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Popular Items | |||||
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Vegan Snag Po' Boy (Vg)
New Orleans burger. Marinated veggie faux sausage, lettuce, tomatoes, homemade tomato sauce and American mustard in a crispy bun.
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$12.00 |
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Fried Sweet Potato & Corn Cakes Po' Boy
New Orleans burger. Fried sweet potato and corn cakes, lettuce, tomatoes, chilli onion jam and remoulade in a crispy bun.
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$16.00 |
N/A
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Vegetable Gumbo (Vg) (Gf)
A traditional stew from new Orleans. Served with rice.
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$20.00 |
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Vegetable Jambalaya (Gf) (Vg)
A rice dish with influences from the Spanish dish paella.
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$20.00 |
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Louisiana Red Cabbage Slaw (Gf)
Traditionally marinated in red wine vinegar and mayonnaise.
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$11.00 |
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Cajun Corn Salad (Gf) (Vg)
Corn, cucumber, capsicum and vine ripened tomatoes with sweet basil dressing.
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$15.00 |
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Salads | |||||
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Louisiana Red Cabbage Slaw (Gf) (Salads)
Traditionally marinated in red wine vinegar and mayonnaise.
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$11.00 |
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Potato Salad (Gf)
With French grain mustard mayonnaise.
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$11.00 |
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Cajun Corn Salad (Gf) (Vg) (Salads)
Corn, cucumber, capsicum and vine ripened tomatoes with sweet basil dressing.
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$15.00 |
N/A
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Mains | |||||
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Southern Fried Cauliflower Po'Boy
Battered and deep friend cauliflower, tomatoes, red cabbage slaw and remoulade in a crispy bun
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$14.00 |
N/A
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Spiced Carrot and Pumpkin Soup (Vegan)
with coconut creme and melba toast
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$16.00 |
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Vegetable Gumbo (Vg) (Gf) (Mains)
A traditional stew from new Orleans. Served with rice.
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$20.00 |
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Vegetable Jambalaya (Gf) (Vg) (Mains)
A rice dish with influences from the Spanish dish paella.
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$20.00 |
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Baked Triple Beans (Gf) (Vg)
Red kidney, black-eyed, and cannellini beans in a rich tomato salsa. Served with creamy mashed potato.
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$18.00 |
N/A
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Fried Sweet Potato & Corn Cakes Po' Boy (Mains)
New Orleans burger. Fried sweet potato and corn cakes, lettuce, tomatoes, chilli onion jam and remoulade in a crispy bun.
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$16.00 |
N/A
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Southern Fried Cauliflower (Gf)
Battered and deep fried cauliflower. Served with remoulade dipping sauce.
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$18.00 |
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Grilled Zucchini & Chickpea Medley (Gf) (Vg)
Served warm with vine ripened cherry tomatoes, capsicum and red onion topped with lime zest and coconut yoghurt.
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$20.00 |
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Vegan Snag Po' Boy (Vg) (Mains)
New Orleans burger. Marinated veggie faux sausage, lettuce, tomatoes, homemade tomato sauce and American mustard in a crispy bun.
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$12.00 |
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Sides | |||||
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Cornbread | $9.00 |
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Southern Style Corn Cobs (Gf)
Drizzled in zesty lime mayonnaise topped with sweet paprika and manchego.
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$10.00 |
↑+$0.50
+5.26%
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Fries (Vg) (Gf)
Comes with homemade tomato sauce.
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$100.00 |
↑+$94.50
+1,718.18%
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Loaded Fries (Gf)
Topped with grilled cheese, fresh chilli, roasted capsicum, and onion. Finished off with tomato salsa.
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$14.00 |
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Roasted Organic Seasonal Vegetables (Gf) (Vg)
With bourbon fig dressing.
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$18.00 |
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Sweet Potato & Corn Cakes (Gf) (Vg)
With chilli onion jam.
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$16.00 |
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Dessert | |||||
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Sticky Date & Banana Pudding
Blended banana and date pudding. Served with rum caramel sauce and fresh cream.
