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You are viewing the average Riviera Restaurant (AU) prices from 2 locations in our database.
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Main | |||||
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Lamb Platter
Three skewers of lamb shish. Served with hummus, salad, or chips.
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$27.00 |
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Kafta Platter
Three skewers of kafta. Served with hummus.
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$26.00 |
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Chicken Platter
Three skewers of chicken shish taouk. Served with toum and chips.
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$26.00 |
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Riviera Mixed Grill
Lamb, chicken skewers, one kafta skewers, and sausage. Served on a bed of rice with dip garden salad or chips.
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$31.00 |
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Mixed Veggie Platter | $31.00 |
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Riz A Jej (Mansaf)
Chicken breast on a bed of rice pilaf, mince lamb, and topped with roasted nuts. Served with yogurt and salad.
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$27.00 |
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Two Quails
Four pieces. Served with rice and salad.
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$31.50 |
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Lamb Chops
Served with rice and salad.
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$31.00 |
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Riviera Mashawi Grill
Three lamb skewers, three chicken skewers, three kafta skewers, and three chicken wings.
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$45.00 |
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Mansaf | $31.00 |
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Seafood Mains | |||||
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Samak Makli
Freshly fried silver whiting. Served with salad and chips.
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$30.50 |
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Samke Harra (Chili Fish)
Grilled fish fillet with chili tahini sauce, garlic, onion, coriander, and fresh lemon topped with fried nuts.
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$31.00 |
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Fishermans Basket
Flake, calamari, scallops, prawns, and fries.
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$34.90 |
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Cold Mazzat (Appetizers) | |||||
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Mixed Dips
Trio of dips. Served with pita bread and herbed pita chips.
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$24.00 |
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Hummus
Puree of chickpeas with tahini and lemon.
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$14.00 |
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Baba Ghannouj
Char smoked eggplant puree mixed with tahini, garlic, and fresh lemon juice.
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$14.00 |
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Labneh Bi Toum
Naturally thickened yogurt with garlic and herbs.
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$11.50 |
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Shanklish
Aged white cheese, tomato, onion, olive oil, parsley, and capsicum.
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$14.00 |
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Warak Arish
Grape vine leaves filled with rice, tomato, and parsley cooked in olive oil.
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$16.00 |
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Hummus and Lamb
Puree of chickpeas. Served with minced lamb.
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$20.00 |
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Batata Bi Kezbara
Potatoes diced and cooked with coriander, garlic, chilli, and spices.
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$18.00 |
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Moussaka Batinjan
Grilled eggplant topped with salsa of chickpeas, spices, onion, and tomato.
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$18.00 |
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Tabouli
Traditional Lebanese salad of finely chopped parsley, tomato, onion, mixed with fresh lemon juice, and olive oil.
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$16.00 |
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Fattoush
Lettuce, tomato, cucumber, radish, onion, mint, capsicum, olive oil, and topped with fried crispy pita bread.
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$15.00 |
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Mix Pickle Platter | $14.00 |
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Hot Mazzat (Appetizers) | |||||
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Falafel
Six pieces. Tahini sauce with tomato with pickles and pita breed.
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$14.00 |
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Cheese Sambousek
Four pieces. Cheese rissole.
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$16.00 |
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Sambousek
Lamb rissole with pine kernels.
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$16.00 |
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Fatayer
Four pieces. Baked spinach in pastry parcels.
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$16.00 |
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Halloumi
Halloumi cheese and fried in a batter.
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$14.00 |
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Kibbeh Bat
Lamb cracked wheat shell filled with seasoned minced lamb, pine kernels, and deep fried.
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$16.00 |
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Chicken Wings
Marinated in lemon, garlic sauce, and chips.
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$17.00 |
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Kafta Patties
Grilled kafta patties drizzled with pomegranate sauce.
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$16.00 |
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Chips | $10.00 |
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Wedges | $12.50 |
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Desserts | |||||
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Baklava
Piece.
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$5.50 |
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Turkish Delight
Piece.
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$4.50 |
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Drinks | |||||
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Cans | $5.00 |
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Bundaberg Range | $5.00 |
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Sparkling Water from Nu Pure | $5.00 |
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Lipton Teas | $5.00 |
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Energy Drinks | $7.00 |
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