Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Signature Restaurant, Sandton (ZA) prices confirmed by PriceListo at the following location:
Shop U13, Morningside Shopping Centre Cnr Rivonia & Outspan Roads, Morningside, Johannesburg,
Pretoria,
2196,
ZA
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Prawn, Scallop and Risotto
Grilled prawns with pan fried scallop, set on a saffron enhanced risotto, caviar and saffron gel.
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R280,00 |
N/A
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Oxtail
Served on the bone with rice and saffron new potatoes.
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R545,00 |
N/A
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Duck Trio
Marinated breast in asian flavours seared and served with homemade duck sausage, duck liver mousse and exotic mushrooms, complemented by an apple puree and pear crisps.
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R335,00 |
N/A
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Flame Grilled Baby Chicken
Rubbed with Maldon sea salt, fresh chilli and lemon. Served with sumo chips and glazed baby vegetables.
Choose your extra sauce Mushroom Sauce 90 Blue Cheese Sauce 100 Bearnaise Sauce 100 Pepper Sauce 100 Creamy Garlic Sauce 100 Port Wine Jus Sauce 100 Cheese and Mushroom Sauce 105 Namibian Truffle Sauce 125 |
R415,00 |
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Chicken Soup
Slow braised chicken broth infused with Mediterranean herbs and finished with cream.
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R235,00 |
N/A
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| Platters | |||||
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Royal Platter
1 piece of tempura prawn, 1 piece of sashimi prawn, 1 piece of grilled prawn, 2 pieces of salmon nigiri, 1 piece of tuna nigiri, 3 pieces of salmon sashimi, 3 pieces of tuna sashimi, 3 pieces of seared salmon sashimi, 3 pieces of salmon cream cheese california rolls, 3 pieces of california spring rolls and 3 pieces of torched rainbow california rolls.
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R850,00 |
N/A
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Combo Platter
California roll "6 pieces", maki "2 pieces", rainbow "2 pieces" and sashimi "2 pieces".
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R535,00 |
N/A
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Signature Platter
Rainbow "2 pieces", maki "2 pieces", salmon roses "2 pieces", nigiri "4 pieces" and sashimi "2 pieces".
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R635,00 |
N/A
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Salmon Platter
Salmon temaki 2 pieces, fashion sandwich 2 pieces, California roll 2 pieces, maki 2 pieces and nigiri 2 pieces.
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R595,00 |
N/A
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Assorted Platter
Sashimi "6 pieces", nigiri "4 pieces", california roll "2 pieces" and maki "4 pieces".
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R595,00 |
N/A
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| Starters | |||||
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Duck Trio (Starters)
Marinated breast in asian flavours seared and served with homemade duck sausage, duck liver mousse and exotic mushrooms, complemented by an apple puree and pear crisps.
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R335,00 |
N/A
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Prawn, Scallop and Risotto (Starters)
Grilled prawns with pan fried scallop, set on a saffron enhanced risotto, caviar and saffron gel.
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R280,00 |
N/A
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Tempura Prawn
Tempura battered Mozambican prawns, deep fried and served with lemongrass infused sweet chilli and tempura dipping sauce.
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R280,00 |
N/A
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Prawn Spring Rolls
Comes with ginger lime and sweet soya dipping sauce.
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R270,00 |
N/A
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Fish Cake
Thai style with mild wasabi mayo, lemongrass infused sweet chilli and salad of micro greens.
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R290,00 |
N/A
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| Salads and Soups | |||||
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Chicken Soup (Salads and Soups)
Slow braised chicken broth infused with Mediterranean herbs and finished with cream.
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R235,00 |
N/A
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Chicken Tandoori Salad
Tandoori spiced chicken breast, grilled to perfection placed on a bed of wild rocket leaves, parmesan shavings with a peppadew, cucumber and tomato salsa, drizzled with a sesame oil and coriander aioli.
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R275,00 |
N/A
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Signature Salad
A meticulous mix of baby lettuce, pickled onions, burnt cherry tomatoes, cubed avos and camembert cheese topped with walnuts and finished off with white wine and vinaigrette.
