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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
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You are viewing the average Japonica Japanese Restaurant (AU) prices from 2 locations in our database.
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Recommended | |||||
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Gyoza
Six pieces. Japanese chicken mix and vegetables dumplings.
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$10.00 |
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Tori Teriyaki
Grilled chicken fillet with teriyaki sauce.
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$23.50 |
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Agedashi Tofu
Six pieces. Deep fried bean curd topped with tempura sauce.
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$9.50 |
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Soft Drink Cans | $3.00 |
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Ebi Tempura
Prawn deep fried in a light batter.
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$17.50 |
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Nigiri Sushi | |||||
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Grilled Eel | $4.50 |
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Sweet Prawn | $3.50 |
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Tuna | $4.00 |
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Salmon | $3.50 |
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Octopus | $3.50 |
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Omelette | $3.00 |
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Flying Fish Roes | $4.50 |
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Rolls | |||||
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Tuna Roll | $6.50 |
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Salmon Roll | $6.50 |
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Grilled Eel Roll | $6.50 |
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Sweet Prawn Roll | $6.50 |
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Avocado Roll | $6.00 |
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Fresh Cucumber Roll | $5.50 |
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Sushi, Sasimi, Sushi Roll a la Carte | |||||
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Ebi Temp Maki
Four pieces. Temp prawn, lettuce, cucumber and avocado.
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$12.00 |
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Spicy Roll
Eight pieces. In-side out sushi roll with spicy tuna or salmon and avocado top off with caviar and sesame seed.
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$16.50 |
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Prawn and Avocado Roll
Eight pieces. In-side out sushi roll with prawn and avocado.
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$15.50 |
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California Roll
Eight pieces. Avocado, prawn, cucumber, carrot and caviar.
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$16.50 |
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Tuna California Roll
Eight pieces. Tuna with cucumber and avocado.
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$16.50 |
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Salmon California Roll
Eight pieces. Salmon with cucumber and avocado.
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$16.50 |
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Futo Maki
Eight pieces. Vegetarian sushi roll with seaweed roll, avocado, cucumber, carrot and pickle.
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$15.50 |
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Teriyaki Chicken Roll
Eight pieces. Naked sushi roll with teriyaki chicken and avocado.
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$15.50 |
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Narutomaki
Eight pieces. Salmon in-side out sushi roll topped with avocado.
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$19.50 |
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Japonica’s Special Roll
Eight pieces. Salmon, prawn, cucumber and avocado in-side out. Topped with fish roe.
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$21.00 |
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Japonica’s Special Roll (Sushi, Sasimi, Sushi Roll a la Carte)
Eight pieces. Salmon, prawn, cucumber and avocado in-side out. Topped with fish roe.
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$21.00 |
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Softshell Crab Roll
Eight pieces. Tempura softshell crab, lettuce and avocado in side out topped with mayonnaise, teriyaki and fish roe.
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$22.50 |
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Softshell Crab Roll (Sushi, Sasimi, Sushi Roll a la Carte)
Eight pieces. Tempura softshell crab, lettuce and avocado in side out topped with mayonnaise, teriyaki and fish roe.
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$22.50 |
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Sushi
Salmon, tuna, prawn, egg, octopus. Sliced raw fish on vinegared rice ball, wasabi and soy sauce.
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$16.50 |
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Sashimi
Salmon. Sliced raw fish with wasabi and soy sauce.
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$16.50 |
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Sashimi (Sushi, Sasimi, Sushi Roll a la Carte)
Salmon. Sliced raw fish with wasabi and soy sauce.
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$16.50 |
N/A
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Moriawase
Salmon, tuna and prawn. Deluxe assorted sushi and sashimi platter
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$23.00 |
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Moriawase (Sushi, Sasimi, Sushi Roll a la Carte)
Salmon, tuna and prawn. Deluxe assorted sushi and sashimi platter
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$23.00 |
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Soup | |||||
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Miso Soup
Fish base soybean soup.
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$5.50 |
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Asari Miso Shiru Soup
Fish base soybean soup with fresh clams.
