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You are viewing Tandoori Dhabi (AU) prices confirmed by PriceListo at the following location:
65 New Canterbury Road,
Petersham,
AU
Non Veg Entree | |||||
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Meat Samosa (2 Pieces)
Light pastry pocket filled with lamb mince and a mixture of delicately spiced green peas. Served with tamarind chutney.
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$8.90 |
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Chicken Tikka (2 Pieces)
Tender chicken fillets marinated with garlic, ginger, fresh lemon squeeze, yoghurt, spices and Indian herbs roasted in the tandoori oven.
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$8.90 |
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Lamb Cutlet (Four Pieces)
Tender lamb cutlets marinated with garlic, ginger, fresh lemon squeeze, yoghurt, spices and Indian herbs and roasted in the tandoori oven.
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$22.90 |
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Lamb Cutlet (Two Pieces)
Tender lamb cutlets marinated with garlic, ginger, fresh lemon squeeze, yoghurt, spices and Indian herbs and roasted in the tandoori oven.
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$11.90 |
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Spicy Tawa Cutlet (2 Pieces)
Tender lamb cutlet marinated in yoghurt, infused with cloves, cardamom, ginger, garlic and selected spices cooked in Tawa grilled.
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$11.90 |
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Spicy Tawa Cutlet (4 Pieces)
Tender lamb cutlet marinated in yoghurt, infused with cloves, cardamom, ginger, garlic and selected spices cooked in Tawa grilled.
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$22.90 |
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Sheikh Kebab (2 Pieces)
Lamb minced marinated with ginger, garlic fresh coriander and special Indian spices, skewered and roasted in the tandoori oven.
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$8.90 |
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Sheikh Kebab (4 Pieces)
Lamb minced marinated with ginger, garlic fresh coriander and special Indian spices, skewered and roasted in the tandoori oven.
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$15.90 |
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Tandoori Chicken (Full Order)
Large size chicken marinated overnight with garlic, ginger, fresh lemon squeeze, yoghurt, spices and Indian herbs, roasted in the tandoori oven.
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$16.70 |
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Tandoori Chicken (Half Order)
Large size chicken marinated overnight with garlic, ginger, fresh lemon squeeze, yoghurt, spices and Indian herbs, roasted in the tandoori oven.
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$9.90 |
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Amristsari Fish Pakora (5 Pieces)
Fish fillets marinated in special Punjabi mix of spices, dusted with chickpea flour and deep fried.
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$15.90 |
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Chutney Fish Tikka (5 Pieces)
Juicy fish marinated in mint and yoghurt, cooked in tandoori.
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$19.90 |
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Tandoori Fish Tikka and Prawn Gulna (6 Pieces)
Fish fillets marinated in yoghurt, mint, coriander, green chillies and roasted in the tandoori.
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$15.90 |
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Fish Methi Tikka (6 Pieces)
Tender fish fillets marinated with garlic, ginger, fresh lemon squeeze, yoghurt.
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$15.90 |
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Mix Tandoori Platter (Chicken Tikka)
Combination of tandoori lamb cutlet, chicken tikka, chicken drumstick, fish tikka and prawn cutlet.
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$25.90 |
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Veg Entree | |||||
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Kurkuri Spinach Onion Bhaji (3 Pieces)
Crunchy onion fritters served with mint chutney.
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$7.90 |
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Paneer Aloo Tikki (3 Pieces)
Famed fried potato cake mixed with spices and paneer served with mint chutney.
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$8.90 |
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Veg Samosa (2 Pieces)
A delicious combination of mixed vegetables and spices wrapped in light pastry, deep fried and served with tamarind sauces.
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$7.90 |
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Aloo Bonda (2 Pieces)
Flat shallow fried pattied of mashed potato mixed with green chillies, ginger, coriander, spices, garnish with chick peas.
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$5.90 |
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Aloo Bonda (4 Pieces)
Flat shallow fried pattied of mashed potato mixed with green chillies, ginger, coriander, spices, garnish with chick peas.
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$10.90 |
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Paneer Tikka Lajawab (2 Pieces)
Marinated cottage cheese smoked roasted with tandoori capsicum and onion salad.
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$14.90 |
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Paneer Tikka Lajawab (4 Pieces)
Marinated cottage cheese smoked roasted with tandoori capsicum and onion salad.
