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You are viewing the average Sai Junction (AU) prices from 2 locations in our database.
Entrée | |||||
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Vegetable Samosa (2)
Indian shortcrust pastry stuffed with potatoes & sautéed green peas.
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$7.90 |
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Onion Bhaji (4)
Flavoursome onion fritters folded with gram flour, carom seeds & green herbs.
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$7.90 |
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Paneer Sizzler
Cubes of home-made cottage cheese marinated in special sauce, served on a sizzling hot platter.
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$14.90 |
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Chicken Tikka (4)
Boneless thigh fillets marinated in yoghurt and spices, slow roasted in tandoor oven, salad and mint yoghurt.
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$15.90 |
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Lamb Seekh Kabab (4)
Spiced lamb mince kebabs, salad and mint yoghurt.
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$15.90 |
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Lamb Cutlet (3)
Fresh lean lamb cutlets marinated in exotic spices.
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$17.90 |
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Tandoori Chicken (Half Portion)
Best known indian delicacy- chicken on the bone marinated in yoghurt and traditional special spices, cooked in the tandoor and served with mint sauce.
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$14.90 |
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Garlic Prawn
King prawns marinated with whole spices, herbs, garlic yoghurt and served with mint chutney.
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$18.90 |
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Sai Special Platter (For 2)
Vegetable samosa, seekh kebab, chicken tikka.
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$21.90 |
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Sai Signature Dishes | |||||
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Seafood Mixed Masala
Mix of prawn, fish, calamari and scallop cooked with onions, tomato, capsicum and cubes tomatoes.
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$23.90 |
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Lamb Shanks Mazedar (1)
North indian delight; shanks of lamb simmered overnight in ground spices, pan finished in tomato and onion gravy.
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$18.90 |
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Lamb Chop Masala (3)
A thick north indian kashmiri curry cooked in lightly spiced tomato based ragini sauce.
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$21.90 |
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Salmon Madras
An authentic south indian style curry cooked with selected spices and touch of coconut cream.
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$23.90 |
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Tawa Goat
Spicy grilled goat pieces cooked with yoghurt, ginger, green chilli and special spices.
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$20.90 |
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Goat Curry
North indian style slow cooked goat with milled chilies, tomato, mace and garam masala, finished off with fresh coriander.
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$19.90 |
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Chicken | |||||
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Butter Chicken
Marinated chicken fillets, cooked in tandoor and served in a creamy tomato sauce, finished with fenugreek leaves.
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$18.90 |
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Chicken Tikka Masala
A traditional indian-british favourite, smokey chicken tikka pieces topped with fresh onions, capscicum and tomatoes finished with lemon juice and corriander.
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$17.90 |
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Chicken Korma
A bowl full of highly flavoured, creamy textured, best known, boneless chicken curry, known throughout indian.
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$17.90 |
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Chicken Madras
A spicy (or mild) curry tempered with mustard seeds curry leaves and coconut originating from the southern indian city of madras.
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$17.90 |
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Chicken Spinach
Authentic north indian style chicken blended to perfection with fresh green spices with puree of green leafy spinach.
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$17.90 |
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Mango Chicken
A mild dish of chicken cooked in a fragrant yoghurt and mango sauce, finished with coconut mink.
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$17.90 |
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Lamb | |||||
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Lamb Rogan Josh
Yogurt marinated soft lamb cooked in tomato-based curry sauce.
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$18.90 |
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Lamb Masala
A thick curry sauce prepared with fresh herbs and special spices, tomatoes onions and capsicum.
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$18.90 |
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Lamb Saag
Spicy lamb curry, with spinach tossed in mustard, curry leaves and garlic.
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$18.90 |
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Lamb Madras
A spicy (or mild) curry tempered with mustard seeds curry leaves and coconut originating from the southern indian city of madras.
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$18.90 |
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Lamb Spinach
Authentic north indian style lamb blended to perfection with fresh green spices with puree of green leafy spinach.
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$18.90 |
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Lamb Korma
Lamb pieces marinated in sour cream and yogurt cooked in a creamy sauce.
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$18.90 |
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Lamb Vindaloo
A portuguese-inspired lamb dish. The meat is rested in malt vinegar and garlic. Cooked traditionally with indian species pepper.
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$18.90 |
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Vegetarian | |||||
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Methi Matar Mushroom
Mushroom, green peas and fenugreek cooked in onions, tomato and garlic sauce.
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$15.90 |
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Mixed Veg Curry
Fresh seasonal vegetables cooked with curry sauce.
