Curry House Menu Prices (Australia)

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AUD prices currency

On the Curry House (AU) menu, the most expensive item is Fish Amritsari, which costs $25.90. The cheapest item on the menu is Saffron Rice, which costs $3.00.

View the Curry House (AU) menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from 4 Curry House (AU) locations in our database to create the most accurate list of Curry House (AU) prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Curry House (AU) Menu

  • Vegetable Samosa (2 Pieces)

    $8.90

    Vegetarian. A crispy pastry filled with spiced potatoes and peas.

  • Meat Samosa (2 Pieces)

    $8.90

    A crispy pastry filled with delicious spiced mince.

  • Vegetable Pakora (4 Pieces)

    $8.90

    Vegetarian. Vegetables lightly spiced, rolled in chickpea batter and deep fried.

  • Onion Bhaji (4 Pieces)

    $8.90

    Vegetarian. Thinly sliced onions fried in a lightly spiced split pea batter.

  • Lentil & Corn Soup

    $12.90

    Vegetarian. A lightly spiced spin on a traditional lentil and corn soup.

  • Dahi Bhalla

    $15.90

    Vegetarian, spicy. Soft lentil dumplings topped with a spicy savoury yoghurt, tamarind sauce and sprinkled with an array of spices.

  • Honey Chilli Cauliflower

    $18.90

    Vegetarian. Battered flowers of cauliflower fried and stir fried in a dry medium tangy sauce.

  • Cheese Chilli

    $18.90

    Vegetarian, spicy. Paneer coated in spiced chickpea batter, fried, and tossed in a sweet, and sour sauce with carrots, cabbage,...

  • Chilli Chicken

    $21.90

    Tender pieces of chicken stir fried with carrots, cabbage and red onions in a medium sweet and sour sauce.

  • Fish Amritsari

    $25.90

    Fish fillets coated in a lightly spiced tangy chickpea batter and deep fried.

  • Tandoori Chicken

    $13.90

    Marinated in yoghurt and spiced, roasted in the tandoor.

  • Chicken Tikka

    $21.90

    Juicy chicken fillets marinated in yoghurt and spices and roasted in the tandoori oven.

  • Malai Sheekh Kebab

    $21.90

    Fine minced lamb mixed with spices, skewered and baked in the tandoor.

  • Mix Platter

    $21.90

    A selection of onion bhaji, sheekh kebab, lamb chop, and chicken tikka.

  • Lamb Cutlet

    $24.90

    Extra large lamb chops marinated with special spices and cooked in tandoor.

  • Butter Chicken

    $21.90

    Chicken fillets cooked in tandoor and then prepared in mild creamy tomato sauce with a puree of nuts.

  • Mango Chicken

    $21.90

    Tender pieces of chicken cooked in fresh mango puree, cream and spices.

  • Lamb Kofta

    $23.90

    Spicy. Spicy minced lamb balls cooked in a special tangy gravy.

  • Mix Vegetables

    $18.90

    Fresh vegetables cooked in a tomato and onion gravy.

  • Palak Paneer

    $18.90

    Puree spinach sautéed with homemade cheese.

  • Shahi Paneer

    $18.90

    Cottage cheese pieces cooked in creamy butter sauce and a puree of nuts.

  • Aloo Mattar Paneer

    $18.90

    Potato, peas and homemade cheese with tomato and onion sauce.

  • Mushroom Mattar

    $18.90

    Mushroom and peas cooked in a creamy sauce with a touch of coriander.

  • Dhal Makhani

    $18.90

    Black lentils and kidney beans cooked in creamy onion and tomato sauce.

  • Yellow Dhal

    $18.90

    Yellow lentils cooked in a tomato and onion gravy.

  • Malai Kofta

    $18.90

    Dumplings of cheese and potato served in a special creamy sauce with a sprinkle of nuts.

  • Vegetable Korma

    $18.90

    A selection of fresh vegetables cooked in a slightly sweet creamy coconut with a touch of nuts.

  • Baingan Patiala

    $18.90

    Sautéed eggplant and potato cooked in tomato and onion sauce.

