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You are viewing Krishna Pait Pooga Indian Restaurant (AU) prices confirmed by PriceListo at the following location:
578 Barkly Street,
West Footscray,
Victoria,
3012,
AU
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Entrée | |||||
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Lentils Soup
Mild yellow lentil soup.
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$5.00 |
N/A
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Mushroom Soup
Creamy mushroom soup for the mushroom lovers.
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$5.00 |
N/A
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Spring Roll (6 Pcs) | $7.00 |
N/A
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Spinach Pakoras
Chopped spinach, onion and potatoes mixed in a lentil flour batter and deep fried.
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$6.00 |
N/A
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Khumb Karari (3 Pcs)
Mushroom stuffed with cheese, capsicum and onion fried then slightly drizzled with mint and tamarind chutneys.
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$7.00 |
N/A
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Samosa (2 Pcs)
Crispy pastry filled with lightly seasoned peas and potatoes mix.
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$6.00 |
N/A
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Samosa Chat
Chef speciality, samosa (potato patty), covered with a spicy chickpea curry, and drizzled with raita, mint chutney, and tamarind chutney.
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$7.00 |
N/A
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Aloo Tikki Chat
Chef speciality, tikki (potato patty), covered with a spicy chickpea curry, and drizzled with raita, mint chutney, and tamarind chutney.
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$7.00 |
N/A
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Chat Papdi
Special papdi topped with a variety of sauces.
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$6.00 |
N/A
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Onion Bhaji (5)
Onion fritters battered and deep fried.
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$6.00 |
N/A
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Cheese Paneer Pakora (6 Pcs)
Cheese coated with chickpea flour and spices then deep fried.
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$8.00 |
N/A
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Tofu Pakora (6 Pcs)
Tofu coated in a chickpea flour batter then fried, served with chutney.
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$8.00 |
N/A
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Gobhi Manchurian
Batter fried florets of cauliflower tossed along with onion and capsicum in a special manchurian sauce.
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$10.00 |
N/A
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Vegetable Seekh Kebab (4) | $8.00 |
N/A
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Mushroom Pakora (6) | $7.00 |
N/A
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Mains | |||||
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Dal Turka
Gluten-free.
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$12.50 |
N/A
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Dal Makhani
Black with red kidney beans in a butter sauce.
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$12.50 |
N/A
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Pumpkin Masala
Mashed butternut pumpkin wok tossed on a high flame and spiced with yellow fenugreek seeds, brown mustard seed and coriander and a touch of tamarind.
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$12.50 |
N/A
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Kadai Paneer
Chunky pieces of paneer cooked with capsicum, tomato and onion in a dry gravy.
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$14.50 |
N/A
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Vegetable Manchurian
Cornflour coated vegetable balls deep fried and tossed with fried onion, cabbage, capsicum, selected spices, and various sauces.
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$12.50 |
N/A
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Tofu Manchurian
Deep fried tofu rissoles tossed with stir fried onion, cabbage, capsicum, selected spices, and sauces.
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$14.50 |
N/A
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Veg Kofta
Mashed vegetables, spinach or paneer (cheese) balls cooked in a nutty sauce.
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$12.50 |
N/A
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Spinach Kofta | $12.50 |
N/A
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Malai Kofta | $14.50 |
N/A
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Vegan Kofta Malai | $14.50 |
N/A
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Shahi Paneer
Indian-style cheese simmered in cream and cashew nut sauce.
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$14.50 |
N/A
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Shahi Tofu | $14.50 |
N/A
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Vegetable Korma
Chunky vegetables cooked with creamy cashew sauce.
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$14.50 |
N/A
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Mushroom Palak
Mushrooms and spinach tossed with spices.
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$14.50 |
N/A
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Mushroom, Potato & Peas Curry
Mushrooms, potatoes and peas cooked in masala curry sauce.
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$14.50 |
N/A
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Spinach Lentils Masala
Spinach cooked with lentils.
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$14.50 |
N/A
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Aloo Chhole
Chickpea and potatoes cooked with onion, tomatoes and spices in a Punjabi style.
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$12.50 |
N/A
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Aloo Gobhi
Cauliflower and potatoes cooked with curry and spices.
