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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Delhi 'O' Delhi (AU) prices confirmed by PriceListo at the following location:
3 Erskineville Rd,
Newtown,
2042,
AU
BIRYANI SPECIAL | |||||
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Handi Goat Biryani (02 person)
aromatic basmati rice cooked with tender lamb, infused with a special blend of secret spices.
Served with a side of raita, it makes for the perfect meal to share with family and friends this Ramadan.
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$45.00 |
N/A
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MILLETS MENU | |||||
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BAJRE KI KHICHDI
Comforting winter dish - Pearl millet, garlic, cumin seeds, vegetables, dollop of ghee.
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$25.00 |
N/A
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RAGI MATAR SHORBA
Green peas, ragi flour, black pepper.
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$19.00 |
N/A
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BAJRE KE TIKKI
Pearl millet, spinach, onions, ginger powder, golden fried.
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$21.00 |
N/A
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Entrée | |||||
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Potli Samosa
(g) Pastry pockets with lightly spiced potatoes, green peas and oven roasted coriander seeds.
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$19.00 |
↑+$1.00
+5.56%
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Khasta Kachori (g)
Crisp shell filled with white pea mash, tamarind, sweet yoghurt and mint sauce
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$20.00 |
↑+$1.00
+5.26%
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Adraki Chops
Australian lamb cutlets with crushed garlic, ginger, raw papaya, paprika and cooked in a clay oven.
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$29.00 |
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KOZHI VARUTHA CHAMP
Chicken cutlets marinated in a flavorful whole coriander, black pepper, and curry leaves.
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$22.00 |
N/A
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MAKHMALI MURGH TIKKA [n]
Creamy marinated chicken morsels, cashew, paired with a tangy tomato and chili techa.
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$22.00 |
N/A
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SARSON KA PANEER TIKKA
Cottage cheese, Dutch mustard, char grilled pimento, grilled to perfection- tamarind onion chutney.
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$20.00 |
N/A
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Palak Ka Kebab (G)
Spinach, green peas, capsicum, potatoes and rostsd lentil.
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$18.00 |
N/A
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LEMON THYME TANDOORI PRAWN
Lemon, thyme tandoori Australian king prawn, red radish aioli.
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$30.00 |
N/A
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RANAQ- E- SEEKH
Lamb mince, marinated with nutmeg powder and chopped pimentos, crispy onion rings.
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$22.00 |
N/A
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HASRATI MACHHLI TIKKA
Australian barramundi fillets, gram flour, curd, roasted cumin and cloves powder- tandoori grilled.
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$28.00 |
N/A
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PRAWN UDIGIRI
Green prawns battered fried with curry leaf, black salt, and corn flour with tadka onions.
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$30.00 |
N/A
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Sharing Platter For Two | |||||
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Tandoori Sampler
Murgh malai tikka, Haldi Mirchi ka Jhinga , Adraki chops
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$39.00 |
↑+$1.00
+2.63%
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Vegetarian Sampler
ACHARI PANEER TIKKA I Potli samosa I Sago Vada
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$33.00 |
↑+$1.00
+3.13%
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Vegan Corner | |||||
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Cocktail Samosa
(g) Pastry pockets with lightly spiced potatoes, green peas and oven roasted coriander seeds.
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$19.00 |
↑+$1.00
+5.56%
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Vegan Butter Chicken
Tofu with delicately spiced dry fenugreek leaves, cashew nuts and coconut cream.
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$26.00 |
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PALAK AUR KHUMB [V]
English spinach puree with button mushroom and garlic seared tofu.
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$27.00 |
N/A
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BHINDI TAKA-TAK [v]
Okra cut folded in tangy taka-tak masala - A delightful stir-fry with aromatic spices.
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$25.00 |
N/A
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AMRITSARI ALOO VADIAYAN [v] [g]
Enjoy crispy black lentil dumplings, potato cooked to perfection and bursting with traditional Amritsari spices.
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$26.00 |
N/A
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Vegan Roti
Whole meal
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$5.00 |
↑+$0.50
+11.11%
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CHATPATE ALOO, BAINGAN [v]
Combination of baton eggplant, potato, coriander, onion and asafoetida.
