Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Glorias Portuguese Restaurant (AU) prices confirmed by PriceListo at the following location:
82 Audley Street,
Petersham,
New South Wales,
2049,
AU
Salads | |||||
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Garden Salad (Small) | $5.00 |
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Garden Salad | $10.00 |
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Grilled Chicken Salad | $15.00 |
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Grilled Octopus Salad | $22.00 |
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Vegetarian Tapas | |||||
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Cogumelos Com Alho
Garlic mushrooms.
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$14.00 |
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Cogumelos Com Natas à Casa
Creamy mushrooms.
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$14.00 |
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Batatas Bravas
Hand-cut fried cubed potatoes with mayo and spicy sauce.
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$13.00 |
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Batatas Aioli
Hand-cut fried cubed potatoes with garlic sauce.
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$13.00 |
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Meat Tapas | |||||
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Chouriço Grelhado Na Mesa
Portuguese pork chorizo grilled on the table.
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$16.50 |
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Guisado de Carneiro
Lamb stew with carrots, beans and mushrooms.
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$19.00 |
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Feijoada
Red bean stew with chorizo, beef and pork.
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$18.00 |
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Feijoada Picante C/ Pão Frito
Spicy chili beans, chorizo, beef, and pork with large croutons.
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$19.50 |
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Almôndegas à Portuguesa
Meatballs in a tomato and capsicum sauce.
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$17.00 |
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Rojões
Pork chunks cooked in red wine, topped with cooked onions.
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$17.50 |
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Porco à Alentejana
Diced pork fried with clams, coriander, fried cubed potatoes and veggie pickles.
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$19.50 |
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Fish & Seafood Tapas | |||||
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Camarão Com Alho
Sizzling garlic prawns in olive oil and mild chilli.
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$19.50 |
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Camarão à Portuguesa
Portuguese style large prawns in lemon, chilli and garlic.
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$19.50 |
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Sardinhas Fritas
Two fried Portuguese sardines.
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$14.00 |
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Polvo Grelhado
Grilled octopus with olive oil, onion and tomato.
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$19.50 |
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Amêijoas à Bulhão Pato
Vangole clams in a wine, mustard and lemon sauce.
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$19.50 |
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Mexilhão à Espanhola
Mussels in tomato and capsicum sauce.
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$19.50 |
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Lulas Com Sal e Pimenta
Fried salt and pepper calamari.
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$14.00 |
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Lulas Recheadas
Stuffed calamari with bacon, bread and pine nuts cooked in a tomato based sauce.
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$19.50 |
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Pastéis de Bacalhau (Each)
Savoury codfish and potatoes cake.
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$3.50 |
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Rissóis de Camarão (Each)
Savoury shrimp Portuguese empanadas.
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$3.50 |
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Meats & Casseroles | |||||
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Porco à Alentejana (Meats & Casseroles)
Diced pork fried with clams, coriander, with fried cubed potatoes and veggie pickles.
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$28.00 |
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Feijoada (Meats & Casseroles)
Red bean stew with pork, chorizo and beef served with rice.
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$27.00 |
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Rojões (Meats & Casseroles)
Pork chunks cooked in red wine topped with onions, served with rice and fried cubed potatoes.
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$26.00 |
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Guisado de Carneiro (Meats & Casseroles)
Lamb stew cooked in red wine with potatoes, mushrooms, beans and carrots.
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$28.00 |
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Panados de Frango
Chicken schnitzel with chips and salad.
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$22.00 |
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Bifinhos de Frango Com Cogumelos
Chicken fillets with mushrooms in a cream sauce served with hand-cut fried cubed potatoes and rice.
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$27.00 |
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Espetada à Casa
Large chargrill rump skewer served with chips and salad.
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$28.00 |
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Francesinha à Casa
Popular Portuguese sandwich from porto with beef steak, sausage, chouriço, egg, ham, covered with melted cheese, thick tomato and mild spicy sauce served with hand-cut fried round potatoes.
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$28.00 |
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Bife Terra & Mar
"surf and turf' rump steak topped with prawns and tomato and capsicum sauce served with hand-cut fried cubed potatoes and rice.
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$30.00 |
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Bife à Portuguesa
Rump steak served with rice, fried round potatoes and topped with ham, cheese and egg.
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$27.00 |
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Bife à Gloria's
Rump steak topped with a mushroom cream sauce and served with chips and rice.
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$27.00 |
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Prego No Prato
Rump steak served with egg, hand-cut fried round potatoes and pickled vegetables.
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$27.00 |
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Fish & Seafood | |||||
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Arroz de Marisco
Seafood rice with prawns, various fish, mussels and clams.
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$32.00 |
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Caldeirada de Marisco
Seafood stew with various fish, clams, mussels, prawns cooked with potatoes and capsicum.
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$32.00 |
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Filetes de Peixe Panados
Flat head battered fish fillets with chips and salad.
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$24.00 |
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Lulas Recheadas (Fish & Seafood)
Stuffed calamari with bacon, bread and pine nuts cooked in a tomato based sauce with potatoes.
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$28.00 |
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Polvo Grelhado à Casa
Grilled octopus served with boiled vegetables, tomato, onions and drizzled with olive oil.
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$28.00 |
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Sardinhas à Casa
Fried Portuguese sardines with potatoes, green beans and carrots.
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$28.00 |
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Salt Dried Codfish "Bacalhau" | |||||
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Bacalhau Na Chapa
Grilled Portuguese salt dried codfish served with fresh onion, garlic, boiled potatoes and broccoli.
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$29.00 |
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Bacalhau No Tachinho
Fried Portuguese salt dried codfish topped with capsicum, tomato and onion and with hand-cut fried round potatoes.
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$29.00 |
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Bacalhau à Brás
Shredded Portuguese salt dried codfish, onions and thinly chopped fried potatoes in a bound of scrambled eggs.
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$29.00 |
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Kids' Menu | |||||
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Chicken Schnitzel & Chips | $12.00 |
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Fish & Chips | $12.00 |
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Meatballs & Rice
Spicy.
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$14.00 |
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Steak, Egg, Chips & Rice | $18.00 |
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Sides | |||||
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Bowl of Chips | $4.00 |
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Bowl of Hand-Cut Fried Round Potatoes | $6.00 |
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Bowl of Rice | $4.00 |
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