Menu
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AUD
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You are viewing the average Kadai Curry Kitchen (AU) prices from 2 locations in our database.
Rice
We only use basmati rice.
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Saffron Rice | $4.00 |
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Coconut Rice | $6.00 |
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Vegie Pulao
Vegetarian.
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$9.00 |
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Biryani | $12.00 |
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Breads
Cooked in claypot.
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Plain Naan | $2.50 |
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Garlic Naan | $3.00 |
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Herb Naan | $3.00 |
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Kheema Naan
Filled with minced lamb or chicken with fresh herbs.
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$4.00 |
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Roti
Wholemeal bread.
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$2.00 |
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Paratha
Flaky wholemeal bread.
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$3.00 |
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Aloo Paratha
Filled with potato and peas.
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$4.00 |
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Kashmiri Naan
Plain flour bread stuffed with variety of nuts.
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$4.00 |
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Masala Kulcha
Bread stuffed with cottage cheese, potato and herbs.
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$4.00 |
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Dips | |||||
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Cucumber Raita
Yoghurt with cucumber and a hint of roasted cumin.
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$4.50 |
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Mango Chutney | $2.00 |
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Entrée | |||||
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Spinach Pakora
Vegetarian. Fresh spinach and chickpea flour patties, flavoured with celery seeds.
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$1.50 |
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Curry Puffs (Samosa)
Vegetarian. Deep fried pastry parcels with lightly spiced mixed vegies.
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$2.50 |
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Onion Bhaji (4 Pieces)
Vegetarian. Onion rings mixed in chickpea batter and deep fried with a hint of spice.
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$4.50 |
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Vegetarian
Pulses are a great source of fibre, carbohydrates, vitamins, and minerals especially iron.
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Stir Fried Veggies
Vegetarien. Kadai cooked with tandoori flavours.
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$14.00 |
N/A
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Coconut Green Beans
Vegetarian. Stir fried with curry leaves and coconut.
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$14.00 |
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Cauliflower
Vegetarian. With sweet kashmir chilli, turmeric and coriander.
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$13.00 |
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Dal
Vegetarian. Garam masala flavoured lentils - excellent to accompany any curry.
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$14.00 |
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Palak Paneer
Vegetarian. Cottage cheese cooked in a cream spinach base.
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$14.00 |
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Mutter Paneer
Vegetarian. Cottage cheese and peas cooked in a thick gravy.
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$14.00 |
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Aloo Gobi
Vegetarian. Cauliflower with potatoes.
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$14.00 |
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Aloo Mutter
Vegetarian. Potatoes and peas cooked with thick gravy.
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$14.00 |
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Vegetable Malai Kofta
Vegetarian. Cottage cheese and potato dumplings immersed in a thick gravy.
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$13.00 |
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Navrattan Korma
Vegetarian. A rich vegetable curry finished with cream and nuts.
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$14.00 |
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Main Course (Beef) | |||||
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Saag Ghosh
Choice beef cut with spinach and mace.
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$16.50 |
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Main Course (Chicken) | |||||
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Butter Chicken
Claypot roast chicken with a herb tomato sauce.
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$16.50 |
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Chicken Curry
Flavoured with coconut and fennel.
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$16.50 |
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Tikka Masala
Spicy. Spicy chicken in a masala sauce. This is Britain's most popular dish.
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$16.50 |
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Main Course (Lamb) | |||||
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Madras Club Korma
Nice flavours of cardamom and cloves for lamb.
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$16.50 |
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Railway Curry
A combination of spices and white poppy seeds.
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$16.50 |
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Rogan Josh
The classic lamb curry from kashmir, flavoured with yoghurt and saffron. Undoubtedly a prince among curries.
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$16.50 |
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Main Course (Seafood) | |||||
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Red Fish Curry
Pan fried with special marinade and tamarind flavour.
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$18.00 |
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Mumbai Butter Prawns
Prawns stir fried with capsicum, onion and mushrooms in a thick cumin scented butter masala sauce.
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$19.00 |
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Tandoor Indian BBQ | |||||
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Garlic Chicken
Tender pieces of chicken marinated in a combination of garlic, whole spices and yoghurt.
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$12.00 |
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Seekh Kebab
Minced lamb with fresh spices barbequed on skewers in the tandoor, served with a mint and coriander chutney.
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$12.00 |
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Tandoori Lamb Cutlets
Lamb cutlets marinated in black pepper, ginger and spices grilled in the tandoor.
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$15.00 |
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Chicken Tikka
Boneless chicken pieces marinated in fresh cream, herbs, and mild spices, barbequed in the tandoor.
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$12.00 |
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Tandoori Chicken
Chicken marinated in yoghurt and spices, barbequed in the tandoori oven.
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$9.50 |
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Tandoori Platter
An assortment of delicacies from the tandoor for two.
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$20.00 |
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Tandoori Mushroom
Vegetarian. Mushrooms marinated in thick yoghurt and spices. Cooked in the tandoor.
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$9.50 |
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Chef's Special | |||||
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Vindaloo
Spicy. Tender pieces cooked in hot spices and herbs and a touch of vinegar.
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$16.50 |
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Madrasi
Juicy pieces with coconut cream.
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$16.50 |
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Masala
Cooked with onion, tomatoes and capsicum.
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$16.50 |
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Bhuna
Medium spiced with ginger and cracked pepper.
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$16.50 |
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Do Piazza
Beef, a dry wok cooked dish with onion tomato and fresh mint.
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$16.50 |
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Beef Korma
Cooked with yoghurt, cream, nuts, and fragrantly spiced with saffron and aromatic spices.
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$16.50 |
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Korma | $16.50 |
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Chilli Chicken
Chicken pieces fried in batter and cooked with capsicum and onion, finished with garlic, chilli, and soy sauce.
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$16.50 |
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Goat Curry
Goat with bone cooked in masala sauce and spices.
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$16.50 |
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Side Dishes | |||||
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Tandoor Salad
Lettuce, tomato, cucumber, onion with lemon and coriander.
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$5.00 |
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Spicy Salad
Spicy.
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$4.00 |
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Pappadums (4 Pieces) | $1.00 |
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Desserts | |||||
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Malai Kulfi
Homemade ice cream flavoured with pistachio and saffron.
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$4.50 |
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Gulab Jamun
Milk dumplings in rose syrup.
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$4.50 |
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Drinks | |||||
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Soft Drink (Can) | $2.00 |
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Soft Drink (1.25 Lt) | $4.50 |
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