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$7.50 |
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Suimono Soup
Clear fish soup with mushrooms.
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$7.50 |
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Asari Suimono Soup
Clam soup.
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$7.50 |
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Torijiru Soup
Clear chicken soup.
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$7.50 |
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Salad | |||||
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Muyashi Salad
Bean shoot salad with vinegar and soy dressing.
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$8.50 |
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Yasai Salad
Mixed seasonal veggies salad with vinegar and soy dressing.
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$9.50 |
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Horenso Salad
Lightly cooked spinach with mustard dressing.
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$9.50 |
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Horenso Ohitashi Salad
Lightly cooked spinach roll with sesame and soy.
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$9.50 |
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Green Seaweed Salad
Mixed green seaweed salad with sweet vinegar soy.
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$10.50 |
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Sake Salad
Sliced fresh salmon with cucumber topped off with mayonnaise.
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$16.50 |
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Cold Entree | |||||
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Osinko
Assorted Japanese pickles.
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$8.50 |
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Hiya Yakko
Bean curd.
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$8.00 |
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Tako Suzuke
Octopus marinated in sweet vinegar.
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$11.50 |
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Gyu Sashi | $16.60 |
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Hot Entree | |||||
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Agedashi Tofu (Hot Entree)
Six pieces. Deep fried bean curd topped with tempura sauce.
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$9.50 |
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Edamame
Light cooked fresh green soy bean.
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$8.50 |
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Nibitashi
Green vegetables with shiitake mushrooms lightly cooked.
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$9.50 |
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Yasai Mushi
Steamed mix vegetables.
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$9.50 |
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Gyoza (Hot Entree)
Six pieces. Japanese chicken mix and vegetables dumplings.
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$10.00 |
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Harumaki (Hot Entree)
Four pieces. Chicken and prawn spring rolls.
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$10.00 |
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Harumaki
Four pieces. Chicken and prawn spring rolls.
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$10.00 |
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Kabucha
Steamed pumpkin, with minced chicken and mushroom.
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$10.50 |
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Nasu Hasami Age
Deep fried eggplant with mince chicken with tempura sauce.
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$11.50 |
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Nasu Dengaku
Deep fried eggplant topped with dark miso sauce.
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$11.50 |
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Tori Sakemushi
Chicken fillet steamed with Japanese wine, ginger and garlic.
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$11.50 |
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Tori Shiso Maki
Seven pieces. Chicken fillet wrapped shiso leaves grilled with lemon juice.
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$11.50 |
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Tori Tatsuta Age
Deep fried chicken marinated in basil soy.
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$11.50 |
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Yaki Tori
Two skewers. Chicken on a skewer cooked with teriyaki sauce.
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$11.50 |
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Iwashi Kara Age
Four pieces. Deep fried sardines with Japanese plum sauce.
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$9.50 |
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Ika Fry
Deep fried calamari with spicy sauce.
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$11.50 |
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Gyu Tan
Sliced ox tongue grilled with lemon.
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$14.50 |
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Chawan Mushi
Steamed whipped egg with chicken, prawn and mushroom.
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$11.00 |
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Tempura | |||||
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Tempura
Prawn, fish and vegetables deep fried in a light batter.
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$15.50 |
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Ebi Tempura (Tempura)
Prawn deep fried in a light batter.
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$17.50 |
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Kisu Tempura (Tempura)
Whiting deep fried in a light batter.
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$15.00 |
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Kisu Tempura
Whiting deep fried in a light batter.
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$15.00 |
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Yasai Tempura
Assorted vegetables deep fried in a light batter.
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$14.00 |
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Main Course | |||||
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Tori Teriyaki (Main Course)
Grilled chicken fillet with teriyaki sauce.
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$23.50 |
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Tori Katsu
Deep fried bread crumbed chicken fillet.
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$23.50 |
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Ton Kastu
Deep fried pork fillet with Japanese BBQ sauce.
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$23.50 |
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Steak
Grilled beef eye fillet steak with favour sauce.
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$26.50 |
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Sake Teriyaki
Grilled salmon fillet with teriyaki sauce.