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$27.00 |
N/A
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VEGETABLE STEW [V]
Seasonal vegetables, shallots, coconut milk, green chilli
And curry leaves.
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$25.00 |
N/A
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Palak Ka Kebab (G) (Vegan Corner)
Spinach, green peas, capsicum, potatoes and rostsd lentil.
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$18.00 |
N/A
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Vegan Kachori
(g) A crisp disc shaped shell filled with diced potatoes, chick peas, date & tamarind chutney, served with mint.
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$20.00 |
↑+$1.00
+5.26%
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VEGETABLE STEW
Seasonal vegetables, shallots, coconut milk, green chilli and curry leaves.
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$25.00 |
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SUBZ MAKHANWALA [v]
Mélange of vegetables with vegan makhani jus
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$27.00 |
N/A
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Mains | |||||
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DHABE WALI DAL
Savour the richness of street style Makhni Dal - a creamy and flavourful slow-cooked lentil.
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$21.00 |
N/A
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MATAR PANEER MAKHANA [n]
Cottage cheese chunks, peas, and fox nuts in tomato gravy.
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$27.00 |
N/A
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NAWABI BADAMI KOFTA [n]
Cottage cheese, spinach and almond dumplings simmered in an aromatic gravy.
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$28.00 |
N/A
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CHATPATE ALOO, BAINGAN [v] (Mains)
Combination of baton eggplant, potato, coriander, onion and asafoetida.
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$27.00 |
N/A
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SARSON KA SAAG, MAKKE DI ROTI [g]
Mustard greens, served with wholesome maize flour flatbread, churned white butter and jaggery from the heart of Punjab.
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$28.00 |
N/A
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BHINDI TAKA-TAK [v] (Mains)
Okra cut folded in tangy taka-tak masala - A delightful stir-fry with aromatic spices.
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$25.00 |
N/A
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AMRITSARI ALOO VADIAYAN [v] [g] (Mains)
Enjoy crispy black lentil dumplings, potato cooked to perfection and bursting with traditional Amritsari spices.
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$26.00 |
N/A
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PALAK AUR KHUMB [V] (Mains)
English spinach puree with button mushroom and garlic seared tofu.
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$27.00 |
N/A
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SUBZ MAKHANWALA [v] (Mains)
Mélange of vegetables with vegan makhani jus
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$27.00 |
N/A
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VEGETABLE STEW [V] (Mains)
Seasonal vegetables, shallots, coconut milk, green chilli
And curry leaves.
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$25.00 |
N/A
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Seafood | |||||
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Goan Macchi
Market fish with turmeric, mustard seeds, vinegar, star anise and coconut cream.
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$34.00 |
↑+$1.00
+3.03%
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PRAWN MASALA
Prawn, folded with onion tomato masala and green onion.
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$34.00 |
N/A
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GHEE ROAST PRAWN
Prawn, onion, black pepper, and cinnamon roasted in clarified butter.
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$34.00 |
N/A
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CHUNGDI MALAI
Prawns cooked in a creamy coconut sauce, infused with aromatic spices, creating a blend of coastal richness and delicate flavours.
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$34.00 |
N/A
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NILGIRI FISH
Fresh market fish simmered in tamarind and onion broth
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$34.00 |
N/A
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Poultry | |||||
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Butter Chicken
(n) Chicken thigh fillets (free range) roasted in the tandoor and then pan finished with delicately spiced dry fenugreek leaves, cashew nut and fresh cream.
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$30.00 |
↑+$1.00
+3.45%
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MURGH TIKKA BUTTER MASALA
Tandoor roasted chicken thigh fillets, folded with tomato and birista
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$30.00 |
N/A
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KUNDAPUR CHICKEN
Kannada style chicken thigh fillets curry with coconut, green chilies, turmeric, and curry leaf
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$30.00 |
N/A
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Assamese Duck Curry
Special occasion dish with whole spices, blend of black pepper and ash gourd.
Dessert Gulab Jamun 10 Date & Coconut Bounty Slice 10 Lucknowi Meetha 10 |
$33.00 |
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Organic Chicken Curry
Served with brown rice
Dessert Gulab Jamun 10 Date & Coconut Bounty Slice 10 Lucknowi Meetha 10 |
$35.00 |
↑+$1.00
+2.94%
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Lamb/Beef/Goat/Camel | |||||
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Achamma's Camel Curry
A recipe straight from the kitchen of grandmother. Diced camel with coconut, coriander seeds and fenugreek.
