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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing NH8 (AU) prices confirmed by PriceListo at the following location:
55 Nellie Hamilton Ave,
Gungahlin,
2912,
AU
Entree | |||||
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Veg Samosa
Flaky and crispy pastry parcels with filling of spicy potato and peas.
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$7.99 |
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Tandoori Murgh (Chicken) Tikka
Tendered boneless chicken pieces marinated in mild spices and cooked in tandoor.
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$10.90 |
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Lamb Cutlet
Lamb cutlets marinated overnight in spices cooked on low fire in tandoor.
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$12.90 |
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Chicken 65
Little chicken pieces tossed with tangy yoghurt sauce.
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$14.99 |
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Onion Bhaji
Crispy fried onion and gram flour fritters with dash of fennel and curry leaves.
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$7.50 |
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Samosa Chaat
Vegetarian samosas topped with chickpeas, sweet yoghurt and tamarind sauce.
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$10.50 |
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Papdi Chaat
Mixture of crispy wafers, spiced potatoes and chickpea topped with tangy hot and sweet chutneys and sweetened yoghurt.
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$10.50 |
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Seekh Kebab
Lamb mince cooked in tandoor on slow heat.
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$12.50 |
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Cauliflower 65
Battered cauliflower florets tossed in tangy and spicy yoghurt based sauce.
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$11.90 |
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Paneer 65
Little paneer pieces tossed with tangy yoghurt salad.
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$16.00 |
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Chilli Prawn
Fried prawns in chilli, garlic and Indian spices.
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$14.50 |
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Amritsari Macchi
Golden fried fish marinated in Punjabi spices and chickpea flour.
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$12.90 |
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Calamari Koliwada
Golden fried calamari rings in a spicy and tangy coating.
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$13.50 |
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Dahi Puri
An arrangement of mini puris amidst a melange of potatoes with topping of tasty sweet and sour chutneys and beaten curd. A cool treat.
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$12.50 |
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Takeaway Specials | |||||
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Dinner Pack for Two
Two pieces samosa, four pieces papadums, butter chicken or paneer butter masala, madras beef or vegetarian Kashmiri kofta, one pulao and two naans.
Choice of First Curry Butter Chicken 0 Paneer Butter Masala 0 Choice of Secong Curry Madras Beef 0 Vegetarian Kashmiri Kofta (V) 0 Choice of Naan Garlic 0 Plain Naan 0 |
$46.50 |
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Dinner Pack for Four
Four pieces onion bhaji or chicken tikka, one butter chicken, madras beef or beef vindaloo, lamb Rogan josh, veg korma or miloni tarkai, two pulao, four naan, four papadums and one raita.
Choice of Side Onion Bhajji (Four pieces) 0 Chicken Tikka 0 Choice of First Curry Madras Beef 0 Beef Vindaloo 0 Choice of Second Curry Veg Korma 0 Miloni Tarkai 0 Choice of Naan Garlic 0 Plain Naan 0 |
$83.00 |
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Seafood | |||||
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Goan Fish Curry
Fish cooked in onion and coconut sauce finished with mustard tempering.
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$18.50 |
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Goan Prawn Curry
Prawn cooked in onion and coconut sauce finished with mustard tempering.
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$18.50 |
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Fish Methi Masala
Fish cooked in tomato and onion sauce with fenugreek leaves.
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$19.50 |
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Prawn Yeti Masala
A seafood delicacy from Mangalore. Prawn is simmered in spices, coriander and grated coconut sauce.
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$22.90 |
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Kadai Prawns
Stir fried prawns with diced capsicum, onion spices and tangy sauce.
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$20.90 |
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Fish Yeti Masala
A seafood delicacy from Mangalore. Fish is simmered in spices, coriander and grated coconut sauce.
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$22.90 |
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Chicken | |||||
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Murgh Makhani (Butter Chicken)
Needs no introduction. The best in Canberra.
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$17.99 |
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Murgh Tikka Masala
Marinated boneless chicken barbecue in tandoor oven finished in spicy cream and tomato sauce served with onion and bell pepper.
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$17.99 |
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Murgh Pepper Masala
Marinated boneless chicken pieces cooked in crushed black pepper tomato and onion sauce.
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$17.99 |
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Murgh Korma
An Australian favourite. Boneless chicken cooked in creamy sauce with right blend of spices, ginger and coriander.
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$17.99 |
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Murgh Methi Masala
Boneless chicken cooked in fenugreek, onion and tomato gravy.
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$17.99 |
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Kadai Murgh
Stir fried boneless chicken pieces tossed with onion and capsicum and finished in tangy sauce.
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$17.99 |
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Chicken Chettinad
Chettinad dish. Marinated boneless chicken cooked in Indian spices.
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$19.90 |
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Chicken Vindaloo
A Portuguese dish where chicken is cooked with tomatoes, garlic, hot chillies and malt vinegar.
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$19.90 |
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Lamb/Beef | |||||
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Korma
Boneless meat cooked in creamy sauce with right blend of spices, ginger and coriander.
Choice of Protein Lamb 0 Beef 0 |
$18.50 |
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Chettinad
The meat of your choice cooked in south Indian spices.
Choice of Protein Lamb 0 Beef 0 |
$19.90 |
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Vindaloo
Meat cooked with tomatoes, garlic, hot chillies and vinegar.
Choice of Protein Lamb 0 Beef 0 |
$19.90 |
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Lamb Rogan Josh
Lamb dish from Kashmir. Slow cooked lamb with tomatoes, onion, paprika and spices.
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$18.50 |
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Saag
Cooked in creamy spinach sauce.
