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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Koy Restaurant (AU) prices confirmed by PriceListo at the following location:
116-136 Cecil St,
Melbourne,
AU
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Soda | $3.00 |
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Mineral Water | $6.00 |
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Sparkling Apple Water | $3.50 |
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Turkish Delight
Four pieces.
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$5.00 |
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Sparkling Melon and Strawberry Water | $3.50 |
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Small Plates | |||||
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Gozleme | $12.50 |
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Smoked Hummus
With baked pine nuts and dates. Served with flat bread.
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$10.00 |
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Smoked Hummus (Small Plates)
With baked pine nuts and dates. Served with flat bread.
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$10.00 |
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Dip Platter
With Turkish bread and olives.
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$22.00 |
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Feta Saganaki
Pan fried feta cheese with caramelised orange and honey sesame dressing.
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$14.00 |
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Feta Saganaki (Small Plates)
Pan fried feta cheese with caramelised orange and honey sesame dressing.
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$14.00 |
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Cheese and Sucuk Sausage Croquettes
Three pieces. Served with smoked paprika mayo.
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$13.50 |
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Mantar Dolmasi
Two pieces. Oven baked field mushrooms filled with haloumi cheese, spring onion, parsley and spices.
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$13.50 |
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Kofte Meze
Chargrilled kofte with caramelised onion and roasted capsicum. Topped with herb yoghurt and dukkah spice.
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$16.00 |
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Sigara Boregi
Three pieces. Turkish spring rolls filled with feta cheese, parsley and mint.
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$10.00 |
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Main Meals | |||||
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Karisik Izgara
Mixed grill of lamb, chicken, fish, kofte and sucuk sausage. Served with rice and salad. Serves two.
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$58.00 |
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Nohutlu Kofte Guvec
Slow cooked meatball and chickpea stew topped with yoghurt, dried figs and pistachios.
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$19.00 |
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Nohutlu Kofte Guvec (Main Meals)
Slow cooked meatball and chickpea stew topped with yoghurt, dried figs and pistachios.
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$19.00 |
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Pirasa
Casserole of leeks and vegetables with pilav in lemon broth. Topped with crumbed feta.
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$18.00 |
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Manti
Traditional dish of handmade Turkish ravioli filled with minced meat. Topped with garlic yoghurt and red sauce.
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$20.00 |
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Manti (Main Meals)
Traditional dish of handmade Turkish ravioli filled with minced meat. Topped with garlic yoghurt and red sauce.
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$20.00 |
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Fasulye with Slow Cooked Beef
Traditional green bean stew.
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$19.00 |
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Fasulye
Traditional green bean stew.
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$15.00 |
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Chargrilled Chicken Pieces
Served with Turkish style rice, shepherds salad and yoghurt sauce.
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$21.00 |
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Chargrilled Chicken Pieces (Main Meals)
Served with Turkish style rice, shepherds salad and yoghurt sauce.
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$21.00 |
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Chargrilled Lamb Pieces
Served with Turkish style rice, shepherds salad and yoghurt sauce.
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$20.00 |
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Chargrilled Lamb Pieces (Main Meals)
Served with Turkish style rice, shepherds salad and yoghurt sauce.
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$20.00 |
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Sides | |||||
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Coban Salatasi
Shepherds salad of tomato, cucumber, capsicum, onion and parsley.
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$6.00 |
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Roasted Cauliflower
Roasted cauliflower with greens, sundried tomato, feta, currants, roasted nuts and pomegranate molasses.
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$13.00 |
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Pilav
Turkish style rice.
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$6.00 |
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Bazlama
House made Turkish bread.
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$5.00 |
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Desserts | |||||
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House Made Baklava | $8.00 |
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Ekmek Kadayif
Mastika custard and whipped cream kadayif pastry with pistachios.
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$7.00 |
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Turkish Delight (Desserts)
Four pieces.
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$5.00 |
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Beverages | |||||
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Soda (Beverages) | $3.00 |
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Sparkling Melon and Strawberry Water (Beverages) | $3.50 |
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Mineral Water (Beverages) | $6.00 |
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Sparkling Apple Water (Beverages) | $3.50 |
N/A
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Single-Use Items
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