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You are viewing Cafe Els Winston Hills (AU) prices confirmed by PriceListo at the following location:
180 Caroline Chisholm Drive,
Winston Hills,
AU
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Old Time Greats | |||||
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Breads
White sourdough, wholemeal sourdough, English muffin, Turkish, rasin, zaatar bread.
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$5.00 |
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Eggs Your Way
Two eggs cooked to your liking: sunny side up, poached, or scrambled with toasted sourdough.
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$11.00 |
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Els Eggs Benedict
Poached eggs with wilted spinach on an English muffin topped with hollandaise sauce and your choice of bacon, smoked salmon, grilled ham, or pulled pork. Add mushrooms, smashed avocado with an additional price.
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$19.00 |
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Els Big Breaky
Two bacon rashers, Lebanese sausages, sunny side eggs, herb mushrooms, roast tomato, and hash brown served with toasted sourdough.
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$22.00 |
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Classic Omelet
Three egg omelette with smoked ham, cherry tomato, Spanish onion and mozzarella cheese served with toasted sourdough (GFO).
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$18.00 |
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Popeye Omelet
Three egg omelet with herb mushroom, baby spinach, and feta cheese served with toasted sourdough. Add avocado with an additional price.
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$19.00 |
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Els French Toast
Two Brioche slices dipped in rich egg batter topped with bacon, grilled banana, fresh strawberries, and maple syrup.
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$19.00 |
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Ottoman Eggs
Sujuk sausage with olives, tomato, fresh herbs, zucchini halloumi fritter, feta cheese topped with poached eggs, and yogurt served with pressed Turkish bread.
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$20.00 |
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Mediterranean Breakfast
Lebanese sausage, fresh tomato & cucumber, zucchini fritters, olives, labneh, grilled halloumi, zaatar bread, and scrambled eggs.
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$22.00 |
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Our Favorites | |||||
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ELS Breaky Burger
Bacon, fried egg, avocado, American cheese and rocket with garlic aioli & BBQ sauce served on a toasted milk bun and side hash brown (GFO).
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$16.00 |
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Chef's Corn Fritter
House-made corn fritters, avocado, bacon, tomato chutney, crumbled feta and chili labneh topped with poached eggs.
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$19.00 |
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Smashed Avo
Smashed avocado, grilled halloumi and heirloom tomatoes topped with poached eggs and balsamic glaze on toasted sourdough (GFO) (Add Bacon, Smoked Salmon with an additional price).
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$18.00 |
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Blueberry Hotcakes
Triple stack hotcakes topped with blueberry compote, fresh berries, white chocolate ganache, and vanilla ice cream.
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$17.00 |
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Halloumi and Zucchini Fritters
Homemade fritters with chili yogurt, fresh salad, smashed peas with poached eggs with wholemeal sourdough toast.
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$19.00 |
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Healthy Bowls | |||||
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Pulled Lamb Bowl
Gluten-free. 12 hour braised pulled shoulder, kale, quinoa and almond flakes topped with cucumber yogurt, poached egg and lemon oil with a side of toasted sourdough.
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$23.00 |
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Grilled Salmon Bowl
Gluten-free. Grilled Atlantic salmon with asparagus spears, mushroom, kale, edamame, avocado, heirloom cherry tomato, black sesame seeds sriracha mayo and a poached egg.
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$25.00 |
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Acai Bowl
Gluten-free. Frozen acai smoothie topped with coconut, seasonal fruit, house granola and chia seeds (Add Nutella, peanut butter with an additional price).
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$16.00 |
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Bircher Muesli
Cinnamon spiced overnight oats with poached apple, coconut, honey, and fresh berries.
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$14.00 |
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Breakfast Extras | |||||
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Bacon | $4.00 |
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Leb Sausage | $4.00 |
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Pulled Pork | $4.00 |
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Smoked Salmon | $4.00 |
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Pulled Lamb | $4.00 |
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Smashed Avocado | $3.00 |
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Hash Brown | $3.00 |
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Spinach | $3.00 |
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Mushroom | $3.00 |
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Grilled Tomato | $3.00 |
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Feta Cheese | $2.00 |
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Tomato Relish | $2.00 |
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Halloumi | $3.00 |
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Corn fritter | $4.00 |
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Extra Egg | $3.00 |
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Chorizo Salsa | $4.00 |
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Smaller | |||||
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Steak Cut Chips (Small)
Served with house seasoning and tomato sauce.
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$4.00 |
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Steak Cut Chips (Large)
Served with house seasoning and tomato sauce.
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$7.00 |
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Sweet Potato Chips (Small)
Served with house seasoning, sweet chili, and aioli.
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$5.00 |
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Sweet Potato Chips (Large)
Served with house seasoning, sweet chili, and aioli.
