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You are viewing Under the Mango Tree (AU) prices confirmed by PriceListo at the following location:
420,
Joondalup,
6027,
AU
Starters | |||||
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Chicken 65
Chicken marinated in exotic South Indian spices and sauted with mustard seeds, curry leaves and fresh lemon.
Add On Mint 3.5 Cucumber Raita 3.5 |
$15.50 |
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Onion Bhaji (2pc)
Golden fried crispy bhaji made with onions and chickpea batter
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$5.50 |
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Vegetable Samosa (2pc)
Traditional hand rolled pastry filled with potatoes and mild exotic spices
(Served with home made tamarind chutney).
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$7.50 |
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Paneer Shashlik
Skewered pieces of cottage cheese marinated in yoghurt and tandoori masala cooked with.capsicum and onion.
(Served with mint raita).
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$13.50 |
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Prawn Man-Choo
King prawns cooked in Chef's signature sauce
(One for the lovers of Indo-Chinese cuisine).
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$16.50 |
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Chicken Tikka (3pcs)
Boneless leg of chicken marinated with yoghurt & North Indian spices and cooked in traditional
charcoal tandoor oven.
(Served with mint raita)
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$11.50 |
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Seekh Kebab (4pc)
Lamb mince skewers marinated with spices and fresh mint leaves cooked in traditional charcoal tandoor.
(Served with mint raita).
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$12.90 |
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Light Meals | |||||
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Samosa Chaat
Vegetable samosa chaat with chickpea, yoghurt and tamarind chutney.
Extra Masala Chai 5.5 |
$9.90 |
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Papadi Chaat
Crisp fried dough wafers with chickpeas, potatoes and tamarind chutney.
(A popular street food enjoyed between meal times)
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$9.90 |
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Channa Bhatura
Chickpea curry served with fresh deep fried bread
(A popular North Indian brunch).
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$14.50 |
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Kati Roll
Chicken cooked in charcoal tandoor oven wrapped in fresh naan bread with salad and mint chutney.
Extra Chicken 3.5 |
$14.50 |
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Main Meals | |||||
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Tandoori Salmon
Atlantic Salmon marinated overnight in yoghurt and earthy aromatic spices
Served with butter naan bread and salad.
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$19.90 |
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Tandoori Chicken
Succulent chicken on the bone marinated overnight in ground spices cooked in traditional charcoal
tandoor
Served with butter naan and salad
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$16.90 |
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Prawn Tikka Masala
Succulent prawns cooked in a spiced tomato sauce with capsicum and onions
Served with basmati rice.
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$19.90 |
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Curry | |||||
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Madras
curry from south india cooked with coconut milkand variety of fragrant spices
Choice of Protein Lamb 0 Beef 0 |
$21.90 |
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Butter Chicken
chicken marinated and grilled in charcoal tandoor, then cooked in a tomato and cashew nut gravy with butter and cream. all time favourite and our chef's signature
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$18.90 |
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Vindaloo
highly spiced lamb or beef cooked in a homemade ho vindaloo sauce
Choice of Protein Lamb 0 Beef 0 |
$21.90 |
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Bombay Potatoes
potatoes cooked in a traditional curry sauce with onions, tomatoes, and spices.
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$14.50 |
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Chana Masala
Chickpea cooked in a tomato based curry with fragrant spices
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$14.50 |
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Dal Makhani
Black lentils simmered on a slow ire with ginger, garlic and ground spices
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$14.50 |
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Palak Paneer
cubes of homemade cottage cheese simmered in a rivh spinach gravy
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$16.50 |
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Lamb Rogan Josh
Lamb piece cooked in a velvety onion flavoured with north indian aromatic spices
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$21.90 |
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Punjabi Goat Curry
Baby goat meat on the bone slow cooked in a rich and velvety gravy spiced with ground spices. Most popular with the locals. Recommended with butter naan.
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$22.90 |
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Biryani | |||||
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Chicken Biryani
Long grain basmati rice flavoured with exotic spices and layered with marinated chicken.
(Served with cucumber raita)
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$15.90 |
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Breads, Rice, and Sides | |||||
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Papadums | $2.50 |
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Butter Naan | $3.50 |
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Garlic Naan | $4.50 |
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Cheesy Naan | $6.50 |
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Kashmiri Naan | $6.50 |
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Basmati Rice | $5.00 |
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Vegetable Pulao | $7.50 |
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Mint Raita | $3.50 |
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Cucumber Raita | $3.50 |
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Desserts | |||||
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Gulab Jamun (2pc)
Sweet dumplings made with flour and milk soaked in a sweet rose syrup.
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$8.50 |
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