Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
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You are viewing the average Lot. One Restaurant + Bar (AU) prices from 2 locations in our database.
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Recommended | |||||
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Cauliflower Salad
Roasted and raw cauliflower, walnuts, parmesan and honey mustard vinaigrette.
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$12.00 |
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Meat Balls
Four pieces. Pork and veal meatballs, served in broth with grated parmesan.
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$12.00 |
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Cured Meats
A selection of local and imported meats, dried fruits and nuts.
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$18.00 |
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Arancini
Four pieces. Pumpkin, parmesan cheese and pepitas.
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$12.00 |
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Mushroom Medley
Seasonal roasted, fried and fresh mushrooms, pine nuts, pecorino and sorrel.
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$22.00 |
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Bites | |||||
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Arancini (Bites)
Four pieces. Pumpkin, parmesan cheese and pepitas.
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$12.00 |
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Soft Shell Crab
Four pieces. Deep fried, with green curry mayonnaise, chili and lime.
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$16.00 |
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Popcorn Chicken
Crispy fried chicken bites, spicy yuzu coating, togarashi, sesame seed and coriander.
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$14.00 |
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Popcorn Cauliflower
Crispy fried cauliflower bites, spicy yuzu coating, togarashi, sesame seed and coriander.
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$12.00 |
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Squid
Pan fried squid, citrus gremolata, squid ink mayonnaise and native sea succulents.
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$14.00 |
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Meat Balls (Bites)
Four pieces. Pork and veal meatballs, served in broth with grated parmesan.
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$12.00 |
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Entrees | |||||
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Cured Meats (Entrees)
A selection of local and imported meats, dried fruits and nuts.
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$18.00 |
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Sausage and Sprouts
Brussel sprouts, black sausage and spiced candied pecans.
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$20.00 |
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Couch Potato
Crispy potato skins stuffed with Russian potato salad.
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$16.00 |
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Cauliflower Salad (Entrees)
Roasted and raw cauliflower, walnuts, parmesan and honey mustard vinaigrette.
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$12.00 |
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Pasta | |||||
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Spaghetti Marinara
Lobster bisque, seasonal marinara mix and cherry tomatoes.
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$25.00 |
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Fettuccine Carbonara
Manchego sauce, guanciale and 65°egg yolk gel.
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$25.00 |
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Mains | |||||
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Barramundi
Curried celeriac puree, celery salad and fried curry leaf. Served with shoestring fries and salad.
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$30.00 |
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Skirt Steak
200 g. Ash crusted rangers valley beef skirt, salsa Verde and leek oil. Served with shoestring fries and salad.
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$30.00 |
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Half Duck
Deboned half duck, roasted, glazed, served with fried grapes and macadamias. Served with shoestring fries and salad.
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$45.00 |
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Brisket
Ten hour slow cooked brisket, beef jus and pickled vegetables. Served with shoestring fries and salad.
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$30.00 |
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Mushroom Medley (Mains)
Seasonal roasted, fried and fresh mushrooms, pine nuts, pecorino and sorrel.
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$22.00 |
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Sides | |||||
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French Fries | $5.00 |
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Green Salad | $4.00 |
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Dessert | |||||
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Snickers
Layers of peanut nougat, dulce de leche, mascarpone, roasted peanuts, brandy snap and milk chocolate.
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$12.00 |
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Deals | |||||
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Snack Pack
Choice of three items from Bites.
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$30.00 |
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Deal One
Choice of two items from Bites, one entrée and one pasta.
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$50.00 |
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Deal Two
Choice of entrée and mains. Served with Snickers.
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$50.00 |
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Pescatarian Deal
Includes soft shell crab, squid, spaghettini marinara and barramundi. Served with a side of salad and fries.
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$70.00 |
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Vegetarian Deal
Includes arancini, vegetarian couch potato, cauliflower salad, mushrooms. Served with a side of salad and fries.
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$60.00 |
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Single-Use Items
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