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$21.90 |
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Papdi Chaat
Short pastry served with sweet and mint yoghurt and tamarind sauce.
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$8.90 |
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Samosa Chaat (2 Pieces)
Delicious mix vegetable samosa served with cooked chickpea fresh onion, green chilli, coriander and tasty spice yoghurt.
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$9.90 |
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Vegi Pakora (3 Pieces)
Mixed vegetables with Indian herb and spices.
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$7.00 |
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Eggplant Pakora (6 Pieces)
Sliced eggplant fried with herbs and spices.
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$7.00 |
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Gobi Pakora (5 Pieces)
Cauliflower with Indian herbs and spices.
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$6.00 |
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Mix Tandoori Platter (Chicken Tikka) (Veg Entree)
Combination of 1x Tandoori lamb cutlet, 1x Chicken Tikka, 1x Fish, 1x Prawn, and 1x Baked mushroom served on sizzler.
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$18.90 |
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Lamb Cutlets
Tender lamb cutlets marinated in tandoori spices yoghurt and roasted in the tandoori.
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$14.99 |
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Drumstick | $14.99 |
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Fish Tikka
Marinated seasonal fish served with choice of soup.
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$16.99 |
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Prawn Cutlet | $25.00 |
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Goat Mains | |||||
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Goat Marsala
Goat meat on the bone, cooked in traditional Indian styles, spices with onion, tomatoes and turmeric.
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$16.90 |
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Chicken Mains | |||||
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Butter Chicken
Hot. Mild. An Indian flavour specialty, chicken fillets from the tandoori served in a creamy red butter Marsala sauce.
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$16.90 |
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Chicken Korma
Hot. Mild. Traditional hot chicken curry from Goa, cooked in homemade vindaloo curry.
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$16.90 |
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Chicken Vindaloo
Hot. Hot. Traditional hot chicken curry from Goa, cooked in homemade vindaloo curry sauce with hot spices.
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$16.90 |
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Murg Saagwala
Hot. Mild. Tender boneless pieces of chicken cooked in pureed fresh spinach, flavour with fragrant methi (fenugreek) leaves.
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$16.90 |
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Kadai Chicken
Hot. Mild. Boneless chicken cooked with capsicum, tomato and onion in a traditional Pessawari style.
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$16.90 |
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Chicken Tikka Marsala
Hot. Medium. Tender chicken fillet cooked in a tandoori oven then blended with sauteed onion, capsicum and fresh cream sauce with hot spices.
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$16.90 |
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Chicken Chettinad
Hot. Medium. Boneless chicken fillets cooked South Indian style with mustard seed, black pepper and curry leaves.
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$16.90 |
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Chicken Jhalfrezi
Hot. Medium. Chicken fillets cooked with capsicum, tomatoes, onions, green chillies and ginger in a light curry sauce.
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$16.90 |
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Mango Chicken
Hot. Mild. A mouth watering delicious chicken pieces cooked in a fresh mango pulp and thicken creamy sauce.
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$16.90 |
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Methi Chicken
Chicken fillets cooked with herbs.
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$16.95 |
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Chicken Curry
Marinated boneless chicken pieces cooked in traditional style with herbs and spices.
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$16.95 |
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Saag Chicken
Tandoori chicken tikka pieces cooked with spinach in a blend of medium spices.
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$16.95 |
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Chicken Madras
Special dish from Madras cooked with roasted mustard seeds, coconut milk.
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$16.95 |
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Lamb Mains | |||||
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Lamb Madras
Special dish from South India, boneless lamb cooked with roasted mustard seeds, coconut milk and chef's special spices.
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$17.90 |
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Lamb Roganjosh
Cubed lamb cooked with tomato, chefs special Roganjosh sauce and methi and coriander leaves.
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$17.90 |
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Lamb Kadai Gosht
Boneless pieces of lamb cooked capsicum, tomato and onion in a traditional Pessawaru style.
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$17.90 |
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Lamb Saag
Hot. Lamb cooked with spinach in blend of medium spices.
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$17.95 |
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Lamb Jhalfrezi
Lamb pieces cooked with special traditional herb spice.
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$17.90 |
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Kashmir Lamb
A North Indian favourite, chunks of tender lamb with mushroom cooked with almond and cashew nut sauce with star anise.
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$17.90 |
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Lamb Dhansak
Diced lamb with lentils, lemon juice and coriander in a light curry sauce.
