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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Sweeney Thai & Continental Food (AU) prices confirmed by PriceListo at the following location:
236 Clarence Street,
Sydney,
New South Wales,
2000,
AU
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Spring Roll | $7.00 |
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Chicken Wings | $9.00 |
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Fish Cakes | $7.00 |
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Salt & Pepper Calamari | $12.00 |
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Curry Puff | $7.00 |
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Pork Dumpling | $10.00 |
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Satay Chicken | $9.00 |
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Salads | |||||
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Thai Thai (Poached Chicken)
Mixed cabbage, cherry tomato, carrot, corriander, mint coconut lime dressing.
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$14.00 |
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Larb Gai
Spicy minced chicken and riceberry salad, served with ice berg and cucumber.
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$14.00 |
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Duck Salad
Roasted five spice duck, grilled pear, fresh herb, dry chilli and lime dressing.
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$17.00 |
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Spider Salad
Tempura soft shell crab, vermicelli noodle, fresh herbs, and tamarind sauce].
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$17.00 |
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Thai Thai (Tofu)
Mixed cabbage, cherry tomato, carrot, corriander, mint coconut lime dressing.
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$14.00 |
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Thai Beef
Grilled beef, mixed leaves, cucumber, tomato, carrot, and shallot with spicy chilli lime dressing.
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$14.00 |
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Samurai
Prawn, soba noodle, mixed leaves, cucumber, cherry tomato and black sesame sweet soy dressing.
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$17.00 |
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Burgers
All served with chips.
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Chimney (Signature)
Slow cooked beef steak, massaman sauce, house mayo, lettuce, tomato, crispy shallot.
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$14.00 |
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Gai Saab
Deep fried crispy chicken, lettuce, tomato, house chilli mayo.
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$14.00 |
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Classic Beef
Tasty cheese, lettuce, tomato, beetroot, caramelised onions, relish.
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$14.00 |
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Monster
Deep fried soft shell crab with Asian slaw.
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$14.00 |
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Rice | |||||
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Steamed White Rice | $3.00 |
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Bistro | |||||
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Chips | $7.00 |
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Chicken Schnitzel
Served with chips and garden salad gravy.
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$15.00 |
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T-Bone
Served with chips and garden salad mushroom sauce.
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$18.00 |
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Full Moon Party
Beer battered fish, crumbed prawns and calamari. Served with chips and tartar sauce.
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$18.00 |
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Sweet Potato Wedges
Served with aioli.
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$9.00 |
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Pork Chop
Served with sweet potato mash, grilled seasonal vegetable and five spice gravy.
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$18.00 |
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Beer Battered
Fish and chips.
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$14.00 |
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Mains | |||||
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Pad Thai
Stir fried thin rice noodle with king prawns, beancurd, eggs, and bean sprouts.
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$18.00 |
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Pad Ki Mao
Hot and spicy flat rice noodles with chicken, chilli, basil, and vegetables.
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$15.00 |
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Holy Chicken
Minced chicken with chilli and basil in Bangkok street food style.
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$15.00 |
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Kana Mhu Grob
Stir fried crisp pork belly with Chinese broccoli, soybean paste, garlic, and fresh chilli.
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$16.00 |
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Massaman Beef Curry
An Indian influence curry with slow cooked beef and sweet potato.
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$15.00 |
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Red Duck Curry
Roast duck in red curry with pineapple and cherry tomatoes.
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$17.00 |
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Asian Green
Stir fried tofu, seasonal vegetables and oyster sauce.
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$14.00 |
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Pad See Ew
Stir fried thick noodle with chicken, sweet soy sauce and Chinese kalee.
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$15.00 |
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Green Curry Fried Rice
Fried rice with beef, green curry paste, fresh chilli, and basil.
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$15.00 |
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Padt Prik Khing Mhu Grob
Stir fried crisp pork belly and green beans in a spicy and sweet housemade chilli paste.
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$16.00 |
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Tom Yum Nam Khon
Hot and sour lemongrass soup with fresh milk, king prawn, mushroom, tomatoes, and a touch of Thai herbs.
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$18.00 |
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Hunglay Pork Curry
Slow cooked australian pork belly with fresh "hunglay" curry paste, pickled garlic and ginger.
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$15.00 |
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Choo Chee Salmon
Grilled salmon fillet with semi dry choo chee curry, seasonal vegetable.
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$17.00 |
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