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You are viewing Inka - Indian Restaurant & Bar (AU) prices confirmed by PriceListo at the following location:
571 Burwood Road,
Hawthorn,
AU
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The Pyramids
Vegetarian. Homemade spiced potato samosas, mint, and tamarind chutney.
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$12.00 |
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Samosa Chat
Vegetarian. Deconstructed samosa, yogurt, chutney, and sev.
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$14.50 |
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Paneer 65
Vegetarian. Battered and fried, then tossed with pepper, green chilli, garlic, and curry leaves.
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$15.50 |
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Cracker Balls
Vegetarian. Puri stuffed with potatoes, chickpea served with tangy water.
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$12.00 |
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Chilli Gobi Crush
Vegan. Crispy, coated, fried then tossed in hot chilli garlic sauce.
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$15.50 |
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Chilli Crush Chicken
Crispy, coated, fried then tossed in hot chilli garlic sauce.
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$15.50 |
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Traditional Chicken Tikka
Yogurt, selected spices, and lemon juice.
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$15.50 |
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Traditional Paneer Tikka
Yogurt, selected spices, and lemon juice.
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$15.50 |
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Lam'b'dazzled
Succulent lamb pieces, curry leaves, onion, and pepper.
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$16.00 |
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Pok-e-Prawn
Gluten-free. Mild spice mix, coconut milk and flat grilled.
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$18.00 |
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South Indian Specials | |||||
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Idly (3)
Vegan and gluten-free. Round, soft and fluffy cakes.
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$11.00 |
N/A
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Vada (3)
Vegan and gluten-free. Crisp and soft lentil doughnuts.
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$11.00 |
N/A
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Plain Dosa
Gluten-free. Must try crispy savoury crêpe.
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$12.00 |
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Masala Dosa
Gluten-free. Dosa topped with Potato Masala.
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$15.50 |
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Podi Masala Dosa
Gluten-free. Dosa topped with Potato Masala and Spice lentil powder.
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$17.00 |
N/A
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Onion Dosa
Vegetarian and gluten-free. Dosa topped up with caramelised onions.
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$14.50 |
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Egg Dosa
Gluten-free. Dosa topped up with Egg, salt and pepper.
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$15.50 |
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Cheese Chilli Dosa
Vegetarian and gluten-free. Dosa topped up with cheese and fine chopped green chilli.
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$15.50 |
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Plain Uthappam
Gluten-free. Indian-style savoury pancake.
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$12.00 |
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Onion Uthappam
Gluten-free. Indian-style savoury pancake topped up with onions.
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$14.50 |
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Podi Uthappam
Gluten-free. Indian-style savoury pancake topped up with spice lentil powder.
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$13.00 |
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Curries | |||||
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Eggplant Curry
Vegan. Eggplant-based Tangy tomato curry.
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$19.00 |
N/A
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Okra Masala
Vegetarian. Okra-based peanut masala curry.
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$19.00 |
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Spiced Veggies (Dry)
Vegetarian. Seasonal veggies stir-fried with onion, salt & pepper.
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$15.50 |
N/A
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Dal Fry
Tempered with mustard seeds, red chilli, and curry leaves.
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$17.00 |
N/A
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Paneer Butter Masala
Vegetarian. Tomato, onion, cashew, butter, and cream.
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$20.50 |
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Paneer from The Plateau
Vegetarian. Spinach, cream, yogurt, and mix of selected spices.
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$20.50 |
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Fiery Chettinad
Chicken, hand-picked spices, red chilli, and curry leaves.
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$19.00 |
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Street Style Lamb curry
Tempered with red chilli and curry leaves.
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$21.50 |
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Madras Lamb
Fennel, tomato, coconut cream, and aromatic spices.
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$21.50 |
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Deccan Chicken
Spinach, cream, and an array of spice powders.
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$20.50 |
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The Butter Chicken
Tomato, onion, cashew, butter, and cream.
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$20.50 |
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Pepper Gipper – Chicken
Chicken, curry leaves, mild spices, and ground pepper.
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$19.00 |
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God's Own Prawn Curry
Kerala style prawn curry - fenugreek, tomato gravy, coconut milk.
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$22.00 |
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Breads | |||||
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Parotta
Vegan. A multi-layered Indian flatbread made with plain flour – Our specialty.
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$11.00 |
N/A
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Roti
A thin Indian flatbread made with wholemeal flour.
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$4.00 |
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Rice & Biryani | |||||
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Plain Basmati Rice
Vegan. Plain Basmati Rice, cooked to perfection.
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$6.00 |
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Jeera Rice
Basmati rice, clarified butter, and cumin (jeera).
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$7.00 |
N/A
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Hyderabadi Dum Chicken Biryani
Aged Basmati rice slow-cooked with chicken, aromatic spices. Call us for Family & Jumbo Packs.
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$17.00 |
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Hyderabadi Dum Goat Biryani
Aged Basmati rice slow-cooked with bone-less goat, aromatic spices.
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$18.00 |
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Veggie Dum Biryani
Vegetarian. Aged Basmati rice slow-cooked with veggies, aromatic spices. Call us for Family & Jumbo Packs.
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$17.00 |
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Desserts | |||||
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Jamun Twist
Jamuns soaked in flavored sugar syrup sprinkled with nuts.
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$8.00 |
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Rasmalai
Soft Cheese patties in delicately sweetened and flavoured creamy milk
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$8.00 |
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Drinks | |||||
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Mango Lassi
Real Mango and Strawberry flavored yogurt-based drink.
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$6.00 |
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Softdrink
Aerated Caned drink.
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$3.00 |
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Sides | |||||
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Raita
Vegetarian. Onion Raita made with Yogurt.
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$4.50 |
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Mirchi ka Salan
Vegetarian. Peanut base curry – goes well with breads and rice.
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$3.50 |
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Chutney
Vegan. A side that served best with South Indian Specials.
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$3.50 |
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Sambar
Vegan. Lentil stew cooked with veggies and South Indian Masala.
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$3.50 |
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Pickle
Vegan. Vegetable pickle.
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$2.50 |
N/A
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