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R275,00 |
N/A
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Roasted Pumpkin and Red Onion Soup
Pumpkin soup infused with Thai flavours, coriander and a hint of cream.
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R225,00 |
N/A
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Oxtail Soup
Braised oxtail meat pulled and re fried with carrots, celery, onion, paprika, garlic, tomato paste and fresh herbs.
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R215,00 |
N/A
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Prawn and Avocado Salad
Grilled prawns, butter lettuce, heirloom tomatoes and cucumber ribbons with sauce Marie Rose.
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R350,00 |
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Roasted Tomato and Pepper Soup
Oven roasted tomatoes blended with peppers, served with garlic croutons and a sour cream swirl.
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R225,00 |
N/A
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| Fashion Sandwiches | |||||
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| Salmon, Avocado and Cream Cheese Fashion Sandwich (4 pieces) | R215,00 |
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| Salmon, Avocado and Mayo Fashion Sandwich (4 pieces) | R235,00 |
N/A
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| Tuna, Avocado and Mayo Fashion Sandwich (4 pieces) | R215,00 |
N/A
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| Chicken, Avocado and Mayo Fashion Sandwich (4 pieces) | R215,00 |
N/A
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| Prawn, Avocado and Mayo Fashion Sandwich (4 pieces) | R215,00 |
N/A
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| Sashimi | |||||
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| Salmon Sashimi (4 pieces) | R225,00 |
N/A
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| Seared Tuna Sashimi (4 pieces) | R225,00 |
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| Tuna Sashimi (4 pieces) | R205,00 |
N/A
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| California Rolls | |||||
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| Apple, Cream Cheese, Red Pepper and Avocado California Roll (4 pieces) | R200,00 |
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| Prawn and Avocado California Roll (4 pieces) | R205,00 |
N/A
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| Spicy Tuna and Avocado California Roll (4 pieces) | R205,00 |
N/A
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| Salmon and Avocado California Roll (4 pieces) | R205,00 |
N/A
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| Salmon Roses | |||||
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| Salmon Sashimi, Avo, Mayo and Caviar | R250,00 |
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| Salmon Sashimi, Mayo and Caviar | R240,00 |
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| Triple Layer | |||||
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| Rice, Mayo, Smoked Salmon and Caviar | R215,00 |
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| High Seas | |||||
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Prawn Curry
Simmered in traditional Durban spices and tamarind served with basmati rice, sambals and poppadom.
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R460,00 |
N/A
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Calamari
Tender baby tubes pan fried with lemon and garlic and served with seasonal vegetables and sumo chips.
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R350,00 |
N/A
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Salmon Teriyaki
Scottish salmon grilled to perfection, served with homemade pickled cucumber, honey glazed sweet potato rounds and served with teriyaki reduction and micro herbs.
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R515,00 |
N/A
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Asian Salmon
Seared salmon fillet, set on a teriyaki stir-fry, charred exotic mushrooms with a wasabi enhanced beurre blanc and a complement of a squid wafer.
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R515,00 |
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Fillet of Kingklip
Served with wilted bok choi, sweet potato crisps and passion fruit gel.
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R425,00 |
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Salmon Kingklip
Fillet of kingklip stuffed with smoked salmon, served with sweet potato puree sautéed spinach and a tomato beurre blanc.
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R575,00 |
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Prawn Pasta
Pan fried prawns, mushrooms and asparagus in a cream based sauce, with a choice of penne, linguini or tagliatelle.
Choose your pasta Penne 0 Tagliatelle 0 Linguini 0 |
R510,00 |
N/A
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| Signature Dishes | |||||
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Oxtail (Signature Dishes)
Served on the bone with rice and saffron new potatoes.
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R545,00 |
N/A
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Chicken Carbonara Linguine
Poached chicken thighs, truffle and parmesan infused cream sauce, rocket and crispy crackling.
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R395,00 |
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Braised Pork Belly
Slow braised pork belly served with king oyster mushroom, salsa, fresh berries, apple and potato puree complimented with basil sprouts and fennel.
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R460,00 |
N/A
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Beef T Bone
500g grilled to perfection t bone, served with potato mousseline, select seasonal veggies and bordelaise sauce.
