Menu
Recommended | |||||
---|---|---|---|---|---|
Steak Frites
250g striploin, french fries and sauce au poivre.
|
$35.00 |
↓-$3.00
-7.89%
|
|
|
|
Triple Chocolate Brownie
Cookie crumb, caramel sauce, mascarpone.
|
$15.00 |
-
-
|
|
|
|
French Fries and Tomato Sauce | $12.00 |
-
-
|
|
||
Cheesecake
Hendrick's Gin & Tonic, blueberries
|
$14.00 |
N/A
|
|
|
|
Grilled Broccolini with Lemon Infused Olive Oil | $14.00 |
-
-
|
|
Smalls | |||||
---|---|---|---|---|---|
Aged Prosciutto
Marinated antipasti, olives and grissini.
|
$24.00 |
N/A
|
|
|
|
Chicken Liver Parfait
Eggplant relish, mustard fruits and grilled bread.
|
$22.00 |
N/A
|
|
|
|
Smoked Lamb Meatballs
Bush tomato sugo and grilled sourdough.
|
$21.00 |
↑+$2.00
+10.53%
|
|
|
|
French Onion Grilled Cheese
Melted Gruyere cheese, french onion and fries.
|
$16.00 |
N/A
|
|
|
|
Sausage Roll
Veal, chorizo and tomato chilli jam.
|
$15.00 |
↓-$3.00
-16.67%
|
|
|
|
Porcini Arancini
Four cheese, aioli and lemon.
|
$14.00 |
↓-$2.00
-12.50%
|
|
|
|
Old Bay Cauliflower Florets (VE)
Vegan aioli, chili sambal (Vegan)
|
$15.00 |
N/A
|
|
|
Bigs | |||||
---|---|---|---|---|---|
Stuffed Baby Vegetables (VG)
Toasted almonds, tomato, herb rice and arrabbiata sauce.
|
$25.00 |
N/A
|
|
|
|
Stuffed Baby Vegetables (VE)
Toasted almonds, tomato, herb rice and arrabiata sauce. (Vegan)
|
$23.00 |
N/A
|
|
|
|
Roast Kent Pumpkin (VG)
Edamame, pepita pesto, leaves and apple cider dressing.
|
$22.00 |
N/A
|
|
|
|
Roast Kent Pumpkin (VE)
Edamame, pepita pesto, leaves and apple cider dressing. (Vegan)
|
$22.00 |
N/A
|
|
|
|
Seared Salmon
Parsnip cream, asparagus, chives and lemon butter sauce.
|
$34.00 |
N/A
|
|
|
|
Fish Of The Day
heirloom tomatoes, Lemon Extra Virgin Olive Oil, basil, parsnip puree.
|
$34.00 |
N/A
|
|
|
|
Slow Cooked Lamb Shoulder
Mash, chimichurri and grilled radicchio.
|
$40.00 |
N/A
|
|
|
|
Steak Frites (Bigs)
250g striploin, french fries and sauce au poivre.
|
$35.00 |
N/A
|
|
|
|
Miso and Mushroom Spaghetti (VG)
Edamame and fried enoki.
|
$26.00 |
N/A
|
|
|
|
Lemon Honey Half Chicken
Green beans, basil, eshallots, lemon sherry dressing
|
$29.00 |
N/A
|
|
|
|
Angus Beef Burger
American cheddar, lettuce, tomato, red onion, burger sauce.
|
$25.00 |
N/A
|
|
|
|
Harissa Glazed Half Chicken
Herb yoghurt and grilled broccolini.
|
$30.00 |
N/A
|
|
|
|
Smokey Kale & Quinoa Burger (VE)
Beetroot, mushroom, avocado, lettuce, tomato, on damper. (Vegan)
|
$23.00 |
N/A
|
|
|
Sides | |||||
---|---|---|---|---|---|
French Fries and Tomato Sauce (Sides) | $12.00 |
N/A
|
|
||
Sweet Potato Fries and Garlic Aioli | $12.00 |
N/A
|
|
||
Mash Potato, Truffle Oil and Chives | $14.00 |
↑+$2.00
+16.67%
|
|
||
Grilled Broccolini with Lemon Infused Olive Oil (Sides) | $14.00 |
N/A
|
|
||
Rocket Side Salad, Aged Balsamic and Parmesan | $10.00 |
N/A
|
|
Dessert | |||||
---|---|---|---|---|---|
Triple Chocolate Brownie (Dessert)
Cookie crumb, caramel sauce, mascarpone.
|
$15.00 |
N/A
|
|
|
|
Cheesecake (Dessert)
Hendrick's Gin & Tonic, blueberries
|
$14.00 |
N/A
|
|
|
|
Cheeseboard
Soft blue & hard cheese, served with lavosh, sour cherry toast, grapes & apple relish.
|
$25.00 |
N/A
|
|
|
Single-Use Items
Add your rating
Thank you!