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You are viewing Ammachi's Table (AU) prices confirmed by PriceListo at the following location:
499 Burwood Highway,
Vermont South,
3133,
AU
Chicken Dishes | |||||
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Chicken Curry
A family recipe of a mildly spiced Malaysian South Indian boneless chicken curry made with onion, ginger, garlic, aromatic spices tomatoes and coconut milk.
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$26.50 |
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Butter Chicken
A rich, savoury and sweet North Indian style curry made with boneless tandoori chicken tikka pieces, onions, tomatoes, fresh cream and butter.
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$28.50 |
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Chef's Special Chicken
Changes between Sri Lankan Curry, Malaysian Lemongrass, Malaysian Masak Merah, Punjabi Masala, Spicy Korma, Sambal, Ayam Masak Kicap.
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$28.50 |
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Lamb & Mutton Dishes | |||||
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Kerala Lamb Curry
Ammachi's Table signature lamb on the bone curry dish that's been in the family for over 150 years. This curry is cooked and simmered for hours in a spicy aromatic and flavourful masala.
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$28.50 |
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Lamb Korma (boneless)
A mild and creamy North Indian curry made with mild aromatic spices, ghee, yogurt and ground cashews.
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$28.50 |
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Beef Dishes | |||||
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Beef Curry
A mild and creamy Malaysian meat curry made with boneless gravy beef combining all three Malay, Chinese and Indian flavours making it an aromatic and mildly spiced dish.
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$28.50 |
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Beef Rendang
A rich Malaysian coconut beef stew that is explosively flavourful from the use of South East Asian aromatic herbs and spices.
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$28.50 |
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Seafood Dishes | |||||
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Fish Curry
A mild and tangy South Indian seafood curry made with mustard seeds, onion, ginger, garlic, aromatic spices, tamarind, tomatoes and coconut milk.
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$28.50 |
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Fish Head Curry Family Size (5pcs)
Fish Head curry is unique South East Asian delicacy of gently stewing fish heads, okra and eggplant in a medium spiced South Indian seafood curry base.
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$65.00 |
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Malabar Prawn Curry Large
A creamy and aromatic medium spiced prawn curry originating from the Kerala region of South India.
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$27.50 |
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Vegetarian Dishes | |||||
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Dahl
A simple but comforting lentils curry made by slow-cooking pulses with root vegetables, turmeric, cumin seeds, onion, ginger and garlic.
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$20.50 |
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Eggplant Masala
An intensely deep, smokey and sweet tasting South Indian vegetarian dish that comes from deep frying the eggplant to slow cooking it with tomatoes, spices and herbs.
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$20.50 |
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Stir Fried Veggies (Cabbage or Beans or Okra) | $20.50 |
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Vegetable in Coconut Milk (Sothi) | $20.50 |
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Sambar (Lentils w Vegetables) | $20.50 |
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Curries Small Serve (280ml) | |||||
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Beef Curry (280ml) | $16.00 |
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Chef's Special Chicken (280ml) | $15.00 |
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Beef Rendang (280ml) | $16.00 |
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Chicken Curry (280ml) | $15.00 |
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Chicken Varruval (280ml) | $16.00 |
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Kerala Lamb Curry (280ml) | $16.00 |
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Lamb Korma (280ml) | $16.00 |
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Dhall (280ml) | $12.50 |
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Potato Dish (280ml) | $12.50 |
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Eggplant (280ml) | $12.50 |
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Sambar (280ml) | $12.50 |
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Fish Curry with Pomfret (280ml) | $16.00 |
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Extra Sides | |||||
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Plain Rice | $5.50 |
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Saffron Rice (nasi biryani) | $7.50 |
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Papadam (5) | $5.50 |
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Dhall (100ml) (Extra Sides)
Small cup of dipping curry sauce usually enough for one bread/roti.
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$3.00 |
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Chicken Curry Sauce 100ml
Small cup of dipping chicken curry sauce usually enough for one bread/roti.
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$4.50 |
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Fish Curry Sauce (100ml)
Small cup of dipping fish curry sauce usually enough for one bread/roti.
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$4.50 |
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Sambar (100ml)
Small cup of dipping lentils curry usually enough for one bread/roti.
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$4.50 |
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Coconut Rice | $6.00 |
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Tomato Chutney Red 100ml
Small cup of dipping chutney usually enough for dosa or vadai.
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$4.50 |
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Coconut Chutney Green 100ml
Small cup of dipping chutney usually enough for dosa or vadai.
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$4.50 |
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String Hoppers (Sat & Sun) | |||||
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Putu Mayam/String Hoppers + Sugar + Coconut
Available on Sat & Sunday Only. 6pcs of string hoppers/putu mayam served with brown sugar and grated coconut.
