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You are viewing Mahfil Tandoori Indian Pak Restaurant (AU) prices confirmed by PriceListo at the following location:
6 Browne Street,
Campbelltown,
New South Wales,
2560,
AU
Entrée - Vegetarian | |||||
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Tandoori Paneer (4 Pcs) | $8.50 |
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Onion Bhaji (2 Pcs) | $6.00 |
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Vegetable Pakora (4 Pcs) | $7.00 |
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Vegetable Samosa (2 Pcs) | $6.00 |
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Aloo Tikki (4 Pcs) | $8.00 |
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Mix Vegetable Platter (for 2)
Serve for two.
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$14.00 |
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Entrée - Non Vegetarian | |||||
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Sheesh Kabab (4 Pcs) | $10.00 |
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Chicken Tikka (4 Pcs) | $10.00 |
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Lamb Cutlets (4 Pcs) | $16.00 |
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Fish Tikka (4 Pcs) | $12.00 |
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Prawn Tandoori (6 Pcs) | $14.00 |
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Malai Chicken Tikka (4 Pcs) | $12.00 |
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Tandoori Chicken | $17.00 |
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Mehfil Sizzling Platter (for 2)
Serve for two.
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$24.00 |
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Rice | |||||
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Hyderabadi Biriyani
Chicken, lamb, or beef, an exotic dish from the princely house of hyderabad, succulent pieces of meat cooked with our special basmati rice and spices.
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$16.50 |
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Vegetable Biryani
Assortment of garden vegetables cooked with basmati rice.
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$12.50 |
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Kashmiri Pulao
Fluffy saffron rice with nuts and fruits.
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$6.50 |
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Plain Rice
Serve one person.
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$3.00 |
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Zeera Rice
Indian fried rice with cumin seeds.
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$4.50 |
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Beef | |||||
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Korma Zafar Shahi
A king's favourite, known through out India, boneless, creamy beef curry.
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$16.50 |
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Beef Vindaloo
A typical goanese style dish cooked in vinegar and whole spices.
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$15.50 |
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Beef Jalfrezi
Beef cooked with tomatoes, capsicum and sliced onions.
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$15.50 |
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Bhuna Beef Masala
A dry beef dish granished with herbs and spices.
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$17.00 |
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Chicken | |||||
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Chicken Tikka Masala
Roasted boneless chicken cooked with fresh onions, tomatoes, fresh coriander, and green spices.
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$17.00 |
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Mango Chicken
Tender chicken fillets cooked in a creamy mango sauce.
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$16.50 |
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Butter Chicken
Chicken cooked half the "tandoor way" and the other half finished in rich creamy sauce.
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$16.50 |
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Chicken Jalfrezi
Boneless chicken cooked with onions, capsicums and tomatoes.
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$15.50 |
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Chicken Vindaloo
A typical goanese style dish cooked in vinegar and whole spices.
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$15.50 |
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Chicken Palak
Chicken cooked in blended green leafy spinach.
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$15.50 |
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Chicken Madrasi
Spicy. A famous coconut cream base South Indian dish with dry chilli curry, methi leaves and mustard seeds.
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$16.00 |
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Chicken Korma
A highly flavoured chicken dish, cooked in creamy sauce.
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$16.00 |
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Chicken Malabar
A traditional and famous South Indian dish cooked with capsicum, tomatoes, onions, coconut cream, and spices.
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$16.00 |
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Haleem
An amalgamation of chicken, cooked in special spices mixed with barley, oats, and lentils full of flavour and nutrition.
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$17.50 |
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Chilly Chicken
Fresh chicken filled cooked with the green chillies, ginger, tomato, garlic, and coriander.
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$17.00 |
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Lamb | |||||
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Lamb Dopiaza
Diced lamb meat cooked with golden brown fried onions in a thick tomato base sauce.
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$16.50 |
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Lamb Rogan Josh
A delicious lamb curry cooked in yoghurt base sauce with a touch of coriander.
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$15.50 |
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Lamb Badami Korma
A tempting boneless lamb with almond base gravy curry.
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$16.00 |
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Gosht Saagwala
Lamb cooked with spinach and a variety of spices topped with fresh cream.
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$16.00 |
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Lamb Masala
A dry lamb dish granished with herbs and spices.
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$17.00 |
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Lamb Madrasi
Spicy. A famous coconut cream base South Indian dish with dry chilli, curry, methi leaves, and mustard seeds.
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$16.00 |
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Karai Gosh
Spicy. Dry spicy dish with fresh chilly, garlic and onions.
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$17.00 |
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Lamb Pepper Masala
Diced lamb cooked in pepper and mixed spices.
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$16.00 |
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Lamb Malabar
A traditional and famous South Indian dish cooked with capsicum, tomatoes, onions, coconut cream and spices.
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$16.00 |
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Achar Gosh
Lamb curry pieces cooked in traditional pickle sauce.
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$16.00 |
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Aloo Gosh
Tender pieces of lamb or beef cooked with diced potatoes in a chef secret recipe.