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$25.00 |
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Sakana Teriyaki
Grilled fish fillet with teriyaki sauce.
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$24.00 |
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Ika Niniku Yaki
Grilled squid with light soy and garlic sauce.
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$23.50 |
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Hotate Niniku Yaki
Grilled fresh scallops with light soy and garlic sauce.
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$27.50 |
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Ebi Niniku Yaki
Grilled fresh prawns with light soy and garlic sauce.
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$28.50 |
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Kaisen Niniku Yaki
Grilled fresh seafood with light soy and garlic sauce.
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$30.00 |
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Sukiyaki
Sliced beef with vegetables, bean curd and vermicelli cooked in a hot pot. Served with a raw egg.
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$26.50 |
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Yose Nabe
Assorted seafood with vegetables and vermicelli cooked in a hot pot. Served with ponzu sauce.
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$30.00 |
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Rice | |||||
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Omu Rice
Seafood fried rice, special sauce and omelette.
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$19.50 |
N/A
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Yaki Meshi
Japanese fried rice.
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$15.00 |
N/A
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Yasai Yaki Meshi
Japanese vegetarian fried rice.
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$14.00 |
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Gohan
Steamed rice.
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$2.80 |
N/A
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Noodles | |||||
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Tempura (Noodles) | $17.50 |
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Nabeyaki Udon
Thick plain noodle fish soup with prawn, egg and vegetables.
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$17.50 |
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Yasai | $16.50 |
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Yaki Soba
Stir fried noodles with sliced beef and vegetables.
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$14.50 |
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Kaisen Udon
Stir fried udon with seafood and vegetables.
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$19.50 |
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Rice Bowl Dishes | |||||
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Oyako Don
Chicken pieces, onion and egg cooked with soy and wine.
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$14.50 |
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Tori Teri Don
Grilled chicken fillet with teriyaki sauce.
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$15.50 |
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Kastu Don
Deep fried pork cutlets, onion and egg with soy and wine.
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$14.50 |
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Gyu Don
Sliced beef, onion and vermicelli with sukiyaki sauce.
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$14.50 |
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Gyu Teri Don
Grilled beef eye fillet steak with teriyaki sauce.
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$17.50 |
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Ten Don
Tempura prawns and vegetables.
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$16.50 |
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Sake Don
Sliced salmon with teriyaki sauce.
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$16.50 |
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Una Don
Grilled eel with teriyaki sauce.
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$16.50 |
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Japonica Chef’s Specials | |||||
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Korokke
Four pieces. Deep fried potato with minced chicken and corn.
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$12.00 |
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Age Onigiri
Three pieces. Deep fried sushi balls.
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$12.00 |
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Rainbow Maki (Japonica Chef’s Specials)
Salmon, tuna and avocado around California roll.
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$19.50 |
N/A
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Rainbow Maki
Salmon, tuna and avocado around California roll.
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$19.50 |
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Mushroom Karaage
Deep fried mushrooms. Served with tonkatsu sauce and mayonnaise.
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$12.00 |
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Dinner Bento | |||||
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Japonica Dinner Bento (Dinner Bento)
Serves one. Miso soup, gyoza (Japanese dumplings), prawn and veggie tempura, sukiyaki beef, teriyaki chicken and vegetables salad steamed rice.
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$28.50 |
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Japonica Dinner Bento
Serves one. Miso soup, gyoza (Japanese dumplings), prawn and veggie tempura, sukiyaki beef, teriyaki chicken and vegetables salad steamed rice.
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$28.50 |
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Vegetarian Dinner Bento
Serves one. Miso soup, yasai salad (vegetable salad), vegetables tempura, agedashi tofu (deep fried bean curd), kabacha (steamed pumpkin) and steamed rice.
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$26.50 |
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Soft Drinks | |||||
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Mineral Water | $3.00 |
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Tonic Water | $3.00 |
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Soda Water | $3.00 |
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Soft Drink Cans (Soft Drinks) | $3.00 |
N/A
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Ramune Mumo | $4.00 |
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Single-Use Items
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