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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Parotta station (AU) prices confirmed by PriceListo at the following location:
28A Millers Rd,
Brooklyn,
3012,
AU
Soups | |||||
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Elumbu Soup
A flavoursome lamb bone soup made with shallots, coriander and turmeric.
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$10.50 |
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Starters | |||||
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Chicken Varuval
Pieces of tender chicken breast marinated in varuval masala and deep fried.
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$15.99 |
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Vanjaram Fish Fry
Slices of Spanish mackerel marinated with ginger, garlic, spices, and shallow fried.
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$16.99 |
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Venchina Mamsam
Boneless pieces of lamb cooked dry, along with onion tomatoes, curry leaf, and spices.
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$19.49 |
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Parotta Station Platter
Your choice of four starters served on a hot plate. Only one seafood.
Choice of Starters Mushroom Varuval (V) 0 Mushroom Thokku (V) 0 Cauliflower Varuval (V) 0 Chicken Varuval 0 Venchina Mamsam 0 Vanjaram Fish Fry 0 Yera Varuval 0 Yera Thokku 0 |
$43.99 |
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Cauliflower Varuval (V)
Florets of cauliflower marinated in a flavoured chilli paste, coated with flour, and deep fried.
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$13.99 |
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Mushroom Varuval (V)
Button mushrooms marinated in varuval masala and deep fried.
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$12.99 |
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Yera Thokku
Prawns cooked in onion, tomato, curry leaf, and spices. Served on the bed of banana leaf.
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$21.99 |
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Yera Varuval
Prawns on tail marinated in varuval masala and deep fried.
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$21.99 |
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Mushroom Thokku (V)
Mushrooms cooked in onion, tomato, curry leaf and spices.
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$15.99 |
↑+$2.00
+14.30%
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Mains | |||||
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Pepper Chicken
Boneless pieces of chicken drumstick cooked in a tomato and black pepper based curry.
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$19.99 |
↑+$3.00
+17.66%
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Aatu Kaal Paya
Trotters of lamb simmered overnight in spiced gravy.
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$19.99 |
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Chettinad Goat Curry
Curry cut pieces of goat shoulder cooked in Chettinad style gravy.
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$22.99 |
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Vegetable Korma (V)
Vegetables cooked in a korma gravy.
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$18.99 |
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Butter Chicken
Marinated grilled chicken, finished in smooth tomato and creamy sauce.
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$19.99 |
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Chicken Korma
Chicken cooked in creamy coconut gravy.
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$19.99 |
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Lamb Varutha Curry
Lamb braised in a sauce finished with coconut milk.
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$21.99 |
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Mushroom Pea Masala (v)
Mushroom and peas cooked in onion and tomato masala.
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$18.99 |
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Lamb Korma
Lamb cooked in korma gravy.
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$21.99 |
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Staples | |||||
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Malabar Parotta (V)
Flaky layered flat bread made with plain flour.
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$4.99 |
↓-$0.51
-9.27%
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Egg Kothu Parotta
Pounded parotta tossed with egg, onion, tomatoes, green chillies, and curry leaves gravy.
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$17.99 |
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Mutta Parotta
Egg stuffed paratha.
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$6.49 |
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Chicken Kothu Parotta
Pounded parotta tossed with chicken, onion, tomatoes, green chillies, curry leaves, and gravy.
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$18.99 |
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Parotta with Salna
Two pieces. Flaky layered flat bread. Served with meat flavoured gravy along with fried egg.
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$15.99 |
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Steam Rice | $5.99 |
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Kal Dosai (V)
Two pieces. Pan cake made out of fermented rice and black lentils batter.
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$5.99 |
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Nei Parotta (V)
Parotta shallow fried in clarified butter (ghee).
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$5.49 |
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Kalda Parotta (V)
Crispy shallow fried golden colour parotta.
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$5.49 |
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Kal Dosai with Saalna
Pancake served with saalna.
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$12.99 |
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Extras | |||||
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Extra Salna | $6.00 |
N/A
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Extra Container | $0.50 |
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Extra Raita | $3.00 |
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Eggs to Order | |||||
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Muttai Poriyal
Scrambled eggs tossed with onion, tomatoes, chillies, and curry leaves.
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$12.00 |
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Onion Omelette | $11.00 |
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Half Boil
Sunny side up.
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$4.50 |
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Full Boil
Fried egg.
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$4.50 |
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Indo Chinese | |||||
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Chicken Fried Rice | $19.99 |
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Chicken Noodles | $19.99 |
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Vegetable Fried Rice (V) | $17.99 |
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Egg Fried Rice | $18.99 |
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Vegetable Noodles (V) | $18.99 |
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Egg Noodles | $19.99 |
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Desserts | |||||
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Carrot Halwa (V)
Finely grated carrot cooked in reduced milk, sugar, and clarified butter (ghee) garnished with nuts.
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$6.50 |
N/A
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Drinks | |||||
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Rose Milk | $6.00 |
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Paneer Soda | $6.00 |
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Lemon Soda | $6.00 |
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Mango Lassi | $6.00 |
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Buttermilk | $6.00 |
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Sweet Lassi | $6.00 |
N/A
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