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You are viewing the average Sedona Taphouse Catering prices from 6 locations in our database.
Appetizers |
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Southwest Wings
Served with ranch and celery.
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$65.00 |
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Desert Fire Jalapeños
Stuffed with 4 cheeses and wrapped in bacon. Served with chilled lime cilantro sauce.
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$60.00 |
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Guacamole
With red onion, tomato, lime, jalapeños, cilantro, and queso fresco. Served with corn tortilla chips.
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$45.00 |
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Spicy Thai Shrimp
With green beans and Napa cabbage sautéed in Thai sauce.
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$69.90 |
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Sliders |
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Australian Kobe Beef Sliders
Wagyu beef, caramelized onions, Vermont cheddar cheese, and house sauce.
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$75.00 |
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Tacos |
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Southwest Steak Tacos
With black bean salsa, sautéed onions, chipotle aioli, cheddar cheese, fresh pico, and cilantro.
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$90.00 |
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Acapulco Fish Tacos
Broiled mahi mahi, sautéed onions, avocado, pineapple, mango salsa, chimi aioli, and cilantro.
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$95.00 |
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Hot Entrees |
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| Grilled Salmon and Mango Salsa | $95.00 |
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Chuckawalla Chicken
Topped with melted goat cheese, sun-dried tomatoes, and a citrus garlic sauce.
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$85.00 |
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Chicken Alfredo
Grilled chicken over fettuccine, creamy Alfredo sauce, and mushrooms.
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$75.00 |
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Devil's Pass Pasta
Penne with cheese, mushrooms, red peppers & onions, and chicken tossed in spicy cream sauce. Topped with basil.
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$70.00 |
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Chicken Marsala
Grilled chicken topped with marsala sauce and sautéed portobello mushrooms.
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$85.00 |
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| Roman Parmesan Crusted Chicken | $85.00 |
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Salads & Soup |
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Sedona House Salad
Organic greens with tomatoes, red onions, hearts of palm, and house-made balsamic vinaigrette. Served with bread and butter.
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$25.00 |
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| Tomato Basil Soup | $27.00 |
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Caesar Salad
Romaine with Parmesan cheese, croutons, and Caesar dressing. Served with bread and butter.
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$30.00 |
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Chicken Caesar Salad
Romaine with chicken, Parmesan cheese, croutons, and Caesar dressing. Served with bread and butter.
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$65.00 |
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Steak Caesar Salad
Romaine with steak, Parmesan cheese, croutons, and Caesar dressing. Served with bread and butter.
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$70.00 |
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Julie's Farmer Salad
Organic greens with grape toamtoes, goat cheese, walnuts, dried cranberries, green apples, and house made balsamic vinaigrette. Served with bread and butter.
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$40.00 |
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| STH Clam Chowder | $27.00 |
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Sides |
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| Garlic Whipped Potatoes | $25.00 |
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| Seasonal Squash Couscous | $25.00 |
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| Steamed Broccoli | $22.00 |
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| Mac and Cheese | $32.00 |
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| Roasted Brussels Sprouts | $28.00 |
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Desserts |
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Chocolate Decadence
Flourless chocolate cake with Grand Marnier raspberry coulis.
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$60.00 |
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Salted Caramel Cheesecake
New-York style cheesecake topped with warm caramel, ground sea salt, and toasted walnuts.
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$65.00 |
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