
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Stir-fried Rice Vermicelli in Singapore Style
For ref only: Stir-fried rice vermicelli with meat and curry powder
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$58.00 |
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Braised Eggplants and Roasted Pork Belly with Rice | $52.00 |
N/A
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Lotus Root and Grilled Pork Belly with Rice | $58.00 |
N/A
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Braised Pork Ribs and Bitter Melon with Rice
For ref only: Braised pork ribs and bitter melon in black bean sauce with rice
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$58.00 |
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Yangzhou Fried Rice
For ref only: A Chinese-style wok fried rice dish with meat
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$58.00 |
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Braised Tofu and Roasted Pork Belly with Rice
For ref only: Braised sliced tofu and roasted pork belly, served with rice
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$50.00 |
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Stir-fried Udon with Seafood
For ref only: Stir-fried udon with assorted seafood
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$66.00 |
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Home-style Sweet Plum Goose with Rice | $82.00 |
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Boiled Fish with Pickled Cabbage and Chili with Rice | $70.00 |
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Sichuan Fish Fillet with Pickled Vegetables with Rice Vermicelli | $70.00 |
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Dishes | |||||
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Fried Vermicelli with Parsley Cubes in Casserole | $94.00 |
N/A
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Stir-fried Chinese Kale with Ginger Juice | $94.00 |
N/A
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Stir-fried Choy Sum with Garlic
For ref only: Stir-fried choy sum with garlic
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$94.00 |
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Diced Chicken and Salted Fish with Tofu in Casserole
For ref only: Stir-fried diced chicken with salted fish and tofu in casserole
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$94.00 |
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Steamed Egg with Scallop and Minced Pork | $94.00 |
N/A
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Braised Tofu with Mushrooms | $94.00 |
N/A
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Sichuan Mapo Tofu | $106.00 |
N/A
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Stir-fried Beef with Bitter Melon
For ref only: Stir-fried beef with bitter melon, often with soy sauce
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$106.00 |
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Steamed Pork Patty with Salted Fish
For ref only: Steamed tender pork patty with salted fish
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$106.00 |
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Steamed Pork Patty with Preserved Mustard Greens
For ref only: Steamed pork patty with preserved mustard greens
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$106.00 |
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Stir-fried Salted Meat with Chinese Chives | $106.00 |
N/A
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Home-style Stir-fried Mixed Vegetables and Seafood | $106.00 |
N/A
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Sizzling Fish Maw in Pot | $106.00 |
N/A
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Braised Pork Belly with Preserved Mustard Greens in Casserole
For ref only: braised pork belly with preserved mustard greens in casserole
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$106.00 |
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Crispy Pork Spare Ribs with Preserved Black Olives | $106.00 |
N/A
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Braised Roasted Pork Belly | $106.00 |
N/A
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Sweet and Sour Spare Ribs | $106.00 |
N/A
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Stir-fried String Beans with Preserved Olive Vegetables | $106.00 |
N/A
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Sizzling Chinese Kale in Pot | $106.00 |
N/A
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Shunde Style Pan-fried Fish Mouth | $118.00 |
N/A
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Steamed Fish Head with Diced Chili | $118.00 |
N/A
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Diced Beef Tenderloin with Teriyaki Sauce | $118.00 |
N/A
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Mixed Vegetables with Dried Seafood in Casserole
For ref only: Braised mixed vegetables and dried seafood in casserole
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$118.00 |
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Sizzling Pig Intestines Pot | $118.00 |
N/A
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Shrimp and Vermicelli Pot | $118.00 |
N/A
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Scrambled Egg with Shrimps
For ref only: Tender scrambled egg with shrimp
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$118.00 |
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Poached Fresh Goose Intestine | $118.00 |
N/A
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Stir-fried Goose Intestine with Green Chili Pepper | $142.00 |
N/A
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Stir-fried Red Sea Cucumber Meat and Shrimp with Broccoli | $166.00 |
N/A
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Sautéed Shrimp Balls with Sauce | $166.00 |
N/A
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Poached Fresh Beef Chuck | $202.00 |
N/A
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Pan-fried Shrimp in Soy Sauce | $226.00 |
N/A
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Baked Chicken in Copper Basin (Half) | $178.00 |
N/A
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Baked Chicken in Copper Basin (1 pc) | $346.00 |
N/A
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Baked Free Range Chicken with Ginger and Salt (1 Piece) | $346.00 |
N/A
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Grouper Fish Two Ways
Stir-fried Grouper with Vegetables and Steamed Giant Grouper Head and Belly
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$358.00 |
N/A
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Home-style Sweet Plum Goose (1 portion) | $238.00 |
N/A
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Home-style Sweet Plum Goose (Half) | $442.00 |
N/A
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Home-style Sweet Plum Goose (1 pc) | $826.00 |
N/A
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Si Chuan Style Dishes | |||||
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Spicy Fresh Beef with Green Chili Pepper | $154.00 |
N/A
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Spicy Sliced Pork with Green Chili Pepper | $154.00 |
N/A
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Spicy Boiled Fresh Beef | $166.00 |
N/A
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Spicy Sichuan Diced Chicken
For ref only: Stir-fried diced chicken with tons of chili pepper and peppercorn
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$166.00 |
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Boiled Fish with Pickled Cabbage | $202.00 |
N/A
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Double-boiled Soup | |||||
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Corn and Fish Maw Soup
For ref only: Creamy corn and fish maw soup, usually with egg drop
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$118.00 |
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Seafood | |||||
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Sabah (Approx. 1 catty) | $226.00 |
N/A
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Sabah (Approx. 2 catty) | $478.00 |
N/A
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Camouflage Grouper | $1,176.00 |
N/A
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Snack | |||||
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Numbing Spicy Green Pepper and Preserved Egg | $46.00 |
N/A
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Chicken Feet with Sand Ginger Powder
For ref only: Braised chicken feet with sand ginger powder
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$58.00 |
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Poached Fresh Pork Liver with Chinese Chives | $58.00 |
N/A
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Deep-fried Chicken Cartilage with Spiced Salt
For ref only: Deep-fried chicken cartilage with spiced salt
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$58.00 |
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Grilled Sweet Corn | $58.00 |
N/A
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Poached Black Beef Tripe in Special Scallion and Soy Sauce | $70.00 |
N/A
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Beverage | |||||
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Coke (Canned)
For ref only: Canned carbonated sugary soft drink
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$15.00 |
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7 Up (Canned)
For ref only: Canned lemon-lime-flavored non-caffeinated soft drink
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$15.00 |
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Fanta (Canned)
For ref only: Canned Fruit-flavored carbonated soft drink
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$15.00 |
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Beer
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
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Blue Girl Beer (Bottled) | $46.00 |
N/A
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Sonderberg Beer (Bottled) | $22.00 |
N/A
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Tsing Tao Beer (Bottled) | $29.00 |
N/A
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