String Hoppers Add Ons Extra String Hoppers (4pcs) 3 Satay Add Ons Add Ketupat (rice cakes) 2.5 Extra Peanut Sauce (150ml) 3.5 |
$11.00 |
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Putu Mayam/String Hoppers + Fish Curry
(Sat & Sun Only) 6pcs of string hoppers/putu mayam served with fish curry.
(1pc of fish)
String Hoppers Add Ons Extra String Hoppers (4pcs) 3 Satay Add Ons Add Ketupat (rice cakes) 2.5 Extra Peanut Sauce (150ml) 3.5 |
$21.50 |
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Putu Mayam / String Hoppers + Veg Curry
(Sat & Sun Only) 6pcs of string hoppers/putu mayam served with either mixed vegetable in coconut milk curry (sothi) or Sambar (lentils curry).
Satay Add Ons Add Ketupat (rice cakes) 2.5 Extra Peanut Sauce (150ml) 3.5 |
$16.50 |
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Putu Mayam/String Hoppers + Chicken Curry
(Sat & Sun Only) 6pcs of string hoppers/putu mayam served with mild chicken curry.
String Hoppers Add Ons Extra String Hoppers (4pcs) 3 Satay Add Ons Add Ketupat (rice cakes) 2.5 Extra Peanut Sauce (150ml) 3.5 |
$18.50 |
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Putu Mayam/String Hoppers + Beef Curry
(Sat & Sun Only) 6pcs of string hoppers/putu mayam served with mild beef curry.
String Hoppers Add Ons Extra String Hoppers (4pcs) 3 Satay Add Ons Add Ketupat (rice cakes) 2.5 Extra Peanut Sauce (150ml) 3.5 |
$18.50 |
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Putu Mayam/String Hoppers + Kerala Lamb Curry
(Sat & Sun Only) 6pcs of string hoppers/putu mayam served with Ammachi's Signature Spicy Kerala Lamb curry.
String Hoppers Add Ons Extra String Hoppers (4pcs) 3 Satay Add Ons Add Ketupat (rice cakes) 2.5 Extra Peanut Sauce (150ml) 3.5 |
$20.50 |
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Weekend Specials (Sat & Sun ONLY) | |||||
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Mamak Rojak (Pasembur) | $21.50 |
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Hyderabadi Biryani Chicken (Sat and Sun ONLY) | $24.50 |
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Hyderabadi Biryani Lamb (Sat and Sun ONLY) | $25.50 |
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Chettinaad Mutton | $27.50 |
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Entree | |||||
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Ulundu Vadai with Chutney
A crispy deep fried South Indian snack made from lentils. Ulundu vadai is shaped like a donut with a soft centre.
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$3.50 |
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Masala Vadai with Chutney
A crispy deep fried South Indian snack made from lentils. Masala vadai is shaped like a flying saucer with a crunchy centre.
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$3.50 |
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Pan Roll Vegetarian
Ammachi's take on the popular Sri Lankan snack that is usually made using a thin pancake wrapper filled with spicy mixed vegetables and potato mixture. We make ours using spring roll skin and crumb it before deep frying.
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$4.50 |
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Pan Roll Beef
Ammachi's take on the popular Sri Lankan snack that is usually made using a thin pancake wrapper filled with spicy minced beef and potato mixture. We make ours using spring roll skin and crumb it before deep frying.
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$4.50 |
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Pan Roll Chicken
Ammachi's take on the popular Sri Lankan snack that is usually made using a thin pancake wrapper filled with spicy minced chicken and potato mixture. We make ours using spring roll skin and crumb it before deep frying.
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$4.50 |
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Pan Roll Fish
Ammachi's take on the popular Sri Lankan snack that is usually made using a thin pancake wrapper filled with spicy fish and potato mixture. We make ours using spring roll skin and crumb it before deep frying.
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$4.50 |
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Samosa Vegetarian
A crispy, deep fried pastry with a savoury filling of potato, peas and spices.
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$3.50 |
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Chicken Roti Wrap
A grilled roti canai parcel filled with a delectable mixture of smashed potatoes and curried chicken.
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$9.50 |
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Pan Roll Lamb
Ammachi's take on the popular Sri Lankan snack that is usually made using a thin pancake wrapper filled with spicy minced lamb and potato mixture. We make ours using spring roll skin and crumb it before deep frying.
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$4.50 |
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Chicken Satay Set
Includes 6 chicken skewers, rice cakes, salad and peanut sauce,
Satay Add Ons Add Ketupat (rice cakes) 2.5 Extra Peanut Sauce (150ml) 3.5 |
$18.50 |
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Malaysian Fried Chicken 65
Deep fried boneless chicken pieces marinated South Indian spiced and tempered in curry leaves, garlic and green chili.
