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You are viewing Makan By Chef Tan (AU) prices confirmed by PriceListo at the following location:
166 Military Road,
Neutral Bay,
New South Wales,
2089,
AU
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Chef Tan’s Specials | |||||
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Ayam Percik Kelantan
Popular. Succulent grilled chicken unlike any other.
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$26.80 |
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Silken Tofu with Chicken Mince
Popular. Hand-made silken tofu served with seasonal vegetables and minced chicken.
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$18.80 |
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Salt & Pepper Silken Tofu
Hand-made silken tofu in spicy salt and pepper mix.
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$18.80 |
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Kam Heong Baby Squid
Tender baby squid stir-fried in aromatic sauce of bird’s eye chilies, curry leaves, and dried shrimp.
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$26.80 |
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Crispy Egg Salad
Pan-fried egg pieces served in our special spicy, sweet and tangy salad dressing.
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$18.80 |
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Golden Sand Prawn
Crispy prawns served in a batter of duck egg yolks.
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$28.80 |
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Angel-Hair Prawn
Crispy prawns in buttery egg floss and fresh curry leaves.
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$26.80 |
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Marmite Prawn
Crispy prawns served in honey and marmite sauce.
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$26.80 |
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Kapitan Prawn
Prawns served in mild curry with ground herb and spices.
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$26.80 |
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Dry Curry Prawn
Prawns in aromatic curry paste.
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$26.80 |
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Kam Heong Prawn
Prawns in aromatic sauce of bird's eye chilies, curry leaves, and dried shrimp.
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$26.80 |
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Singapore Chilli Prawn
Prawns cooked in sweet and savoury tomato and chili-based sauce.
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$26.80 |
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Cereal Prawn
Prawns served in a batter of nestum cereal, chilies and curry leaves.
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$26.80 |
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Kam Heong Clams
Clams in aromatic sauce of bird's eye chilies, curry leaves, and dried shrimp.
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$26.80 |
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Hawkers’ Favourites | |||||
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Hainanese Chicken Rice
Perfection in simplicity. Tender and juicy poached chicken served with fragrant rice, chili sauce, and cucumber.
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$15.00 |
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Ayam Goreng
Malay-style fried chicken served with fragrant rice, chili sauce, and cucumber.
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$15.00 |
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Chai Tau Kueh
Fried radish cake with sambal, eggs, and beansprouts.
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$16.80 |
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Nasi Lemak
Fragrant coconut rice with an assortment of sambal, peanuts, anchovies, hard-boiled egg, and cucumber.
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$15.00 |
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Roti Canai
Popular. Crispy on the outside, fluffy on the inside. Two pieces of Malaysia’s favourite rotis served with curry dip and sambal paste.
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$15.00 |
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Entrée & Soups | |||||
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Chicken & Chestnut Roll
Five-spice chicken and chestnut roll wrapped in crispy tofu parcel.
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$16.80 |
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Otak-Otak
Three pieces. Spiced fish mousse wrapped in banana leaves and cooked in coconut milk.
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$13.80 |
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Chicken Satay
Six skewers. Grilled marinated chicken served with house-made peanut sauce.
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$15.00 |
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Murtabak
Minced marinated beef wrapped in thin parchment roti and served with curry sauce.
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$16.80 |
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Veggie Spring Rolls
Four pieces. Paper-thin pastry filled with a mixture of veggies and spices.
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$8.00 |
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Veggie Curry Puffs
Four pieces. Puff pastry filled with curried veggies.
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$8.00 |
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Tom Yum Soup
Spicy and sour soup with fresh herbs and mushroom with veggies, chicken, prawns or seafood.
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$8.00 |
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Chicken & Sweet Corn Soup | $8.00 |
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Vegetables | |||||
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Okra Belacan
Stir-fried okra with spicy shrimp paste.
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$18.80 |
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'Abalone' Mushroom in Master Stock
'Abalone' mushroom and bean curd skin stewed in master stock.
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$18.80 |
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Cereal Tofu
Hand-made tofu in a batter of nestum cereal.
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$18.80 |
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Crispy Chicken Gailan
Chinese broccoli stir-fried with crispy marinated chicken strips.
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$16.80 |
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Malaysian Veggie Curry
Malaysian curry with seasonal vegetables.
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$16.80 |
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Vegan | |||||
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Sweet & Sour 'Chicken'
Popular. Vegan 'chicken' in a sweet and sour sauce of pineapple, capsicum, and onions.
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$23.80 |
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Vegan Rendang
Slow-simmered vegan 'beef' with toasted coconut, lemongrass, chilies, ginger, and turmeric.
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$23.80 |
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Salt & Pepper Mushroom
Oyster mushroom in spicy salt and pepper chili mix.
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$18.80 |
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Stir-Fry Choy Sum
Stir-fried choy sum with garlic and mushroom sauce.
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$16.80 |
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Stir-Fry Broccoli
Stir-fried broccoli with garlic and mushroom sauce.
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$16.80 |
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Chili Vegetables
Lightly stir-fried seasonal veggies and tofu with chili and basil.
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$16.80 |
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Mains | |||||
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Chicken Curry
Boneless chicken cooked in Malaysian curry sauce with roasted désirée potatoes.
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$18.80 |
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Beef Curry
Beef pieces cooked in Malaysian curry sauce with roasted désirée potatoes.
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$18.80 |
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Beef Rendang
Popular. Dry beef curry slow-simmered in aromatic spice mix.
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$18.80 |
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Malaysian Fish Curry
Ling fillets stew cooked with okra, eggplant, tofu, and beans.
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$43.80 |
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Assam Udang
Prawns cooked in tangy tamarind sauce with tomatoes, okra, and onions.
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$26.80 |
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Assam Ikan
Ling fillets cooked in tangy tamarind sauce with tomatoes, okra, and onions.
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$26.80 |
N/A
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Ayam Goreng Mentega
Chicken pieces cooked in buttery egg floss and curry leaves sauce.
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$23.80 |
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Marmite Chicken
Chicken pieces cooked in honey and marmite sauce.
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$23.80 |
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Kari Kambing
Traditional Malaysian lamb curry with roasted désirée potatoes.
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$23.80 |
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Extras | |||||
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Jasmine Rice | $3.00 |
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Chicken Rice | $3.50 |
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Coconut Rice | $3.50 |
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Roti Canai (Extras) | $4.00 |
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