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You are viewing Afghan Rahimi Restaurant (AU) prices confirmed by PriceListo at the following location:
23 Walker St,
Dandenong,
3175,
AU
Beverage | |||||
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Soft Drink
Choice of Flavour Coke 0 Coke Zero 0 Fanta 0 Sprite 0 |
$3.00 |
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Ayran | $5.00 |
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Juice
Choice of Flavour Apple Juice 0 Orange Juice 0 |
$3.50 |
N/A
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Mains | |||||
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Single Pack One
Served with rice, yoghurt dip, chilli dip and a slice of bread.
Choice of Dish Chicken Tikka (BBQ) 0 Mantu Steam Dumpling 0 Meatball Korma 0 Chicken Korma 0 Lamb Tikka Kabab 0 Mix Kabab 0 Seekh Kabab 0 Chapli Kabab 0 Chicken Karahi 0 Dopiyaza (Chicken Jerferzi) 0 Egg Plant (V) 0 Subzi (V) 0 Dal (V) 0 |
$25.00 |
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Single Pack 2
Kabuli pulao with lamb shank. Afghani rice with cumin and cardamom cooked with lamb shank and dressed with a layer of finely sliced caramelised carrots and Burberry. Served with kofta, bread naan, chilli dip and yoghurt dip.
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$35.00 |
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Pack Two
Served for two people. One chicken tikka kabab with three skewers, one seekh kebab marinated beef and lamb mix mince with three skewers. Served with bread naan, chilli dip and yoghurt dip.
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$50.00 |
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Pack Three
Served for two people. Served with bread naan, chilli dip and yoghurt dip.
Choice of Items Mantu (Afghani dumplings steam cooked, made from pastry, mince and onions topped with yoghurt and tomato gravy) 0 Chicken Tikka Kabab (Chicken thigh fillet pieces marinated with garlic, herbs and slow cooked over charcoal) 0 Borani Banjan (Fried eggplant covered with a tomato and yoghurt sauce. 0 |
$50.00 |
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Pack Eight
Served for one. Lamb tikka kebab with three skewers, one chicken tikka kebab with three skewers. Tender diced lamb backstrap pieces marinated with onion, garlic and herbs. Slow cooked over charcoal. Chicken thigh fillet pieces marinated with garlic and herbs, slow cooked over charcoal. served with bread naan, chilli dip and yoghurt dip.
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$50.00 |
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Pack One
Served for two people. Two chicken tikka kabab, three skewers per serving. Chicken thigh fillet pieces marinated with garlic and herbs, slow cooked over charcoal and served with bread naan, chilli dip and yoghurt dip.
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$50.00 |
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Pack Five
Banquet. Serves four. Entrée steam cooked dumplings mantu. Four course meal. Afghani rice, chicken tikka, lamb backstrap skewers, meatball kofta, borani banjan eggplant. Served with salad, naan bread and dips chatni.
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$120.00 |
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Pack Four
Served for three to four people.
Choice of Items Vegetarian Ashak (V) (Steam cooked pastry filled with chives and leek topped with mixed vegetable gravy and yoghurt) 0 Fasolia (Green bean korma. cooked with tomato, onion, garlic and herbs) 0 Chana Dal (Cooked in a rich tomato and garlic gravy) 0 Borani Banjan (Fried Eggplant covered with a tomato and yoghurt sauce) 0 Afghani Rice (Afghani rice with cumin powder and cardamom dressed with a layer of finely sliced caramelised carrots and barberry) 0 |
$85.00 |
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Pack Nine
Served for Two. Lamb tikka kebab with three skewers per serve. Tender diced lamb backstrap pieces marinated with onion, garlic and herbs. Slow cooked over charcoal. Served with bread naan, chilli dip and yoghurt dip.
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$50.00 |
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Single Pack Three
Lamb karahi. Diced lamb backstrap cooked with garlic and herbs. Stir fried with onion and tomato. Served with bread naan and dips.
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$35.00 |
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Pack Six
Serves for two people. Chapli kabab with eight patties of spicy grilled lamb mince, mixed with herbs, chilli and onion served with salad, bread naan and dips chatni).
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$50.00 |
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Pack Seven
Serves two people. Chicken karahi chicken fillet pieces marinated with garlic and herbs fried with tomatoes and green chilli. Served with salad, bread naan and dips chatni.
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$50.00 |
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