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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Indian Chapter, Bloubergstrand (ZA) prices confirmed by PriceListo at the following location:
The Indian Chapter Restaurant,
Cape Town,
7441,
ZA
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Chicken Makhani Butter Chicken (Medium)
Dish prepared in a rich butter sauce and exotic spices.
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R165,00 |
N/A
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Chicken Korma (Medium)
Korma is a very mild cashew nut based curry with a hint of exotic spices and no chilli
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R175,00 |
N/A
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Chicken Tikka Masala (Medium)
Tender cubes of chicken, braised with onion, green pepper, and cooked in a tomato gravy with exotic spices
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R165,00 |
N/A
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Lamb Kadhai (Medium)
Tender lamb pieces are braised with onion, green pepper and cooked in a tomato gravy with exotic spices
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R189,00 |
N/A
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Peshawari Naan
Served with coconut and cashew nut
Choice of Preparation Regular 0 With Curry 0 |
R85,00 |
N/A
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Mains | |||||
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Chicken Madras (Hot)
Traditional South Indian dish prepared with curry leaves, mustard seeds and coconut
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R165,00 |
N/A
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Chicken Biryani (Hot)
Tender chicken pieces are beautifully spiced and set between two layers of fragrant rice, garnished with coriander, and deep fried onion. Served with traditional raita.
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R195,00 |
N/A
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Chicken Makhani Butter Chicken (Medium) (Mains)
Dish prepared in a rich butter sauce and exotic spices.
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R165,00 |
N/A
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Chicken Tikka Masala (Medium) (Mains)
Tender cubes of chicken, braised with onion, green pepper, and cooked in a tomato gravy with exotic spices
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R165,00 |
N/A
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Chicken Korma (Medium) (Mains)
Korma is a very mild cashew nut based curry with a hint of exotic spices and no chilli
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R175,00 |
N/A
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Lamb Korma (Mild)
Korma is a very mild cashew nut based curry with a hint of exotic spices and no chilli
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R195,00 |
N/A
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Lamb Biryani (Medium)
Tender lamb pieces are spiced and set between two layers of fragrant rice, garnished with coriander and deep fried onion. Served with traditional raita
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R220,00 |
N/A
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Lamb Vindaloo (Hot)
Lamb, potato cooked in a tomato and onion gravy
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R189,00 |
N/A
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Lamb Madras (Hot)
Traditional South Indian dish prepared with curry leaves mustard seeds and coconut
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R189,00 |
N/A
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Lamb Kadhai (Medium) (Mains)
Tender lamb pieces are braised with onion, green pepper and cooked in a tomato gravy with exotic spices
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R189,00 |
N/A
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Lamb Jalfrezi (Medium)
Tender lamb pieces cooked with tomato, onion, green pepper and hint of ginger
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R189,00 |
N/A
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Chicken Kadhai (Medium)
Tender chicken pieces, braised with onion, green pepper and cooked in a tomato gravy with exotic spices
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R165,00 |
N/A
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Lamb Saagwala (Medium)
Delicious lamb curry blended in exotic Indian spices and freshly pureed spinach
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R189,00 |
N/A
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Chillie Chicken (Hot)
Tender chicken strips are deep fried and prepared the Chinese way with soy sauce and Indian twist
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R165,00 |
N/A
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Seafood Prawn Madras (Hot)
Tiger prawns braised in a tomato and onion gravy with mustard seeds, coconut and curry leaves
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R195,00 |
N/A
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Prawn Kadhai (Medium)
Tiger prawns, braised with onion, green pepper, and cooked in a tomato gravy with exotic spices.
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R195,00 |
N/A
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Chicken Saagwala
Chicken curry blended in exotic Indian spices and freshly pureed spinach.
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R165,00 |
N/A
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Starters | |||||
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Chicken Samoosas
Punjabi style. Pyramid samosa stuffed with spicy chicken mince
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R65,00 |
N/A
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Vegeterian Samoosas
Punjabi style. Pyramid samosa stuffed with potatoes and peas
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R41,60 |
N/A
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Chicken Tikka
Tender pieces of chicken marinated in a myriad of spices and grilled in a traditional tandoor oven
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R90,00 |
N/A
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Traditional Onion Bhaji
Fresh onion dipped in traditional gram flour and deep fried
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R49,00 |
N/A
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Chicken Garlic Kebab
Tender pieces of chicken marinated in a myriad of spices and grilled in a traditional tandoor oven
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R84,50 |
N/A
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Onion Bhaji | R55,00 |
N/A
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Vegetarian Samoosas | R55,00 |
N/A
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Mixed Kebab Platter | R160,00 |
N/A
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Chicken Garlic Kebab (Starters) | R90,00 |
N/A
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Naan Breads | |||||
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Garlic Naan
Unleavened bread made with white flour with a generous spread of crushed garlic and baked in the tandoor. Pure butter ghee added for good measure
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R38,00 |
N/A
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Butter Naan
Unleavened bread made with white flour baked in the tandoor. Pure butter ghee added for good measure
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R38,00 |
N/A
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Plain Naan
Unleavened bread made with white flour and baked in the tandoor
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R30,00 |
N/A
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Peshawari Naan (Naan Breads)
Served with coconut and cashew nut
Choice of Preparation Regular 0 With Curry 0 |
R85,00 |
N/A
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Aloo Paratha
Lightly spiced mash, potato stuffed in a traditional roti, baked in the tandoor, and finished off with butter ghee.
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R65,00 |
N/A
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Laccha Paratha
White flour roti and rolled out in different layers with butter ghee.
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R49,00 |
N/A
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Keema Paratha
Lamb mince evenly spiced, stuffed in a traditional roti baked in the tandoor and finished off with butter ghee
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R85,00 |
N/A
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Sides | |||||
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Basmathi Rice
Traditional Indian rice
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R35,00 |
N/A
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Sambals | R30,00 |
N/A
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Raita | R30,00 |
N/A
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Green Salad | R70,00 |
N/A
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Tandoori | |||||
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Half Tandoori Chicken | R120,00 |
N/A
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Full Tandoori Chicken | R240,00 |
N/A
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Vegetable | |||||
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Dhal Makhani
Three different lentils were tempered in the tandoor oven & cooked in a tomatoe-based sauce.
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R135,00 |
N/A
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Paneer Makhani
Indian Cheese cooked in a delicious tomato & onion gravy.
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R138,00 |
N/A
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Chick Pea Curry
What can I say, it’s the vegan favorite.
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R120,00 |
N/A
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Palak Paneer
Indian Cheese cooked in a spinach gravy.
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R138,00 |
N/A
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Vegetable Korma
Creamy mild vegetarian curry in a cashew nut sauce.
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R125,00 |
N/A
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Vegetable Biryani
A combination of vegetables layered with rice. It’s a dish for a king.
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R155,00 |
N/A
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Aloo Gobi
A mild potato & cauliflower curry.
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R90,00 |
N/A
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Dhal Tadka
Rich Split pea lentil soup.
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R85,00 |
N/A
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Mushroom and Sweetcorn Masala
Mushroom & sweetcorn cooked in a rich korma sauce.
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R135,00 |
N/A
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Seafood | |||||
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Seafood Prawn Madras | R220,00 |
N/A
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Seafood Prawn Kadhai | R220,00 |
N/A
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Seafood Fish Madras | R150,00 |
N/A
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