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$10.00 |
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Tomato and Avocado Bruschetta
Cherry tomatoes seasoned with extra virgin olive oil crumbled feta, basil pesto, and balsamic glaze.
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$15.00 |
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Prawn Bruschetta
Tiger prawns with rocket, cherry tomato, avocado, feta cheese, and basil pesto.
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$19.00 |
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Smoked HCT Sandwich
Fresh doubled smoked ham with fresh tomato and tasty cheese served on toasted thick sourdough.
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$10.00 |
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The Reuben Sandwich
House corned beef with pickled cabbage, cheese, pickles, dijon mustard, and aioli served with potato crisp.
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$16.00 |
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Salt and Pepper Squid
Lightly fried baby squid served on a bed of rocket salad, sriracha mayonnaise, and fresh lemon.
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$18.00 |
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Salads & Bowls | |||||
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Lamb Salad
Gluten-free. Grilled lamb backstrap skewer with chickpea, wild quinoa, roasted cashew nuts, black currants, cucumber, baby spinach, pomegranate, and cucumber yogurt.
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$25.00 |
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Fattoush Salad (Grilled Chicken)
Choice of grilled chicken, falafel, or grilled prawns with tomato, cucumber, onion, fresh herbs, capsicum, pomegranate, flaked almond, crispy flatbread croutons, cos lettuce, and purple radish topped with sumac and balsamic dressing.
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$21.00 |
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Fattoush Salad (Falafel)
Choice of grilled chicken, falafel, or grilled prawns with tomato, cucumber, onion, fresh herbs, capsicum, pomegranate, flaked almond, crispy flatbread croutons, cos lettuce, and purple radish topped with sumac and balsamic dressing.
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$21.00 |
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Fattoush Salad (Grilled Prawns)
Choice of grilled chicken, falafel, or grilled prawns with tomato, cucumber, onion, fresh herbs, capsicum, pomegranate, flaked almond, crispy flatbread croutons, cos lettuce, and purple radish topped with sumac and balsamic dressing.
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$23.00 |
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El Vegan Bowl
Gluten-free, vegetarian. Kale, asparagus, heirloom tomato, mushroom, edamame beans, avocado chunks, chickpeas, roast cauliflower, flaked almonds, pomegranate, fried tofu, and hummus.
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$19.00 |
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Grilled Salmon Bowl
Gluten-free. Grilled Atlantic salmon with asparagus spears, kale, mushroom, edamame, avocado, heirloom cherry tomato, black sesame seeds sriracha mayo, and a poached egg.
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$25.00 |
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Prawn and Avocado Salad
Gluten-free. Grilled tiger prawns with avocado, cucumber, pickled onion, cherry tomato, and feta cheese with lemon dressing topped with pomegranate and flaked almond.
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$24.00 |
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Larger | |||||
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Shish Tawook
Marinated chicken breast skewers served with beer battered chips, fattoush salad, warm pita bread, and a side of garlic sauce.
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$25.00 |
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Moroccan Bowl
Gluten-free. Moroccan spiced chicken breast, with cauliflower, chickpea, quinoa, kale, and asparagus warm salad topped with cucumber yogurt, pomegranate, heirloom tomato and flaked almond.
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$24.00 |
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Lamb Souvlaki Skewers
Tender marinated skewered lamb backstrap served with diced salad, pilaf rice, warm pita bread, and cucumber yogurt.
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$26.00 |
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Lamb Ragu
Slow-braised pulled lamb with pappardelle pasta, peas, fresh herbs in a rich tomato sugo topped with parmesan cheese.
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$23.00 |
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Pesto Chicken Pasta
Grilled chicken breast with mushrooms in creamy pesto sauce topped with parmesan cheese. Risotto or pappardelle.
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$22.00 |
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Gamberi
Tiger prawns sautéed with chili, garlic, cherry tomato, fresh herbs in a traditional neapolitan sauce. Risotto or Pappardelle.
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$25.00 |
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Hot Pot Prawns
Garlic and chili prawns in a rich traditional tomato based sauce in a hot pot with toasted Turkish bread.
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$25.00 |
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Lamb Yiros
Slow-braised lamb shoulder with diced salad, cucumber yogurt, lettuce, filled with chips on a Greek pita bread served with chips.
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$19.00 |
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Pulled Pork Burger
Smokey BBQ pulled pork served with Asian slaw, American cheese, pickles, aioli, and bacon jam on a milk bun served with chips.
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$19.00 |
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Beef Burger
Juicy beef patty with bacon, American cheese, lettuce, tomato, el sauce, and caramelized onion with house pickles on a milk bun served with chips. Add a fried egg for an additional charge.
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$18.00 |
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Roast Chicken Sandwich
Pulled roast chicken marinated in pesto with bacon, American cheese, tomato chutney, pickles, slaw, and aioli on toasted sourdough served with chips.
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$19.00 |
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