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$15.50 |
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Roti Canai (Bread) | |||||
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Roti Telur (Egg Roti) | $6.50 |
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Roti Telur Bawang (Egg and Onion) | $8.50 |
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Roti Telur Spinach (Egg and Spinach) | $9.50 |
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Roti Telur Cheese (Egg and Cheese) | $9.00 |
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Roti Cheese | $6.50 |
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Roti Cheese Spinach | $9.50 |
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Roti Garlic | $6.50 |
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Roti Planta (margerine + sugar) | $6.50 |
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Roti Special (Spinach, Egg and Cheese) | $11.50 |
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Roti Sardine (Egg, Mackerel Fish and Onion) | $15.50 |
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Dhall + Chicken Curry Sauce (100ml each)
Small cups of dipping curry sauce usually enough for one bread/roti.
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$4.50 |
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Dhall + Fish Curry Sauce (100ml each)
Small cups of dipping curry sauce usually enough for one bread/roti.
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$4.50 |
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Dhall (100ml)
Small cup of dipping curry sauce usually enough for one bread/roti.
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$3.00 |
N/A
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Idli & Dosa | |||||
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Idli (3pcs)
Served with sambar (tangy lentils curry), red and green chutney.
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$12.50 |
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3 Idli + 1 Vadai
Served with sambar (tangy lentils curry), red and green chutney.
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$13.50 |
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Cheese Dosa
Served with sambar (tangy lentils curry), red and green chutney.
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$15.50 |
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Egg Dosa
Served with sambar (tangy lentils curry), red and green chutney.
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$14.50 |
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Ghee Dosa
Served with sambar (tangy lentils curry), red and green chutney.
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$13.50 |
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Ghee Masala Dosa
Served with sambar (tangy lentils curry), red and green chutney.
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$18.50 |
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Lamb Dosa
Served with sambar (tangy lentils curry), red and green chutney.
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$21.50 |
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Masala Dosa
Served with sambar (tangy lentils curry), red and green chutney.
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$17.50 |
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Onion Dosa
Served with sambar (tangy lentils curry), red and green chutney.
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$13.50 |
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Paper Dosa
Served with sambar (tangy lentils curry), red and green chutney.
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$13.50 |
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Paper Masala Dosa
Served with sambar (tangy lentils curry), red and green chutney.
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$16.50 |
N/A
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Plain Dosa
Served with sambar (tangy lentils curry), red and green chutney.
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$11.50 |
N/A
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Murtabak | |||||
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Murtabak Beef + Dhal + Curry Sauce | $22.50 |
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Murtabak Chicken + Dhal + Curry Sauce | $19.50 |
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Murtabak Lamb + Dhal + Curry Sauce | $22.50 |
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Nasi Lemak | |||||
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Nasi Lemak Fried Chicken | $21.50 |
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Nasi Lemak Beef Rendang | $24.50 |
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Nasi Lemak Curry Chicken | $21.50 |
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Nasi Lemak Fried Fish | $23.50 |
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Nasi Lemak Kerala Lamb Curry | $24.50 |
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Nasi Lemak Fish Curry | $24.50 |
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Nasi Lemak Chef's Special | $24.50 |
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Nasi Lemak Plain | $17.50 |
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Nasi Lemak Fried Sotong (squid)
Nasi Lemak Add On Change to Fried Egg 1.5 Add Fried Egg 2.5 Add Extra Boil Egg 2 Extra Sambal on same plate 2 No Peanuts 0 No Ikan Bilis 0 No Egg 0 No Cucumber 0 |
$26.50 |
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Nasi Lemak Beef Curry | $24.50 |
N/A
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Nasi Lemak Lamb Korma | $24.50 |
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Sri Lankan Favourites | |||||
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Chicken Kottu Roti
Kottu Roti Instructions Mild 0 Medium Spicy 0 Spicy 0 Extra Spicy 0 No Egg 0 |
$22.50 |
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Lamb Kottu Roti
Kottu Roti Instructions Mild 0 Medium Spicy 0 Spicy 0 Extra Spicy 0 No Egg 0 |
$24.50 |
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Vegetarian Kottu Roti with Egg
Kottu Roti Instructions Mild 0 Medium Spicy 0 Spicy 0 Extra Spicy 0 No Egg 0 |
$18.50 |
N/A
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Beef Kottu Roti
Kottu Roti Instructions Mild 0 Medium Spicy 0 Spicy 0 Extra Spicy 0 No Egg 0 |
$24.50 |
N/A
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Fish Kottu Roti
Kottu Roti Instructions Mild 0 Medium Spicy 0 Spicy 0 Extra Spicy 0 No Egg 0 |
$24.50 |
N/A
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Vegetarian Kottu No Egg | $16.50 |
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Deep Fried Dishes | |||||
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Fried Fish (1pc Mackerel) | $10.00 |
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Fried Chicken Drumstick | $6.50 |
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Fried Sotong (Squid) | $17.50 |
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