Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
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You are viewing the average Kowloon Stir Fry King (AU) prices from 2 locations in our database.
Lunch Menu | |||||
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Deep Fried Fish Fillet with Creamy Sweet Corn Sauce with Rice | $15.80 |
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Deep Fried Beef Brisket with Curry Sauce with Rice | $15.80 |
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Yangzhou Fried Rice (BBQ Pork, Prawns and Peas) | $15.80 |
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Minced Pork Fried Rice with Salted Preserved Eggs | $15.80 |
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Braised Pork with Preserved Vegetables with Rice | $15.80 |
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Stir Fried Rice Noodles with Beef | $15.80 |
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Garlic and Chilli Braised Eggplant with Mince Pork with Rice | $15.80 |
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Hong Kong Style Curry Chicken with Rice | $15.80 |
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Hong Kong Style Poached Chicken with Rice | $15.80 |
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Singaporean Noodle | $15.80 |
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Stir Fry Pork Intestines with Preserved Vegetable In Black Bean Sauce with Rice | $15.80 |
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Fried Pork Ribs with Honey Soy Pepper Sauce with Rice | $15.80 |
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Black Bean Sauce with Beef with Rice | $15.80 |
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Mapo Tofu with Rice | $15.80 |
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Sweet and Sour Pork with Rice | $15.80 |
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Hong Kong Traditional Starters | |||||
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Hong Kong Style Deep Fried Oyster Pancake | $26.80 |
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Marinated Combination Sharing Plate / 滷水拼盤
滷水拼盤(花生 豆腐 牛展 肥腸 海蜇).
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$32.80 |
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Marinated Pork Intestines / 滷水肥腸 | $12.80 |
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Marinated Beef Shank / 滷水牛展 | $9.80 |
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Marinated Fried Tofu / 滷水豆腐 | $8.80 |
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Deep Fried Chicken Wings / 炸雞翼 (4) | $10.80 |
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Kowloon Special Curry Fish Balls / 招牌咖哩魚蛋 (6) | $9.80 |
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Hong Kong Style Pig Blood Curd with Chinese Chives / 韮菜豬紅
Spicy.
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$9.80 |
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Deep Fried Bun / 炸饅頭 (4) | $6.80 |
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Pan Fried Tofu with Minced Shrimp / 香煎蝦膠釀豆腐 (6) | $13.80 |
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Vietnamese Fried Seafood and Taro Spring Rolls / 炸米紙春卷 | $12.80 |
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Combination of Deep Fried Bean Curd Rolls / 炸腐皮卷三兄弟 | $15.80 |
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Deep Fried Bean Curd Rolls - Prawn/Beef/Chicken / 炸腐皮卷 (蝦 / 雞 / 牛) | $13.80 |
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Salt and Pepper Sweet Corn / 椒鹽粟米
Spicy.
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$12.80 |
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Salt and Pepper Fries / 椒鹽炸薯條
Spicy.
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$12.80 |
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Deep Fried Chinese Donut with Minced Beef / 鬼馬油條 (牛肉) | $13.80 |
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Deep Fried Chinese Donut / 炸油條 | $4.80 |
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Steamed Salted Egg Yolk Custard Lava Bun / 流沙包 (3) | $10.80 |
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Seafood | |||||
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Stir Fried Razor Clam with XO Sauce XO / 炒聖子 | $38.80 |
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Stir Fried Razor Clam with Black Bean Garlic Sauce / 豉椒炒聖子
Spicy.
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$36.80 |
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XO Sauce Stir Fried Littleneck Clams XO / 酱炒花甲
XO酱炒花甲.
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$26.80 |
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Typhoon Shelter Style Deep Fried Soft Shell Crab / 避風塘軟殻蟹
Spicy.
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$36.80 |
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Hong Kong Style Steamed Prawn with Minced Garlic / 蒜蓉蒸開邊蝦 | $28.80 |
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XO Sauce Prawns, Pork Mince and Vermicelli Clay Pot XO / 金沙粉絲蝦碌煲
Spicy.
