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You are viewing the average Blue Chillies (AU) prices from 3 locations in our database.
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Recommended | |||||
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Roti | $4.00 |
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Steamed Rice | $3.00 |
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Curry Puffs
Two pieces. With homemade sambal paste.
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$8.00 |
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Spring Rolls
Two pieces. Chilli lime vinegar dipping sauce.
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$8.00 |
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Sambal Okra, Eggplant, and Beans | $19.00 |
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Entree | |||||
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Duck Bao
Two pieces. Soft steamed bun with duck rendang.
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$12.00 |
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Curry Puffs (Entree)
Two pieces. With homemade sambal paste.
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$8.00 |
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Spring Rolls (Entree)
Two pieces. Chilli lime vinegar dipping sauce.
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$8.00 |
N/A
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Chicken Lettuce Cup
One piece. Spices, fresh herbs, and peanuts.
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$7.00 |
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Vegetable Lettuce Cup
One piece. Spices, fresh herbs, and peanuts.
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$7.00 |
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Whitebait and Sweet Potato Fritters
Two pieces. Chilli lime vinegar dipping sauce.
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$10.00 |
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Fried Squid
Five pieces. Sweet chilli dipping sauce.
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$10.00 |
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Stuffed Tofu
Two pieces. With mince of chicken, prawns, and water chestnuts.
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$8.00 |
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Deep Fried Mini Tofu
Five pieces. With spiced salt and pepper.
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$8.00 |
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Fried Wonton
Five pieces. With minced chicken and prawn.
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$8.00 |
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Satay Chicken
Two pieces. With homemade spicy peanut sauce.
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$8.00 |
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Lohbak
Two pieces. Five spiced chicken mince in tofu skin.
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$8.00 |
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Crispy Soft Shell Crab
With black pepper sauce.
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$12.00 |
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Ikan Bilis
Sambal crispy fried anchovies.
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$6.00 |
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Roti (Entree) | $4.00 |
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Main | |||||
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Sticky Pork Ribs
Two pieces. Caramelized in chilli jam.
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$22.00 |
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Pork Kapitan
Slow cooked pork belly in curry.
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$28.00 |
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Crispy Strips of Beef
In zesty chilli sauce.
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$19.00 |
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Curry Beef | $25.00 |
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Curry Chicken | $25.00 |
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Curry Lamb | $25.00 |
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Kung Po Chicken
Wok-tossed with dried chilli, peanuts, and homemade caramel sauce.
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$25.00 |
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Thrice Cooked Duck
On a sauce of wild ginger flower, lemongrass, chillies, and lime juice.
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$30.00 |
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Slow Cooked Duck Rendang
Aromatic roasted spices and chillies.
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$30.00 |
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Baba King Prawns
Four pieces. Wrapped in rice noodles and fried. Served on pineapple, coconut milk, and chilli sauce.
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$22.00 |
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Cereal Butter Prawns
Coated in butter and oatmeal.
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$35.00 |
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Chilli Prawns
In sweet chilli and egg gravy with Chinese donuts.
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$35.00 |
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Flounder Fillet with Kampung Sauce
Fried with salt and pepper, with tamarind chilli jam.
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$30.00 |
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Assam Fish
Light and tangy tamarind curry
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$19.00 |
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Crispy Rockling
With butter egg floss and roasted coconut.
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$30.00 |
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Poached Barramundi
With lemongrass, sour plum, and chilli broth.
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$29.00 |
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Curry Rockling Fish Head
In creamy curry sauce with vegetables.
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$29.00 |
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Salt and Pepper Squid
With five spice salt and pepper.
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$30.00 |
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Vegetables | |||||
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Green Apple, Peanuts, and Crispy Anchovies Salad | $19.00 |
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Belachan Spinach
Fragrant roasted shrimp paste stir fry.
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$19.00 |
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Sambal Okra, Eggplant, and Beans (Vegetables) | $19.00 |
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Salt and Pepper Okra | $19.00 |
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Egg Wrapped Tofu Salad | $19.00 |
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Crispy Salt and Pepper Tofu | $19.00 |
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Assorted Vegetables
In garlic and ginger oil.
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$19.00 |
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Gado Gado
Warm vegetable salad topped with homemade spicy peanut sauce.
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$19.00 |
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Rice and Roti | |||||
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Nasi Goreng
Spicy Malay style with chicken, egg, potatoes, and bean sprouts.
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$18.00 |
N/A
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Special Fried Rice
Chinese style with BBQ chicken, egg, and bean sprouts.
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$18.00 |
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Nasi Lemak
Coconut rice with crispy fried whitebait, pickled vegetables, and choice of curry.
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$20.00 |
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Steamed Rice (Rice and Roti) | $3.00 |
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Coconut Rice | $4.00 |
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Noodle | |||||
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Combination Laksa
Rice vermicelli and egg noodles with tofu puffs in creamy curry broth.
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$20.00 |
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Combination Chicken
Rice vermicelli and egg noodles with chicken in creamy curry broth.
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$18.00 |
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Combination Seafood
Rice vermicelli and egg noodles with prawns, squid, and fishcakes in creamy curry broth.
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$18.00 |
N/A
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Combination Vegetables
Rice vermicelli and egg noodles with seasonal vegetables in creamy curry broth.
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$18.00 |
N/A
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Char Kway Teow
Spicy flat rice noodles with prawns, chicken, eggs, and bean sprouts.
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$18.00 |
N/A
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Indian Mee Goreng
Spicy egg noodles with Indian spices, chicken, prawns, potatoes, tomatoes, and eggs.
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$18.00 |
N/A
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Singapore Mee Hoon
Lightly spiced rice vermicelli with BBQ chicken, eggs, bean sprouts, and spices.
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$18.00 |
N/A
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Hokkien Fried Noodle
Egg noodles simmered in dark soy sauce with fishcake, prawns, calamari, and green vegetables.
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$18.00 |
N/A
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Har Mee (Prawn Noodles)
Penang style with prawn, fishcake, egg, and green vegetables.
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$18.00 |
N/A
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Hawker Crunchy Noodles
Crispy noodles with fishcake, fishball, prawn, calamari, and green vegetables.
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$18.00 |
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Curry Fish Head Noodles
Rice vermicelli with rockling fish head, fish ball, tomato, and salted vegetables in creamy curry broth.
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$20.00 |
N/A
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Dessert | |||||
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Sago Gula Melaka
One piece. Tapioca pearl with coconut milk and palm sugar.
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$8.00 |
N/A
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Pisang Goreng
One piece. Banana fritter with ice cream and palm sugar.
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$8.00 |
N/A
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Pandan Crepes
Two pieces. filled with wok roasted coconut with ice cream and palm sugar.
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$10.00 |
N/A
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Single-Use Items
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