  • Madras

    $21.90

    A popular South Indian dish, made with medium hot spices and a touch of coconut.

  • Bombay

    $21.90

    Tender pieces of meat and potato cooked in a tangy lemon and cream sauce.

  • Saag

    $21.90

    Pureed spinach and meat curried in a mixture of mouth-watering North Indian spices.

  • Vindaloo

    $21.90

    Spicy. A Goan style sauce for those who like it tangy and extremely hot.

  • Jalfrezi

    $21.90

    An all rounded curry prepared with fresh garden vegetables.

  • Korma

    $21.90

    A very mild, slightly sweet creamy sauce with a sprinkle of nuts.

  • Hyderabadi

    $21.90

    A medium hot curry prepared with a fresh puree of mint leaves.

  • Masala

    $21.90

    A thick gravy prepared with fresh capsicum, onion, tomatoes, and coriander served as chicken tikka masala.

  • Rogan Josh

    $21.90

    A medium hot North Indian dish with a good amount of sauce prepared with Kashmiri spices.

  • Methi

    $21.90

    A tomato and onion based medium hot curry spiced with ground fenugreek leaves.

  • Garlic Prawns

    $25.90

    A rich dish of prawn with a pre-dominant garlic flavour.

  • Prawn Malabari

    $25.90

    Prawns prepared with coconut cream, capsicum and special spices.

  • Prawn Masaledar

    $25.90

    Spicy. Tiger prawns cooked with onion, tomato, green chillies, spices and coriander.

  • Prawn Vindaloo

    $25.90

    Spicy. Fresh prawn cooked in a hot vindaloo sauce.

  • Fish Nariyal

    $25.90

    Fish fillets cooked in mustard and coconut sauce.

  • Large Rice Topped with Butter Chicken Sauce

    $9.00

  • Garlic Naan with Butter Chicken Sauce

    $9.00

  • Saffron Rice

    $3.00

  • Kashmiri Pilau

    $14.90

    Aromatic flavoured rice garnished with dry fruits, glazed cherries and coconut.

  • Biryani

    $18.90

    A choice of vegetables, chicken, beef, or lamb cooked with rice, onion, tomato, and garnished with ginger and coriander.

  • Roti

    $4.00

    Wholemeal flour flat bread.

  • Plain Naan

    $4.00

    Soft fine flour flat bread.

  • Garlic Naan

    $4.50

    Soft fine flour bread topped with coriander and fresh garlic.

  • Cheese Naan

    $5.00

    Soft fine flour bread topped stuffed with cheese.

  • Cheese & Garlic Naan

    $5.50

    Cheese stuffed bread topped with garlic and coriander.

  • Paneer Kulcha Naan

    $5.50

    Stuffed with homemade cheese and spices.

  • Peshawari Naan

    $5.50

    Stuffed with a creamy mixture of dry fruit, nuts and coconut.

  • Keema Naan

    $6.50

    Stuffed with spiced mince.

  • Pizza Naan

    $7.50

    Stuffed with spiced cheese and diced pieces of capsicum, onion and chicken tikka.

  • Vegetable Paratha

    $5.00

    Vegetarian, spicy. Stuffed with a spicy mixture of potatoes and peas.

  • Spinach & Feta Cheese Naan

    $6.00

    Naan stuffed with feta cheese and baby spinach leaves.

  • Papadum

    $4.00

  • Tomato & Onion

    $4.00

  • Cucumber Raita

    $4.00

  • Mix Pickle

    $4.00

  • Mint Yoghurt

    $4.00

  • Mango Chutney

    $4.00

  • Banana & Coconut

    $5.00

  • Gulab Jamun (4 Pieces)

    $6.90

    Homemade cheese dumplings, deep fried and soaked in syrup.

  • Mango Kulfi

    $6.90

    A hard set traditional Indian mango ice cream.

  • Soft Drinks

    $3.00

  • Masala Chai

    $4.50

  • Lassi

    $6.00

    Yoghurt drink.

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