Choice of Protein Lamb 0 Beef 0 Chicken 0 |
$18.50 |
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Madras
Meat cooked with baked desiccated coconut, onions and tomatoes.
Choice of Protein Lamb 0 Beef 0 |
$18.50 |
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Pepper Masala
Slow cooked meat in crushed black pepper, tomato and onion sauce.
Choice of Protein Lamb 0 Beef 0 |
$18.50 |
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Goat | |||||
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Laal Maas
Fiery red goat dish from Rajasthan cooked with very Mathenia chillies.
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$19.90 |
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Methi Goat
Green and culinary delicacy from Punjab where lamb shank pieces are cooked in mild spices with fenugreek leaves.
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$19.90 |
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Goat Dalcha
Mutton (meat on bone) curry from Hyderabad cooked with lentils, tempered with mustard and finished with tamarind.
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$19.90 |
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Vegetarian | |||||
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Kadai Paneer (V)
Stir-fried cottage cheese with onions and capsicum finished in a tangy onion and tomato sauce.
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$16.99 |
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Paneer Butter Masala (V)
Cottage cheese cooked in tangy tomato based sauce.
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$16.99 |
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Palak Paneer (V) | $16.99 |
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Dal NH8 (V)
Black lentils cooked to perfection in a chef's secret recipe.
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$15.50 |
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Shahi Paneer (V)
A royal dish where cottage cheese is cooked in creamy and spicy sauce with dash of cardamom.
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$16.99 |
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Vegetarian Kashmiri Kofta (V)
The cottage cheese and sultana dumplings in a mild cashew sauce.
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$16.50 |
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Achari Baingan (V)
A dish of eggplant cooked in pickling spices.
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$16.50 |
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Vegetable Korma (V)
Mixed vegetables mild cashew based sauce.
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$16.50 |
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Dal Tadka (V)
A blend of skinned achar and moong lentils cooked with cumin and coriander.
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$15.50 |
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Miloni Tarkari (V)
A melange of vegetables and baby spinach with a dash of garlic in a creamy sauce.
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$16.50 |
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Khumb Matar Malai (V)
Mushroom and green peas cooked in mildly spiced creamy sauce.
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$16.50 |
N/A
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Matar Paneer (V)
Paneer and green peas cooked mildly spiced creamy sauce.
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$16.99 |
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Rice | |||||
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Steamed Rice
Prawns cooked with rice and spices on slow fire with a dash of vanilla.
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$3.25 |
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Biryani
Cooked basmati rice and choice of meat infused with spices, mint and rosewater.
Choice of Protein Beef 0 Chicken 0 Lamb 0 Goat 0 |
$18.50 |
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Basmati Pulao
Prawns cooked with rice and spices on slow fire with a dash of vanilla.
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$3.50 |
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Vegetable Biryani
Assorted vegetables cooked with rice on slow fire with fried onions and hint of mint.
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$16.50 |
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Prawn Biryani
Prawns cooked with rice and spices on slow fire with a dash of vanilla.
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$19.90 |
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Tandoori Breads | |||||
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Garlic and Cheese Naan
Tandoori bread filled with cheese and garlic.
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$4.25 |
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Plain Naan
Leavened bread baked. Baked to order.
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$3.00 |
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Tandoori Roti
Wholemeal leavened bread cooked in tandoor.
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$3.00 |
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Aloo Paratha
Wholemeal with spicy potato filling.
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$4.25 |
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Onion, Cheese and Chilly Kulcha
Bread filled with a mix of grated onions and cheese topped with sliced jalapenos.
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$4.25 |
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Lachha Paratha
Flaky whole wheat tandoori bread.
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$4.25 |
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Cheese Kulcha
Tandoori bread with cheese filling.
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$4.25 |
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Peshwari Naan
Tandoori bread filled with crushed nuts and coconut.
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$4.25 |
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Accompaniments | |||||
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Pappadums | $2.50 |
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Cucumber Raita | $3.50 |
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Mango Chutney | $2.00 |
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Mixed Pickle | $2.00 |
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Kachumber Salad | $4.50 |
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Garden Salad | $4.50 |
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Drinks | |||||
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Mango Lassi
Sweet mango flavoured yoghurt drink.
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$4.50 |
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Soft Drink
Mildly spiced buttermilk.
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$3.00 |
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Soda Shikanji
Mildly spiced sparkling Indian style lemonade.
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$3.90 |
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Rose Lassi
Sweet rose flavoured yoghurt drink.
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$4.50 |
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Masala Chaas
Mildly spiced buttermilk.
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$3.90 |
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Coconut Water | $3.90 |
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Dessert | |||||
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Gulab Jamun (Without Ice Cream)
Deep fried dumplings soaked in sugar syrup served with or without ice cream.
Choice of Preparation Without Ice Cream 0 With Ice Cream 8.5 |
$6.00 |
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Gulab Jamun (With Ice Cream)
Deep fried dumplings soaked in sugar syrup served with or without ice cream.
Choice of Preparation Without Ice Cream 0 With Ice Cream 8.5 |
$8.50 |
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Gajar Halwa with Berry Ice Cream
An mother's recipe of caramelised carrots cooked in milk served with berry ice cream.
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$8.50 |
N/A
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Kids Menu | |||||
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Hot Chips
Served with tomato ketchup and chicken salt.
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$4.00 |
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Hot Chips with Butter Sauce
Served with hot chips and hot butter sauce.
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$8.50 |
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Chicken Nuggets and Chips
Deep fry nuggets served with tomato ketchup.
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$8.50 |
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Fish and Chips
Deep fry served with tomato ketchup.
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$10.50 |
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