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$16.00 |
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Aloo Keema
Roasted lamb minced and diced potatoes cooked in a thick curry sauce.
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$16.00 |
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Daal Gosh
Diced lamb cooked with red lentils and spices in a slaw fine.
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$16.00 |
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Seafood | |||||
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Prawn Kashmiri
Prawns cooked in a sweetish gravy with cashew nuts.
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$17.50 |
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Prawn Masala
Prawns cooked in thick gravy.
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$19.00 |
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Prawn Vindaloo
A fiery preparation with vindaloo sauce.
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$17.50 |
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Prawn Madrasi
Spicy. Spicy prawn dish cooked in minty and ginger base curry.
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$17.50 |
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Prawn Malabar
A traditional and famous South Indian dish cooked with capsicum, tomatoes, onions, coconut cream, and spices.
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$17.50 |
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Fish Methi
Thick fish curry with spices and fenugreek leaves.
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$17.00 |
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Fish Amritsari
A classic fish dish cooked in a traditional Punjabi recipe.
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$17.00 |
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Vegetarian | |||||
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Navratan Korma
Vegetarian. A mughal preparation of an assortment of different vegetables.
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$13.00 |
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Malai Kofta
Vegetarian. Vegetable minced balls, stuffed with cottage cheese and potatoes served in a thick creamy sauce.
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$13.50 |
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Vegetable Tarkari
Vegetarian, spicy. Mixed vegetables cooked in a spicy tomato and onion gravy.
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$13.00 |
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Channa Masala
Vegetarian. Chick peas cooked with delicious Indian spices.
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$11.00 |
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Palak Paneer
Vegetarian. Homemade fresh cottage cheese cooked in a thick gravy of leafy spinach leaves.
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$13.50 |
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Mattar Paneer
Vegetarian, spicy. Homemade fresh cottage cheese cooked in a thick gravy of leafy spinach leaves.
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$13.50 |
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Karahi Paneer
Fresh cottage cheese cooked with fresh peas in a chef secrets recipe.
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$14.00 |
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Aloo Matar Masala
Green peas and potatoes cooked in spicy thick onion gravy.
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$11.50 |
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Daal Tadka
Vegetarian. Butter fried lentils cooked with finely shredded garlic, cumin seeds, coriander, and mashed with butter.
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$10.50 |
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Daal Makhni
Vegetarian. Black daal cooked home style in creamy sauce.
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$11.50 |
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Aloo Palak
Vegetarian, spicy. Potatoes tossed with cumin, garlic, turmeric and green chilies finished with spinach and fenugreek leaves.
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$11.50 |
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Aloo Baingan
Vegetarian. Fresh potatoes and eggplant cooked in slow tempering fire with tomatoes, onions and spices.
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$11.50 |
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Aloo Zeera
Vegetarian. A dry potato curry with fried cumin seeds.
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$11.00 |
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Paneer Tikka Masala
Vegetarian. Homemade cottage cheese with capsicum, onion, green chilly cooked in stir fried - fry style.
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$13.50 |
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Paneer Makhani
Vegetarian. Homemade cottage cheese cooked in mild buttery sauce.
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$12.50 |
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Indian Breads | |||||
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Plain Naan
North Indian speciality bread made from dough of refined plain flour.
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$2.50 |
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Garlic Naan
Naan topped with finely chopped garlic and coriander leaves.
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$3.50 |
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Butter Naan
Naan cooked with butter.
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$3.50 |
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Kashmiri Naan
Naan stuffed with dry fruits and nuts.
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$4.25 |
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Keema Naan
Naan stuffed with spiced lamb mince.
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$4.50 |
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Aloo Masala Naan
Naan stuffed with spiced vegetable.
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$4.50 |
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Maharaja Naan
Naan stuffed with chicken mince and spices.
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$4.50 |
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Tandoori Roti
Wholemeal flour bread.
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$2.50 |
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Tandoori Paratha
Leavened whole wheat multilayered bread.
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$3.00 |
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Cheese Naan
Naan stuffed with shredded cheese.
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$4.50 |
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Cheese & Garlic Naan
Naan stuffed with cheese and garlic.
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$5.00 |
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Sides | |||||
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Papadums | $2.50 |
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Sweet Mango Chutney | $2.50 |
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Hot Mixed Pickle | $2.50 |
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Cucumber Raita | $2.50 |
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Tomato & Onion | $2.50 |
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Desserts | |||||
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Pistachio Kulfi
Homemade ice cream with pistachios.
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$5.00 |
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Gulab Jamun
Milk dumplings deep fried in oil and soaked in rose scented sugar syrup.
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$4.50 |
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Mango Kulfi
Indian ice cream - mango flavour.
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$4.00 |
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Beverages | |||||
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Soft Drink | $4.00 |
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Sweet Lassi | $4.00 |
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Mango Lassi | $4.50 |
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Milk Shake | $4.50 |
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