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$17.49 |
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Gosht Saagwala
Tender boneless pieces of lamb cooked in pureed fresh spinach, flavour with fragment methi (fenugreek) leaves.
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$17.90 |
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Lamb Vindaloo
Hot. Hot. Traditional hot lamb curry from Goa, cooked in homemade vindaloo curry sauce with hot spices.
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$17.90 |
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Zaafrani Lamb Korma
Hot. Mild. Tender diced lamb cooked with almond and cashew nut and Saffron gravy.
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$17.90 |
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Beef Mains | |||||
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Beef Vindaloo
Hot. Hot. Traditional hot beef curry from Goa, juicy pieces of beef cooked in homemade vindaloo curry sauce with hot spices.
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$17.90 |
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Bombay Beef
Juicy pieces of beef and potatoes simmered in a medium hot curry sauce.
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$17.90 |
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Kashmir Beef
A North Indian favourite, chunks of tender beef with mushroom cooked with almond and cashew nut sauce sauce with star anise.
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$17.90 |
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Beef Jhalfrezi | $17.90 |
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Seafood Curry | |||||
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Fish Tikka Marsala
Boneless tandoori fish tikka in a tomato and onion Marsala garnished with tomatoes and capsicum.
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$18.90 |
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Prawns Jhalfrezi
Hot. Medium. King prawns deliciously hot gravy clinging to julienne vegetables, garnished with fresh coriander.
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$18.90 |
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Prawn Malabar
Hot. Medium. King prawns cooked with fresh curry leaves and mustard seeds in mild coconut flavour, creamy sauce.
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$18.90 |
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Prawn Vindaloo
A Goan special, vinegar marinated king prawn in hot spicy gravy.
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$18.90 |
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Seafood Marsala Curry
Prawns, fish fillets cooked with tomato, onion, capsicum and coriander leaf.
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$18.90 |
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Five Spices Garlic Prawns
King prawns marinated in lemon juice, mustard oil and garlic cooked in red chilli cream sauce, served with crispy snow peas.
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$18.90 |
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South Indian Fish Curry
Fillets of fish in a creamy coconut and tamarind sauce.
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$18.90 |
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Fish Malabar
Fish fillets cooked with fresh curry leaves and mustard seeds in mild coconut flavour, creamy sauce.
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$18.90 |
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Vegetarian Mains | |||||
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Mahrani Daal
Mixed mungh daal cooked with fresh tomato, onion, ginger and garlic garnished with fresh coriander.
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$12.90 |
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Malai Kofta
Hot. Mild. Croquettes potatoes with grated cottage cheese and raisins simmered in a cashew nut and creamy sauce.
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$13.90 |
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Navratan Korma
Hot. Mild. Mix of seasonal fruits and vegetables cooked in mild creamy sauce.
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$14.90 |
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Vegetable Korma
Hot. Mild. The fresh seasonal vegetables in a delicious almond and cashew nut curry sauce.
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$13.90 |
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Vegetable Jhalfrezi
Hot. Medium. Mixed seasonal vegetables with tomatoes, onions, capsicum and ginger in a thick curry sauce.
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$13.90 |
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Aloo Matar
Diced potato with green peas cooked in chef's special curry sauce.
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$13.90 |
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Chana Marsala
Hot. Medium. Chickpea cooked with tomato onion, Marsala sauce and chef's special spices.
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$13.90 |
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Palak Paneer
Hot. Medium. A classic Indian recipe using homemade cottage cheese and fresh English spinach.
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$13.90 |
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Paneer Tikka Marsala
Homemade cottage cheese, cooked with tomato and onion Marsala and garnish with tomato and capsicum.
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$14.90 |
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Aloo Baingan
Hot. Medium. Eggplants and potatoes cooked with selected herbs and spices in onion sauce.
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$13.90 |
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Punjabi Gobi Aloo
Hot. Medium. Potato and cauliflower, simmered in a traditional light tomato curry sauce with cumin seeds, fresh ginger and coriander.
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$13.90 |
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Bombay Jeera Aloo
Diced potato in mild cumin and yoghurt gravy, garnished with coriander.
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$13.90 |
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Saag Aloo
Fresh spinach puree cooked with potatoes, delicated spices and herbs.
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$14.90 |
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Matar Paneer
Cottage cheese and peas cooked in tangy sauce.