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$34.80 |
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Stir Fried Prawns with Garlic Butter Sauce / 蒜子牛油蝦球 | $32.80 |
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Black Pepper Butter Prawn / 黑椒牛油蝦碌 | $32.80 |
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Fried Prawns with Salted Egg Sauce / 金衣蝦球 | $32.80 |
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Deep Fried Fish Fillet with Creamy Sweet Corn Sauce / 粟米班塊 | $28.80 |
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Deep Fried Fish Fillet with Sweet and Sour Sauce / 咕噜斑块 | $28.80 |
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Hong Kong Style Deep Fried Whole Fish With Special Soy Sauce / 九龙霸王油浸鱼 | $36.80 |
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Stir Fried Squid with Shrimp Paste / 蝦醬爆鮮魷 | $28.80 |
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Salt and Pepper Chinese Noodlefish and Squid / 椒鹽雙脆
Spicy.
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$28.80 |
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Salt and Pepper Chinese Noodlefish / 椒鹽白飯魚
Spicy.
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$26.80 |
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Salt and Pepper Squid / 椒鹽鮮魷
Spicy.
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$28.80 |
N/A
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Pan Fried Chinese Noodle Fish Omelette / 白飯魚煎蛋 | $18.80 |
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Typhoon Shelter Style Deep Fried Whole Fish | $36.80 |
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Beef | |||||
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Black Pepper Honey Beef Tenderloin / 黑椒蜜糖薯仔牛柳煲
With fried potato pot.
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$26.80 |
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Satay Beef with Enoki Mushroom and Vermicelli Pot / 沙爹金菇肥牛粉絲煲 | $26.80 |
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Stir Fried Wagyu Beef with Mushroom and Chinese Chives / 韮黃鮮菇炒和牛 | $26.80 |
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Kowloon Special Deep Fried Beef Brisket with Curry Sauce / 咖喱趣皮牛腩 | $28.80 |
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Stir Fried Beef Cubes with XO Sauce XO / 干爆牛仔粒
Spicy.
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$26.80 |
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Stir Fried Beef Tenderloin with Japanese Wasabi / 日式芥末牛柳粒 | $26.80 |
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Stir Fried Thick Sliced Beef Tongue and String Beans XO / 四季豆炒牛爽肉
Spicy. With XO sauce.
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$28.80 |
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Stir Fried Chinese Kale and Beef / 芥蘭炒牛肉 | $22.80 |
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Pork | |||||
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Stewed Pork Intestine Pot with Special Soy Sauce / 三杯肥腸煲
Spicy. With sweet soy sauce.
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$26.80 |
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Braised Pork with Preserved Vegetable Pot / 梅菜扣肉煲 | $26.80 |
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Steamed Pork Neck with Shrimp Paste / 蝦醬蒸豬頸肉 | $28.80 |
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Stir Fried Pork Neck with XO Sauce XO / 炒豬頸肉
Spicy.
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$28.80 |
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Sweet and Sour Pork with Pineapple / 菠蘿咕嚕肉 | $26.80 |
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Fried Garlic Flavoured Pork Spare Ribs / 金銀蒜香骨 | $26.80 |
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Fried Spare Ribs with Sweet and Sour Black Vinegar Sauce / 酸甜鎮江骨 | $26.80 |
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Fried Spare Ribs with Honey Pepper Soy Sauce / 秘製蜜椒骨 | $26.80 |
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Deep Fried Pork Ribs with Chinese Dried Tangerine Peel Flavour / 陳皮骨
With Chinese dried tangerine peel flavour.
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$26.80 |
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Steamed Minced Pork with Preserved Vegetables / 梅菜蒸肉餅 | $24.80 |
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Steamed Minced Pork with Salted Fish / 咸魚蒸肉餅 | $24.80 |
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Chicken | |||||
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Stewed Chicken Pot with Special Sweet Soy Sauce / 三杯雞煲 | $26.80 |
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Hong Kong Style Sizzling Chicken / 啫啫雞煲
With preserved sausage and pig's liver pot.
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$26.80 |
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Steamed Mushroom and Chicken with Black Fungus and Red Dates / 紅棗雲耳荷葉蒸雞
With black fungus and red dates.
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$26.80 |
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Hong Kong Style Poached Chicken / 瑤柱走地雞 | $29.80 |
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Hong Kong Style Curry Chicken / 港式咖哩雞 | $26.80 |
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Lamb | |||||
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Hong Kong Style Salt and Pepper Lamb Chop / 椒鹽羊扒
Spicy.
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$29.80 |
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Stir Fried Lamb Chop with Black Bean Sauce / 豉椒干爆羊扒
Spicy.
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$29.80 |
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Typhoon Shelter Style Deep Fried Lamb Chops / 避風塘羊扒
Spicy.
