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You are viewing MAMA LA CARTE (AU) prices confirmed by PriceListo at the following location:
88 Cambridge Street,
Coorparoo,
4151,
AU
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Fettucini Carbonara
A non-Traditional creamy classic Hand crafted fettucini, bacon, shallots, onion, and garlic.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 |
$16.50 |
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Cheesy Garlic Bread
A crusty sub loaf grilled with Garlic Butter and Mozzarella Cheese
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$6.00 |
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Garlic Bread
A crusty sub loaf baked with garlic butter
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$5.00 |
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Arancini (V)
Pumpkin pesto risotto rolled, crumbed and garnished with tomato relish.
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$8.50 |
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Pork Belly Gnocchi
In a creamy mushroom broth, potato gnocchi, slow cooked pork belly with rosemary, pine nuts and feta.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 |
$18.50 |
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Mains | |||||
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Fettucini Carbonara (Mains)
A non-Traditional creamy classic Hand crafted fettucini, bacon, shallots, onion, and garlic.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 |
$16.50 |
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Beef Lasagne
Luscious beef and pork bolognese layered with bechamel finished with a baked cheesy crust.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 |
$18.00 |
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Beef Ragu Pappadelle
Artisan pasta stirred through a slow cooked beef in a tomato ragu with flavours of red wine roasted garlic and onion, garnished with balsamic glaze and parmesan.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 Add Drinks Bundaberg 4.5 |
$22.00 |
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Macaroni and Cheese
Flavours of onion, garlic, bacon, shallots and mixed with bechamel, macaroni and macaroni and cheesy goodness. Baked with bread crumbs on top.
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$10.50 |
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Spaghetti Bolognese
Luscious beef and pork bolognese with herbs.
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$14.50 |
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Creamy Basil Pesto Penne (V)
Penne pasta tossed through a basil pesto with cashew nuts and infused with a creamy bechamel. Topped with toasted pine nuts and parmesan.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 |
$16.50 |
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Chicken and Mushroom Pappardelle
Artisan pasta stirred through a creamy tarragon and mushroom sauce with chicken and bacon.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 |
$22.00 |
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Vegetarian Gnocchi (V)
Potato gnocchi in a creamy mushroom broth and a medley of roasted Mediterranean vegetables.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 |
$16.00 |
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Lamb Risotto (GF)
Slow roasted lamb in a marjoram, Dijon mustard rub, paired with creamy risotto and minted peas.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 |
$20.00 |
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Sicillian Risotto (GF)
Baked risotto in a tomato ragu topped with spicy Italian sausage and poached chicken.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 |
$20.00 |
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Pumpkin Risotto (GF)
Creamy pumpkin risotto is brightened with lemon, thyme and basil pesto garnished with parmesan cheese.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 |
$18.00 |
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Pork Belly Gnocchi (Mains)
In a creamy mushroom broth, potato gnocchi, slow cooked pork belly with rosemary, pine nuts and feta.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 |
$18.50 |
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Gnocchi Bolognaise
Potato Gnocchi tossed with a rich Beef and Pork Bolognaise garnished with parmesan Cheese
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$18.50 |
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Spinach and Ricotta Ravioli (V)
Ravioli with spinach and ricotta filling, resting in a light courgette broth, garnished with a balsamic glaze and mixed herbs, slices of yellow squash, sunflower kernels and roasted cherry tomatoes.
Add Sides Garden Salad 4.5 Macaroni and Cheese 6 Fried Potato Gnocchi 6.5 Arancini (V) 8 Spaghetti Bolognese 8 |
$22.50 |
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Vegan Gnocchi
Fresh Potato Gnocchi with Forest Mushrooms Infused Pearl Cous Cous compliments the Spinach, Heirloom Tommies, Sweet Potato and Eggplant
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$18.50 |
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Beverages | |||||
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Bundaberg Creaming Soda | $4.50 |
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Bundaberg Sarsaparilla | $4.50 |
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Bundaberg Passionfruit | $4.50 |
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Bundaberg Gingerbeer | $4.50 |
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Bundaberg Lemon Lime and Bitters | $4.50 |
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Bundaberg Blood Orange | $4.50 |
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Spring water
Local Chilled Spring Water
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$2.50 |
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Bundaberg Lemonade | $4.50 |
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Sides | |||||
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Fried Potato Gnocchi
Potato dumplings fried and seasoned with salted sage butter.
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$8.50 |
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Cheesy Garlic Bread (Sides)
A crusty sub loaf grilled with Garlic Butter and Mozzarella Cheese
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$6.00 |
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Garlic Bread (Sides)
A crusty sub loaf baked with garlic butter
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$5.00 |
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Arancini (V) (Sides)
Pumpkin pesto risotto rolled, crumbed and garnished with tomato relish.
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$8.50 |
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Steamed Greens | $4.50 |
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Bacon Cheesy Garlic Bread
A Half Sub Loaf of Garlic Bread topped with Bacon and Mozzarella Cheese
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$7.00 |
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Garden Salad
A garden salad with lettuce, radish, cucumber, cherry tomatoes, mixed herbs and a slice of lemon.
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$4.50 |
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Fully Loaded | |||||
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Meat Lovers Loaded Garlic Bread
A Meat Lover's Delight of Bacon, Chorizo, Pork and Beef Bolognaise baked with a topping of Mozzarella Cheese
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$18.50 |
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The Dreamy Chicken Loaded Garlic Bread
Pan Fried Chicken, Bacon, Mushroom in a Full Cream Bechamel Sauce, topped on a Half Sub Garlic Bread and baked with Mozzarella Cheese
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$18.50 |
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The Pork Belly Loaded Garlic Bread
A Delicious Combo of Pork Belly, Mushroom, Pesto, on a Half Sub Loaf of Garlic Bread Baked with Mozzarella Cheese
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$18.50 |
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The Loaded Vege Delight
A Sauted Selection of Pumpkin, Eggplant, Mushrooms, Zucchini with Pesto on a Half Sub of Garlic Bread baked with Mozzarella Cheese
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$18.50 |
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