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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing 2 Chez prices confirmed by PriceListo at the following location:
7815 North Knoxville Avenue,
Peoria,
IL,
61614,
US
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Appetizers | |||||
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Pommes Frites
Served with garlic aioli.
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$6.00 |
N/A
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Bruschetta
Pesto, feta, tomato, basil, balsamic glaze.
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$7.00 |
N/A
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Lamb
Rack of lamb, rosemary demi glace.
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$13.00 |
N/A
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Caprese
Fresh mozzarella, roasted red pepper, tomato, pesto, balsamic glaze.
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$9.00 |
N/A
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Calamari
Lightly breaded and fried, served with remoulade.
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$10.00 |
N/A
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Stuffed Artichokes
Spinach, garlic, ricotta, lemon butter.
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$7.00 |
N/A
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Mussels Mariniere
Tomato, basil, garlic, white wine.
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$10.00 |
N/A
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Salads | |||||
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Steak Salad
Ribeye, portobella, farm egg, tomato, cucumber.
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$20.99 |
N/A
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Duck Salad
Duck breast, pistachios, cranberries, pecans, farm egg, house-made honey Dijon.
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$16.00 |
N/A
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Tuna Caesar
Blackened ahi tuna, house-made Caesar.
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$17.00 |
N/A
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Mediterranean Seafood
Shrimp, scallop, calamari, lemon basil vinaigrette.
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$17.00 |
N/A
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Beef | |||||
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12 oz. Ribeye
Hand cut.
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$24.00 |
N/A
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10 oz. Filet
Hand cut.
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$33.00 |
N/A
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10 oz. Filet in Blue
Blue cheese cream, spinach, tomato, bacon.
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$34.00 |
N/A
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12 oz. Ribeye Au Poivre
Ribeye, Portobello, cracked pepper, brandy cream.
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$26.00 |
N/A
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12 oz. Henderson
Ribeye, pomme frites, garlic aioli.
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$26.00 |
N/A
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10 oz. Steak Diane
Filet, Portobello mushrooms, onion, drambuie reduction.
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$34.00 |
N/A
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Pork | |||||
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Pork Chop Marsala
Bone in chop, Portobello, marsala reduction.
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$25.00 |
N/A
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Lamb | |||||
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Rack of Lamb
Rack of lamb, port, rosemary demi glace.
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$34.00 |
N/A
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Veal | |||||
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Veal Au Poivre
Veal, Portobello, cracked pepper, brandy cream.
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$20.00 |
N/A
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Veal Piccata
Veal, capers, garlic, lemon, basil.
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$19.00 |
N/A
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Veal Bordeaux
Veal, mushrooms, shallots, bordelaise.
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$19.00 |
N/A
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Duck | |||||
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Maple Leaf Farm Duck
Duck breast, rosemary demi glace, truffled potatoes.
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$25.00 |
N/A
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Chicken | |||||
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Chicken Bordeaux
Chicken breast, mushrooms, shallots, bordelaise.
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$18.00 |
N/A
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Chicken Dijon
Chicken breast, mushrooms, leeks, Dijon cream.
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$18.00 |
N/A
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Chicken Florentine
Chicken breast, spinach, tomato, feta.
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$18.00 |
N/A
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Chicken Napa
Chicken breast, roasted red pepper, mushrooms, broccoli, artichokes, white wine.
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$18.00 |
N/A
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Chicken Piccata
Chicken breast, capers, garlic, lemon, basil.
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$18.00 |
N/A
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Three Cheese Alfredo
Grilled chicken breast, sun-dried tomato, mushrooms, broccoli, bacon, alfredo.
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$18.00 |
N/A
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Seafood | |||||
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Tilapia Francaise
Lemon, basil, capers, garlic.
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$21.00 |
N/A
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Finch Shrimp
Shrimp, prosciutto, leeks, Portobello, tomato cream.
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$21.00 |
N/A
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Ahi Tuna
Seared rare, served with hoisin glaze.
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$23.00 |
N/A
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Salmon
Served with roasted red pepper beurre blanc.
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$22.00 |
N/A
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Corsican
Shrimp, scallop, calamari, Portobello, roasted red pepper, sun-dried tomato.
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$23.00 |
N/A
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Small Plates | |||||
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Blackened Tuna
Ahi tuna, wasabi cream, spinach, bacon.
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$12.00 |
N/A
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Calamari (Small Plates)
Calamari, kalamata olive, leeks, basil, tomato.
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$11.00 |
N/A
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Margherita Flatbread
Tomato, basil, fresh mozzarella.
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$8.00 |
N/A
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Roasted Duck
Duck breast, rosemary demi glace, truffled potatoes.
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$13.00 |
N/A
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Shrimp
Tomato, spinach, lemon, penne.
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$11.00 |
N/A
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