Menu
Recommended | |||||
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Green Curry (GF)(V)
Thai green curry cooked with herbs, fresh vegetables and creamy coconut milk.
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$16.95 |
N/A
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Thai Fried Rice (GF)(V)
Thai style fried rice with vegetables and ripe tomato garnish with light seasoning.
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$15.95 |
N/A
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Laksa Noodles (V)
Creamy Thai style laksa with Hokkien noodles, red onion, bok choy and bean sprouts.
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$15.95 |
N/A
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Pad See Ew (V)
Stir fried flat rice noodles with egg, Chinese broccoli and sweet soy sauce.
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$15.95 |
N/A
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Tom Kha Gai Soup (GF)(V)
Coconut soup with galangal, mushroom and chicken.
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$7.95 |
N/A
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Entree | |||||
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Spring Rolls
Three pieces. Vegetarian Thai style served with T Thai cuisine sauce.
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$7.95 |
N/A
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Satay Chicken (GF)
Three pieces. Marinated chicken with coconut milk and herb. Served with T Thai cuisine satay sauce.
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$7.95 |
N/A
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Deep Fried Chicken Wings
Five pieces. Marinated chicken wing with herb. Served with Thai sweet chilli sauce.
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$7.95 |
N/A
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Fish Cakes
Four pieces. Thai style served with T Thai cuisine sauce.
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$7.95 |
N/A
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Curry Puffs (V)
Three pieces. Vegetarian Thai style served with T Thai cuisine satay sauce.
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$7.95 |
N/A
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Mixed Entree
Six pieces. Two pieces of each entree curry puffs, fish cakes and spring rolls.
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$13.95 |
N/A
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Soups | |||||
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Spicy Tom Yum Prawn Soup (V)(GF)
Thai spicy soup with prawns, mushrooms, lemongrass and kaffir lime leaves.
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$9.95 |
N/A
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Spicy Tom Yum Chicken Soup (GF)(V)
Thai spicy soup with chicken, mushrooms, lemongrass and kaffir lime leaves.
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$7.95 |
N/A
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Tom Kha Gai Soup (GF)(V) (Soups)
Coconut soup with galangal, mushroom and chicken.
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$7.95 |
N/A
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Clear Soup Soup (GF)(V)
Thai clear soup served with vegetables, chicken and prawn.
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$9.95 |
N/A
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Curries | |||||
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Green Curry (GF)(V) (Curries)
Thai green curry cooked with herbs, fresh vegetables and creamy coconut milk.
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$16.95 |
N/A
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Red Curry (GF)(V)
Red curry cooked with herbs, creamy coconut milk, vegetables, bamboo shoots and baby corn.
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$16.95 |
N/A
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Red Duck Curry (GF)
Thai red curry with roasted duck, pineapple, lychee, cherry tomato and vegetables.
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$17.95 |
N/A
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Choo Chee Curry (GF)(V)
Thick creamy choo chee curry rich in Thai flavour and finished with coconut milk.
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$16.95 |
N/A
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Massaman Beef Curry
Tender slow cooked beef in massaman curry with potato, onion and topped off with roasted cashew nuts.
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$18.95 |
N/A
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Stir Fries | |||||
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Mixed Vegetable Stir Fry (GF)(V)
Pad pak. Stir fried mixed vegetables with oyster sauce.
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$16.95 |
N/A
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Cashew Nut Stir Fry (GF)(V)
Roasted cashew nuts stir fried with soy sauce, vegetables, dried chilli and a hint of chilli jam.
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$16.95 |
N/A
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Basil and Chilli Stir Fry (GF)(V)
Fresh seasonal vegetables stir-fried with Thai basil and homemade chilli paste
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$16.95 |
N/A
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Pad Phed Stir Fry (GF)(V)
Thai basil and kaffir leaves stir fried in homemade chilli paste with mixed vegetables.
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$16.95 |
N/A
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Ginger Stir Fry (GF)(V)
Light ginger sauce stir fried with vegetables and highlighted with fresh ginger.
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$16.95 |
N/A
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Pad Nam Prik Pao
Fresh Thai herbs with blends of sweet chilli jam and soybean oil stir fried with vegetables.
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$16.95 |
N/A
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Pad Cha Stir Fry (GF)(V)
Blend of green peppercorn, ginger, galangal and chilli paste with vegetables.
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$16.95 |
N/A
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Pra Ram Long Song (GF)(V)
Stir fried vegetables topped with peanut sauce.
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$16.95 |
N/A
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Salads | |||||
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Spicy Larb Gai Salad
Minced chicken blended with roasted rice, red onion, mint coriander, chilli powder and lime juice.
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$16.95 |
N/A
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Spicy Som Tum Salad
A Thai delicacy served with papaya and carrot salad topped with grilled prawns.
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$17.95 |
N/A
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Spicy Yum Talay Salad
Combination seafood salad tossed in T Thai cuisine spicy dressing.
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$18.95 |
N/A
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Spicy Barramundi Fillet Salad
Yum pla. Crispy barramundi fillet with T Thai cuisine spicy dressing drizzled on top.
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$19.95 |
N/A
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Noodles and Rice | |||||
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Pad Thai (GF)
Renowned rice noodle dish with egg, tofu, bean sprouts, spring onion and stir fried in tamarind sauce. Served with crushed peanuts and lemon on the side.
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$15.95 |
N/A
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Pad See Ew (V) (Noodles and Rice)
Stir fried flat rice noodles with egg, Chinese broccoli and sweet soy sauce.
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$15.95 |
N/A
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Drunken Noodles (V)
Spicy Hokkien noodles with Thai basil, chilli, garlic and vegetables.
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$15.95 |
N/A
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Peanut Sauce Noodles (V)
Stir fried Hokkien noodles with vegetables and bean sprouts topped with T Thai Cuisine peanut sauce.
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$15.95 |
N/A
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Laksa Noodles (V) (Noodles and Rice)
Creamy Thai style laksa with Hokkien noodles, red onion, bok choy and bean sprouts.
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$15.95 |
N/A
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Thai Fried Rice (GF)(V) (Noodles and Rice)
Thai style fried rice with vegetables and ripe tomato garnish with light seasoning.
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$15.95 |
N/A
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Tom Yum Fried Rice (V)
Thai style fried rice blended with egg, tom yum paste, mixed vegetable, lemongrass and kaffir lime leaves.
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$15.95 |
N/A
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Side Dishes | |||||
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Steamed Jasmine Rice | $3.00 |
N/A
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Coconut Rice | $4.00 |
N/A
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Roti Bread | $3.00 |
N/A
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Chilli | $1.00 |
N/A
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Extras | |||||
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Vegetables and Tofu | $2.50 |
N/A
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Chicken | $2.50 |
N/A
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Beef | $2.50 |
N/A
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Seafood
Prawn, squid and mussel.
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$4.50 |
N/A
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Prawn | $4.50 |
N/A
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Fried Egg | $2.00 |
N/A
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Cashew Nut | $2.00 |
N/A
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