Choose your veggie Veggie 0 |
R615,00 |
N/A
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Curry Lamb Shank
Slow roasted curry infused lamb shank with garam masala, cinnamon and coriander served with mashed potato and seasonal vegetables.
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R550,00 |
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Bell Pepper Fillet
Pan fried beef loin, wrapped in bell pepper, served on a peppery bath and creamy potato, grilled baby corn and asparagus spears.
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R545,00 |
N/A
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Beef Tornado
Charred grilled beef fillet, pommes dauphine, green bean and vine tomato salad topped with bearnaise sauce.
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R480,00 |
N/A
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Coffee Rubbed Fillet
Rubbed in coffee infused blend of mild spices, twice baked potato, asparagus, fried exotic mushrooms and a creamed mushroom sauce.
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R480,00 |
N/A
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Seafood Pasta
Grilled salmon, calamari and poached mussels in creamy based sauce with peas and a touch of garlic, with a choice of penne, linguine or tagliatelle.
Choose your pasta Penne 0 Tagliatelle 0 Linguini 0 |
R495,00 |
N/A
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Chicken Korma Curry
Chicken thighs and breast braised in a coconut infused mild blend of spices, toasted almonds dehydrated vine tomatoes, roti and sambals.
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R415,00 |
N/A
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Rosemary Beef Fillet
Beef medallions styled fillet, served with rosemary mash, charred onions, broccoli with king oyster mushroom, finished off with brioche crumbs and rosemary jus.
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R480,00 |
N/A
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| Cheese and Fruit | |||||
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Cheese Platter for Two
Imported soft centre cheese, savoury crackers, preserves and nuts.
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R385,00 |
N/A
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| Shellfish | |||||
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Queen Prawn
Prepared the traditional Mozambican way and served with seasonal vegetables and a choice of rice or chips.
Choose your side Rice 0 Chips 0 |
R485,00 |
N/A
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King Prawn
Prepared the traditional Mozambican way and served with seasonal vegetables and a choice of rice or chips.
Choose your side Rice 0 Chips 0 |
R665,00 |
N/A
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| Meat and Poultry | |||||
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Flame Grilled Baby Chicken (Meat and Poultry)
Rubbed with Maldon sea salt, fresh chilli and lemon. Served with sumo chips and glazed baby vegetables.
Choose your extra sauce Mushroom Sauce 90 Blue Cheese Sauce 100 Bearnaise Sauce 100 Pepper Sauce 100 Creamy Garlic Sauce 100 Port Wine Jus Sauce 100 Cheese and Mushroom Sauce 105 Namibian Truffle Sauce 125 |
R415,00 |
N/A
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Duck Leg Confit
Slow braised sous vide style duck leg confit with a potato dauphinoise, honey glazed root vegetables and topped with fig preserve and port wine jus. Served with sumo chips and glazed baby vegetables.
Choose your extra sauce Mushroom Sauce 90 Blue Cheese Sauce 100 Bearnaise Sauce 100 Pepper Sauce 100 Creamy Garlic Sauce 100 Port Wine Jus Sauce 100 Cheese and Mushroom Sauce 105 Namibian Truffle Sauce 125 |
R455,00 |
N/A
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Lamb Chops
French trimmed, rubbed with dukkah served with mint pea pûree. Served with sumo chips and glazed baby vegetables.
Choose your extra sauce Mushroom Sauce 90 Blue Cheese Sauce 100 Bearnaise Sauce 100 Pepper Sauce 100 Creamy Garlic Sauce 100 Port Wine Jus Sauce 100 Cheese and Mushroom Sauce 105 Namibian Truffle Sauce 125 |
R525,00 |
N/A
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Chicken Supreme
Glazed with chicken jus and served with broad beans, chicken egg and crispy chicken skin. Served with sumo chips and glazed baby vegetables.
Choose your extra sauce Mushroom Sauce 90 Blue Cheese Sauce 100 Bearnaise Sauce 100 Pepper Sauce 100 Creamy Garlic Sauce 100 Port Wine Jus Sauce 100 Cheese and Mushroom Sauce 105 Namibian Truffle Sauce 125 |
R430,00 |
N/A
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Lamb Chops and Blackened Rice
Grilled lamb chops served with mixed peppers, black rice, pickled celeriac, parsley crisps and complemented with twin purees of pea and cauliflower. Served with sumo chips and glazed baby vegetables.