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$29.80 |
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Vegetables | |||||
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Hong Kong Style Stir Fried Chinese Chives / 招牌九龍小炒王
With dried shrimp and squid.
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$26.80 |
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Garlic and Chilli Braised Eggplant with Pork Mince / 魚香茄子煲
With pork mince pot.
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$24.80 |
N/A
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Stir Fried Kangkong with Chilli and Fermented Bean Curd / 椒絲腐乳通菜
Spicy.
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$18.80 |
N/A
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Salted Eggs Deep Fried Eggplant / 金衣茄子 | $22.80 |
N/A
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Typhoon Shelter Style Deep Fried Eggplant / 避風塘茄子
Spicy.
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$22.80 |
N/A
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Steamed Eggs with Salted and Preserved Egg / 三色蒸水蛋 | $16.80 |
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Stir Fried Spinach with Salted and Preserved Egg Broth / 金銀上湯菠菜 | $18.80 |
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Stir Fried Okra with Spicy Malazhan Sauce / 馬拉盞炒秋癸
Spicy.
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$22.80 |
N/A
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Stir Fried Chinese Leafy Lettuce with Black Bean Dace / 豆豉鯪魚油麥菜
With black bean sauce.
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$18.80 |
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Stir Fried String Beans with Pork Mince / 干扁肉鬆四季豆 | $18.80 |
N/A
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XO Sauce Stir Fried String Beans XO / 醬干扁四季豆
Spicy.
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$18.80 |
N/A
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Vegetarian Deep Fried Chinese Donut / 素咕嚕肉
Vegetarian. With sweet and sour sauce.
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$22.80 |
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Stir Fried Kale with Dried Flat Fish / 方魚炒芥蘭 | $18.80 |
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Stir Fried Kale with Chinese Preserved Veggie / 梅菜炒芥蘭 | $18.80 |
N/A
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Braised Vegetables with Red Fermented Bean Curd Pot / 南乳齋煲 | $18.80 |
N/A
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Congee | |||||
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Hong Kong Style Oyster Congee / 港式蠔仔粥 | $16.80 |
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Hong Kong Style Beef Congee / 港式牛肉粥 | $10.80 |
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Beef Mince Congee with Raw Egg / 窩蛋牛肉粥 | $10.80 |
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Chinese Mushroom and Chicken Congee / 北菇滑雞粥 | $10.80 |
N/A
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Seafood and Lean Meat Combination Congee / 荔灣艇仔粥 | $10.80 |
N/A
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Lean Pork with Pig's Liver and Kidney Congee / 狀元及第粥 | $10.80 |
N/A
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Preserved Egg and Pork Congee / 皮蛋瘦肉粥 | $10.80 |
N/A
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Rice and Noodles | |||||
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Garlic Fried Rice with Deep Fried Soft Shell Crab / 蒜香軟殻蟹荷葉炒飯 | $28.80 |
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Minced Pork Fried Rice with Salted and Preserved Egg / 招牌金銀蛋肉碎炒飯 | $20.80 |
N/A
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Seafood Fried Rice with Egg White and Dried Scallop / 瑤柱蛋白海鮮粒炒飯 | $24.80 |
N/A
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Stir Fried Sticky Rice with Preserved Sausage and Dried Scallop / 生炒糯米飯 | $24.80 |
N/A
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Vegetarian Fried Rice / 齋炒飯 | $16.80 |
N/A
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Stir Fried Egg Noodle with Soy Sauce / 豉油王炒麵 | $18.80 |
N/A
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Stir Fried Rice Noodles with Beef / 乾炒牛河 | $18.80 |
N/A
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XO Sauce Fried Rice Noodles with Minced Pork XO / 肉鬆炒雙米
Spicy.
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$20.80 |
N/A
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Sharing Hotpot | |||||
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Pig Stomach and Chicken / 胡椒豬肚雞煲
With white pepper soup pot.
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$39.80 |
N/A
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Hong Kong Style Stewed Lamb Hotpot / 經典羊腩煲 | $42.80 |
N/A
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Hong Kong Style Stewed Spicy Chicken Hotpot / 港式香辣雞煲
Spicy.
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$38.80 |
N/A
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Drinks | |||||
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Vita Drink
Lemon Chrysanthemum Soy Melon Soy Blackcurrent Guava Sugar Cane Lycee.
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$3.80 |
N/A
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Chinese Herbal Tea | $4.80 |
N/A
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