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$14.90 |
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Paneer Makhani
Homemade cheese in a creamy butter and tomato sauce.
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$14.90 |
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Mixed Vegetable Curry
Carrot, green beans, cauliflower, zucchini, broccoli, cooked with medium spices.
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$13.90 |
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Punjabi Baingan
Punjabi baingan in a traditional light tomato curry sauce with cumin seeds.
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$13.90 |
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Mushroom Saag Aloo
Fresh spinach, mushrooms and potatoes, cooked with ginger, spices and a dash of coconut cream.
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$13.90 |
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Family Deals | |||||
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Family Deal 1
For two to three persons. Choice of two curries, three mix nan, two rice, bag of papadam and one raita.
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$49.90 |
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Family Deal 2
For three to four persons. Choice of three curries, four mix nan, two rice, bag of papadam and one raita.
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$64.90 |
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Family Deal 3
For four to five persons. Choice of four curries, five mix nan, three rice, bag of papadam and two raita.
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$79.90 |
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Biryani
Specialty of the house aromatic rice and tender pieces of marinated chicken cooked together with assorted freshly ground herbs and spices.
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Chicken Biryani | $15.90 |
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Beef Biryani | $15.90 |
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Goat Biryani | $16.90 |
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Lamb Biryani | $16.90 |
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Prawn Biryani | $16.90 |
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Fish Biryani | $16.90 |
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Vegetable Biryani | $13.90 |
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Rice | |||||
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Rice (Large) | $4.50 |
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Rice (Medium) | $3.90 |
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Jira Rice | $6.50 |
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Sabzi Pulao
Fragrant basmati rice cooked with cumin seeds and vegetables.
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$9.90 |
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Kasmiri Pulao
Basmati rice cooked with mild spices, cashews, almond, sultana served with raita.
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$9.90 |
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Children's Menu | |||||
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Tandoori Fish and Chips
Fish fillets marinated in yoghurt, mint and coriander roosted in the in the tandoori oven served with fried chips and mint sauce.
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$12.90 |
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Tandoori Chicken and Chips
Chicken fillets marinated in yoghurt, mint and coriander roasted in the tandoori oven served with fried chips and mint sauce.
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$11.90 |
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Essential Extras | |||||
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Yoghurt | $3.90 |
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Mango Chutney | $3.90 |
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Pickle
Mixed lime and mango.
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$3.90 |
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Tomato, Onion and Cucumber Salad | $3.90 |
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Mint Sauce | $3.90 |
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Raita | $3.90 |
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Combination of Any Four Extras | $12.90 |
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Tandoori Breads | |||||
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Nan Bread
Leavened bread cooked in tandoori.
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$2.50 |
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Roti Bread
Flat wholemeal bread.
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$2.50 |
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Garlic Nan Bread
Nan with a touch of garlic.
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$3.00 |
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Peshwari Nan Bread
Nan stuffed with dried fruit.
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$5.00 |
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Cheese Nan Bread
Nan stuffed with cheese.
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$4.50 |
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Cheese and Garlic Nan
Garlic Nan stuffed with cheese.
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$5.00 |
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Spinach and Mushroom Nan Bread
Nan stuffed with mushroom, spinach and spices.
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$5.00 |
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Keema Nan Bread
Nan with spicy minced lamb.
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$5.00 |
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Paneer Paratha Bread | $5.00 |
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Aloo Nan Bread
Leavened bread stuffed with potato and spices cooked in tandoori.
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$5.00 |
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Aloo Paratha Bread
Buttered and layered wholemeal bread stuffed with potato and spice.
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$5.00 |
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Butter Nan Bread | $5.00 |
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Butter and Garlic Nan | $5.50 |
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Pappadams Bread (6 Pieces) | $3.00 |
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Desserts | |||||
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Golab Jamun (3 Pieces)
Plain flour, semolina, milk and almond powder.
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$4.90 |
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Rasgulla (3 Pieces)
Fresh milk, semolina, plain flour and vinegar.
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$4.90 |
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Mango Kulfi
Milk, vanilla ice cream, condensed milk and blended ripe mango.
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$4.90 |
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Drinks | |||||
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Lassi | $4.90 |
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Soft Drink (Bottle -1.25 ml) | $5.00 |
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Soft Drink (Can) | $2.50 |
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