Choose your extra sauce Mushroom Sauce 90 Blue Cheese Sauce 100 Bearnaise Sauce 100 Pepper Sauce 100 Creamy Garlic Sauce 100 Port Wine Jus Sauce 100 Cheese and Mushroom Sauce 105 Namibian Truffle Sauce 125 |
R545,00 |
N/A
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Rib Eye
Served with sumo chips and glazed baby vegetables.
Choose your extra sauce Mushroom Sauce 90 Blue Cheese Sauce 100 Bearnaise Sauce 100 Pepper Sauce 100 Creamy Garlic Sauce 100 Port Wine Jus Sauce 100 Cheese and Mushroom Sauce 105 Namibian Truffle Sauce 125 |
R445,00 |
N/A
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Prime Ribs
Lazy aged prime cut, pearl barley risotto, sautéed seasonal vegetables and port wine jus. Served with sumo chips and glazed baby vegetables.
Choose your extra sauce Mushroom Sauce 90 Blue Cheese Sauce 100 Bearnaise Sauce 100 Pepper Sauce 100 Creamy Garlic Sauce 100 Port Wine Jus Sauce 100 Cheese and Mushroom Sauce 105 Namibian Truffle Sauce 125 |
R475,00 |
N/A
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Fillet
Served with sumo chips and glazed baby vegetables.
Choose your extra sauce Mushroom Sauce 90 Blue Cheese Sauce 100 Bearnaise Sauce 100 Pepper Sauce 100 Creamy Garlic Sauce 100 Port Wine Jus Sauce 100 Cheese and Mushroom Sauce 105 Namibian Truffle Sauce 125 |
R475,00 |
N/A
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Pork Ribs
Prepared with soya, honey and ginger glaze. Served with sumo chips and glazed baby vegetables.
Choose your extra sauce Mushroom Sauce 90 Blue Cheese Sauce 100 Bearnaise Sauce 100 Pepper Sauce 100 Creamy Garlic Sauce 100 Port Wine Jus Sauce 100 Cheese and Mushroom Sauce 105 Namibian Truffle Sauce 125 |
R475,00 |
N/A
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Rump
Served with sumo chips and glazed baby vegetables.
Choose your extra sauce Mushroom Sauce 90 Blue Cheese Sauce 100 Bearnaise Sauce 100 Pepper Sauce 100 Creamy Garlic Sauce 100 Port Wine Jus Sauce 100 Cheese and Mushroom Sauce 105 Namibian Truffle Sauce 125 |
R400,00 |
N/A
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| Vegetarian Dishes | |||||
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Vegetarian Pasta
Grilled baby corn and peas, cumin and garlic infused olive oil and served with penne, linguini or tagliatelle.
Choose your pasta Penne 0 Tagliatelle 0 Linguini 0 |
R370,00 |
N/A
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Wild Mushroom Risotto
Grilled exotic mushrooms pan fried in olive oil with arborio rice, white wine, vegetable stock and cream, finished with a splash of truffle oil, parmesan tuile, basil pesto and micro herbs.
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R375,00 |
N/A
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Tortellini Mushroom
Dumpling filled with exotic mushrooms duxelles, red onion, parsley and light soy sauce, served with porcini mushroom consommé.
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R375,00 |
N/A
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Beef Burger
Homemade BBQ beef burger patty, cheddar cheese, tomato, lettuce and French fries.
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R215,00 |
N/A
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Fish and Chips
Traditional buttered hake served with French fries.
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R215,00 |
N/A
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Pear Malva Pudding
Kahlúa butterscotch and vanilla pod ice cream.
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R205,00 |
N/A
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Cake of the Day
At the chef’s whim!.
Choose your cake Cake 0 |
R225,00 |
N/A
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American Style Baked Cheese Cake
Served with berry compote and drizzled with mixed berry coulis.
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R225,00 |
N/A
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