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$15.90 |
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Palak Paneer
A spinach & cottage cheese curry in a cumin scented sauce, finished with cream.
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$15.90 |
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Alu Baingan
Potatoes and eggplant, perfect combination cooked with selected herbs and spices in onion sauce.
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$15.90 |
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Alu Gobi
Fresh cauliflower florets and potatoes tempered with onion, cumin, tomato, green chili, peas and spices.
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$15.90 |
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Shahi Paneer
Native to the indian subcontinent, cottage cheese consisting of a thick gravy of ncream, tomatoes and indian spices.
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$15.90 |
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Yellow Dal
Lentils cooked on a slow fire. Mashed with butter & green coriander.
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$15.90 |
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Veg Korma
A bowl full of highly flavoured, creamy textured, with seasonal vegetable curry, known throughout indian.
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$15.90 |
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Chana Masala
Chickpea, clove, black cardamom, onion, caraway seed.
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$15.90 |
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Seafood | |||||
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Goan Fish Curry
Fish cooked in traditional goan style with coconut and exotic spices.
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$21.90 |
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Bengali Fish Masala
Line caught nz ling fish with a sauce of fresh tomatoes, garlic, coriander and finished with garam masala.
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$21.90 |
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Prawn Madras
Tiger prawns lightly sautéed and finished with a creamy coconut reduction spiced with carom seeds, served hot, med or mild.
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$21.90 |
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Butter Prawn
Mild marinated king prawns fillets cooked in a clay oven then prepared with creamy tomato and cashew nut sauce.
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$21.90 |
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Tandoori Breads | |||||
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Roti
Flatbread cooked in a tandoor oven.
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$3.00 |
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Naan
Plain white flour bread.
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$3.50 |
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Garlic Naan
Flavour of fresh garlic and coriander.
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$4.00 |
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Cheese Naan
Naan stuffed with cheese.
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$4.50 |
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Naan Peshwari
Stuffed with dried fruit and nuts.
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$5.00 |
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Veg Paratha
Stuffed with potato and peas.
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$5.00 |
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Rice | |||||
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Basmati Rice
Plain boiled basmati rice.
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$3.50 |
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Hyderabadi Chicken Biryani
Hyderabadi biryani is characteristically distinct. The aroma, taste, tender meat, gives it a distinguished test and appearance. Selected royal portions of chicken cooked in herbs and indian spices with fragrant rice.
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$16.90 |
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Vegetable Biryani
Rice cooked with fresh vegetables.
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$15.90 |
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Mixed Seafood Biryani
Mixed Seafood in special biryani masala and sealed with aromatic basmati rice.
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$23.90 |
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Lamb Biryani
Selected royal portions of lamb cooked in herbs and spices with fragrant rice.
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$17.90 |
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Prawn Biryani
King prawn tossed in special biryani masala and sealed with aromatic basmati rice.
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$21.90 |
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Side Dishes | |||||
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Pappadams (3)
Spiced lentil dough rolled into thin flatbread and roasted in the tandoor.
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$3.00 |
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Sweet Mango Chutney
A chutney made of mango, sugar, onion, garlic, ginger root and special spices.
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$3.00 |
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Mixed Pickle
A side serves of spiced pickles.
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$3.00 |
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Raita | $3.00 |
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Tamarind Sauce | $3.00 |
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Mint Chutney | $3.00 |
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Side Dish Platter (Any 4 From Above) | $10.50 |
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Dessert | |||||
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Mango Kulfi
Indian ice cream flavoured with rose water, cardamom & mang.
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$6.90 |
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Pistachio Kulfi
Indian ice cream flavoured with rose water, cardamom & pistachio.
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$6.90 |
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Ras Malai
Creamy milk dessert cakes enriched with pistachios.
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$6.90 |
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Gulab Jamun
Spongy milky ball soaked in rose scented syrup.
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$6.90 |
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Drinks (Starters) | |||||
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Mango Lassi | $5.50 |
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Plain Punjabi Lassi | $5.50 |
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Juice (Orange, Apple) | $5.50 |
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Ginger Beer | $5.50 |
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Soft Drink (Can Only)
Coke, coke zero, diet coke, lemonade, fanta, sprite.
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$3.50 |
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Masala Chai | $5.50 |
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Kids Special | |||||
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Chips andNuggets, Kulfi | $15.90 |
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Banquet Menu
Minimum 2 person not for takeaway.
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Entree
Per person.
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$39.90 |
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