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$12.50 |
N/A
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Baingan Bhaji
Egg plant cooked with onion, capsicum, peas, and spices.
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$12.50 |
N/A
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Bombay Potato
Potato cooked with light creamy spicy sauce.
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$9.50 |
N/A
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Veg Green Masala
Vegetable cooked in green masala sauce/vindaloo sauce.
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$9.50 |
N/A
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Veg Vindaloo
Vegetable cooked in green masala sauce/vindaloo sauce.
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$9.50 |
N/A
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Mushroom Masala
Mushrooms and potatoes tossed in onion, tomatoes and capsicum.
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$14.50 |
N/A
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Bhindi Masala | $14.50 |
N/A
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Tofu Curry
Tofu (bean curd) cooked with mix vegetables and seasoned with spices.
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$12.50 |
N/A
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Vegetable Madras
A South Indian speciality of vegetables cooked with coconut curry sauce.
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$9.50 |
N/A
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Soy Nugget Masala
Soy bean nuggets cooked with capsicum, onion and a mild sauce then seasoned with sesame seeds.
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$12.50 |
N/A
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Rice & Biryani | |||||
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Saffron Rice
Plain rice sautéed with saffron.
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$3.50 |
N/A
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Lemon Coconut Rice
Rice cooked with lemon coconut, mustard seed.
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$6.50 |
N/A
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Mushroom & Peas Pulao
Basmati rice cooked with mushrooms and green peas.
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$7.95 |
N/A
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Vegetable Biryani | $9.95 |
N/A
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Bread from the Tandoor | |||||
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Naan - Wholemeal
Plain flour bread cooked in a tandoor.
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$2.00 |
N/A
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Roti - Wholemeal
Plain flour bread cooked in a tandoor.
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$2.00 |
N/A
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Butter Naan | $2.50 |
N/A
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Garlic Naan | $2.50 |
N/A
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Onion Kulcha
Wholemeal flaky bread stuffed with onion and spices.
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$3.50 |
N/A
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Mint Paratha
Wholemeal flaky bread with mint.
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$3.00 |
N/A
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Chilli Parantha | $3.00 |
N/A
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Masala Kulcha
Plain flour bread stuffed with onions and potatoes.
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$4.00 |
N/A
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Kashmiri Naan
Plain flour bread stuffed with dried fruits and nuts.
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$4.00 |
N/A
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Paneer Naan
Plain flour bread stuffed with cheese and spices.
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$4.00 |
N/A
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Bread Basket
A combination of four different breads; naan, garlic naan, Kashmiri naan, and masala kulcha.
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$10.00 |
N/A
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Tofu Naan
Plain flour bread stuffed with spiced cheese/tofu.
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$4.00 |
N/A
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Paneer & Garlic Naan
Plain flour bread stuffed with spiced cheese/tofu and coated with fried garlic.
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$4.00 |
N/A
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Accompaniments | |||||
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Raita
Yoghurt with cucumber, tomato.
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$3.50 |
N/A
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Mix Pickles | $1.50 |
N/A
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Plain Lassi
Refreshing mango and yoghurt summer drink.
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$4.50 |
N/A
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Mango Lassi
Refreshing mango and yoghurt summer drink.
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$4.50 |
N/A
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Pappadums (4) | $1.00 |
N/A
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Dips
Mint, sweet, chilli.
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$1.00 |
N/A
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Desserts | |||||
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Gulab Jamun
Milk dumplings in a light syrup.
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$2.50 |
N/A
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Kheer
Indian rice pudding.
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$5.00 |
N/A
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Carrot Halva
A delectable pudding made with grated carrot, cream, milk, and nuts.
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$5.00 |
N/A
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Mango Kulfi
Traditional homemade eggless ice cream.
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$5.00 |
N/A
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Pista Kulfi
Traditional homemade eggless ice cream.
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$5.00 |
N/A
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Gulab Jumun with Carrot Halva
Gluten-free.
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$6.50 |
N/A
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Gulab Jumun with Kheer
Gluten-free.
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$6.50 |
N/A
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Drinks | |||||
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Soft Drinks (Can) | $2.00 |
N/A
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Soft Drinks (1.25 litre)
Coke.
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$1.25 |
N/A
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Bundaberg | $4.50 |
N/A
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