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$15.00 |
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Fig & Cranberry Hotcakes (Vg)
With maple syrup.
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$15.00 |
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Mississippi Mud Cup
Decadent mudcake with cherry, chocolate ganache, and fresh cream.
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$15.00 |
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White Wine | |||||
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Le Monde Pinot Grigio DOC Bottle
Fuili, Italy. Vegan. Certified Sustainable Winery. No Pesticides.
Persisten floral notes & white stone fruits for distinct freshness and sapidity
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$60.00 |
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Ricca Terra 'Bronco Buster' Mediterranean Blend Bottle
Riverland, SA
Fiano, Vermentino, Greco and Arinto blend for floral aromatics with green melon, nashi pear and tart citrus
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$45.00 |
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Byrne Family Riesling Bottle
Clare Valley, SA. Vegan
Bright zesty grapefruit and tangy lime with a dry finish
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$45.00 |
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Kingston Estate Chardonnay Bottle
Limestone Coast, SA
Refreshing stone fruits, balanced acidity and sweet oak
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$45.00 |
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Muritai Sauvignon Blanc Bottle
Nelson, New Zealand. Vegan. Organic
Gooseberry, passionfruit and citrus enhanced by mineral notes and bright acidity
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$40.00 |
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Mr Mick Pinot Grigio Bottle
Limestone Coast, SA
Crisp dry green pear and apple
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$30.00 |
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Pink Wine | |||||
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Flametrees 'Embers' Rose Bottle
Margaret River, WA. Vegan
Succulent strawberries and raspberries with a hint of cherry leaning towards dry.
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$40.00 |
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Underground 'Violets' Moscato Bottle
Mornington Peninsula, VIC
Frizzante style with rose tinted blush and honeyed sweetness
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$40.00 |
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Red Wine | |||||
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Ricca Terra 'Bullets Before Cannonballs' Red Blend Bottle
Riverland, SA. Vegan
Tempranillo, Lagrein, Nero d'Avola and Montepulciano blend bursting with plum and mulberries, finishing with soft liquorice
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$45.00 |
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Flor Del Montago Tempranillo Bottle
Castilla y Leon, Spain. Organic
Strawberries, mature plam and raisins charged with toasty oak and tobacco.
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$45.00 |
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Concrete and Clay Pinot Noir Bottle
Port Phillips, VIC. Vegan
Soft red cherries and raspberry with savoury spice and earthiness from old french oak
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$55.00 |
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Moppity Syrah Nouveau Bottle
Hilltops, NSW. Vegan
Juicy vibrant and fresh raspberry and blueberry lifted by floral notes
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$60.00 |
N/A
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Springseed 'Scarlet Runner' Shiraz Bottle
McLaren Vale, SA. Organic. Vegan
Fruit forward cherry and dark berries lightly spiced by pepper and a hint of chocolate
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$40.00 |
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Mr Mick Grenache Bottle
Clare Valley, SA
Bright juicy red berries with a dash of cinnamon
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$30.00 |
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Beer and Cider | |||||
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Abita 'Hop On' Juicy Pale
6.0% 355ml Can
Louisiana, USA
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$11.00 |
N/A
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Abita 'Big Easy' IPA
4.5 % 355ml
Louisiana, USA
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$9.00 |
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Abita Amber Lager
4.5% 355ml Bottle
Louisiana, USA
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$9.00 |
N/A
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Easy Rider Golden Ale
4.6% 330ml Bottle
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$9.00 |
N/A
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Kaiju 'Golden Axe' Apple Cider
5.2% 375ml Can. Gluten Free. Vegan
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$7.00 |
N/A
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Kaiju 'Main Squeeze' Passion Guava Session Ale
3.2% 375ml Can
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$9.00 |
N/A
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Kaiju 'Cthulhu' Black IPA
6.5% 375ml Can
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$11.00 |
N/A
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Quiet Deeds 'Juice Train' NEIPA
6.5% 330ml Can
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$11.00 |
N/A
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