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$33.00 |
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Beef Chutney
A serious chili hit - not for the faint hearted! Diced beef braised with mint, green chilies and fresh ginger.
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$30.00 |
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AMINABADI LAMB KARMA KORMA [n]
Diced premium lamb in a rich cashew, green cardamom & fresh cream
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$31.00 |
N/A
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CHAMPARAN GOAT
Traditional dish from the Champaran region of Bihar, diced goat cooked in a blend of spices, herbs, and regional ingredients.
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$31.00 |
N/A
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BUNDELI LAMB
A Rajasthani delicacy of diced lamb, whole red chilipaste, cloves and tomato pulp.
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$31.00 |
N/A
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Rice Dishes | |||||
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BASMATI PULAO
Aromatic rice with green cardamom, cloves, bayleaf.
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$4.00 |
N/A
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Coconut Lemon Rice
Per person. Basmati rice tossed with cracked Bengal gram, curry leaf, broiled coconut, lemon juice and South Indian masala.
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$5.00 |
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Condiments | |||||
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Papadum | $4.00 |
N/A
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Cucumber Raita | $3.00 |
N/A
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Condiments Platter
Includes chilli pickle, tomato and onion, mango chutney and fennel and cucumber raita.
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$10.00 |
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Mango Chutney | $3.00 |
N/A
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Chilli Pickle | $3.00 |
N/A
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Mint Chutney | $3.00 |
N/A
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Tomato and Onion | $3.00 |
N/A
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Cucumber and Tomato Salad
With cottage cheese and olive oil.
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$10.00 |
N/A
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Breads from our Tandoor | |||||
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Garlic Naan
contain gluten
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$6.00 |
↑+$0.50
+9.09%
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Butter Naan
contain gluten
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$5.00 |
N/A
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Peshawari Naan
contain gluten
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$6.00 |
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Lacha Paratha
Wholemeal.contain gluten
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$6.00 |
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Garlic and Cheese Naan
contain gluten
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$6.00 |
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Roti
Wholemeal. contain gluten
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$5.00 |
↑+$0.50
+11.11%
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Plain Naan
contain gluten
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$5.00 |
↑+$0.50
+11.11%
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Khamiri Roti | $6.00 |
N/A
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Jodhpuri paratha | $8.00 |
N/A
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Makke Di Roti | $6.00 |
N/A
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Blue Cheese and Birista Naan
contain gluten
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$8.00 |
N/A
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cheese naan
contains gluten
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$6.00 |
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Vegan Makke Di Roti | $6.00 |
N/A
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Desserts | |||||
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BALUSHAHI [n] [g]
Rajasthani festive delicacy - fried pastry disc, pista dust, vermicelli nest, and reduced milk.
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$18.00 |
N/A
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Gulab Jamun
(g) Milk dumplings in a rose water sugar syrup with green cardamom.
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$14.00 |
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KESARI MALAI KULFI [n]
Reduced milk, saffron, pistachio Indian ice cream with sour fruit compote, and rose pearls
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$16.00 |
N/A
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Lucknowi Meetha
Callebaut ruby chocolate, macadamia, cashew, pistachio pastry served with lemon zest cream.
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$15.00 |
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Date and Coconut Bounty Slice
(vegan, gluten & dairy free)
Dates,Sunflower Seed, Coconut grated, Coconut Oil, Honey,Dark Chocolate
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$16.00 |
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Coconut and Jaggery Kulfi
Reduced milk, desiccated coconut, coconut milk & jaggery.
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$15.00 |
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Drinks | |||||
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Coke | $5.00 |
N/A
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Diet Coke | $5.00 |
N/A
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Mango Lassi | $6.00 |
N/A
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Lemonade | $5.00 |
N/A
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No Sugar Coke | $5.00 |
N/A
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Lemon Squash | $5.00 |
N/A
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Sweet Lassi | $6.00 |
N/A
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Sparkling Water | $6.00 |
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Still Water | $5.00 |
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