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Antipasti | |||||
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Bruschetta Nordica
Two slices. Bruschetta with goat cheese, parma ham and mixed green leaves with balsamic cream.
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$13.00 |
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Bruschetta Classica (VG)
Two slices. Bruschetta with seasonal ripped tomato, basil leaves, extra virgin olive oil and smoked garlic confit.
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$12.00 |
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Calamari Fritti (GF)
Lightly fried premium baby calamari served with lemon aioli.
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$17.00 |
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Mixed Arancini Platter (GF)(V)
Mushroom, cheese and truffle rice balls, pumpkin and provolone rice balls. Served with napoli sauce.
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$13.00 |
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Truffled Polenta Chips (GF)(V)
Deep fried cornmeal chips with truffle oil , italian herbs and parmesan cheese .
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$11.00 |
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Focaccia Il Vento | $9.00 |
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Pasta | |||||
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Spaghetti Con Gamberetti Aglio Olio E Peperoncino Pasta
Wild caught prawns with garlic, chili, flat parsley and white wine reduction.
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$27.00 |
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Pappardelle Con Ragu D' Anatra Pasta
Duck ragu with flat egg pasta.
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$28.00 |
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Orecchiette Con Crema Di Broccoli E Salsiccia Pasta
Orecchiette, House made Italian sausage, creamy broccoli sauce Italian herbs
chili.
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$26.00 |
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Gnocchi Al Tartufo Nero Pasta
Portobelini mushrooms, creamy truffle sauce and grana padano.
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$25.00 |
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Gnocchi Pumpkin and Pancetta Pasta
Pumpkin puree, potato dumplings and crispy pancetta.
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$26.00 |
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Risotto Radicchio E Valpolicella Pasta
Arborio rice with Valpolicella wine reduction, radicchio provolone and parmesan cheese.
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$31.00 |
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Risotto Di Mare Pasta
Seafood Risotto with wild caught prawns, baby calamari cloudy baby diamond shells , Napoli sauce and cherry tomatoes, flat parsley and garlic.
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$36.00 |
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Carbonara Classica
Crispy Italian pancetta with lightly creamy sauce and egg yolk
finished wiht parmesan cheese and black pepper.
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$25.00 |
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Alfredo Classica
Creamy mushroom and garlic sauce with Italian flat parsley and parmesan cheese.
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$25.00 |
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Arrabbiata Classica
house made Napoli sauce with chilli, garlic Italian parsley.
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$25.00 |
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Pomodoro Classica
House made Napoli sauce with cherry tomato and parmesan cheese.
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$25.00 |
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Insalata | |||||
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Rocket and Parmesan Salad (GF)(V)
Local rocket with Italian shaved parmigiano and cold press extra virgin olive oil.
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$9.00 |
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Mixed Salad (V)
Thickly chopped continental cucumber, ripped local tomatoes, red onion, black olives, picked parsley, mint leaves and bread.
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$12.00 |
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Caprese Salad (GF)
Buffalo mozzarella with seasonal tomatoes, basil leaves, oregano and extra virgin olive oil.
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$18.00 |
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Pizza | |||||
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Margherita Pizza
Fior di latte, tomato sauce and basil.
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$18.00 |
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Diavola Pizza
Fior di latte, cheese, sausage, salami cacciatore, roasted capsicum and chili oil.
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$24.00 |
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La Campagnola Pizza
Tomato sauce, fior di lotte, ham off the bone and mushrooms.
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$23.00 |
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Capricciosa Pizza
Fior di latte, tomato sauce, olives, mushrooms and prosciutto di parma.
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$27.00 |
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Pizza Del Mare Pizza
Seafood pizza with tomato sauce , wold caught prawns , baby calamari and octopus topped with foe Di latte italian parsley and capers.
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$29.00 |
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Pizza Polo E Verdura Pizza
White base pizza with chicken, onion , pumpkin, zucchini and provolone cheese.
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$23.00 |
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Pizza Quattro Formaggi Pizza
White base pizza with a selection of 4 Italian cheese
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$26.00 |
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Coffee and Tea | |||||
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Tea
English breakfast, green, earl grey, chamomile and peppermint.
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$4.50 |
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Coffee
Cappucino, latte, flat white, long macchiato and long black.
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$4.50 |
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Short Macchiato | $4.00 |
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Piccolo | $4.00 |
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Short Black | $4.00 |
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Affogato
Espresso over vanilla ice cream.
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$8.50 |
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Beverages | |||||
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San Pellegrino Sparkling Water
1L.
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$9.00 |
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Aqua Panna
1L still water.
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$9.00 |
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Soda Water | $4.00 |
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Pepsi Max | $4.00 |
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Lemonade | $4.00 |
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Ginger Ale | $4.00 |
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Ginger Beer | $4.00 |
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Lime Lemon Bitters | $4.00 |
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Dessert | |||||
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Tiramisu
Dark chocolate and orange zest.
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$12.50 |
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Panna Cotta | $9.00 |
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Il Vento Cannoli
Ricotta, pistachio and honey.
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$12.00 |
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