Menu
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You are viewing the average 800° Woodfired Kitchen - Midtown East prices from 2 locations in our database.
Recommended | |||||
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Create Your Own Pizza | $14.00 |
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Hummus Bowl
Creamy hummus, feta, kale, cucumber, kalamata olives,
garbanzos, red onions, beets, pita chips, and romesco sauce. Starts Vegetarian.
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$11.00 |
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Double Pepperoni Pizza
Pepperoni cups and Mastro soppressata.
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$16.00 |
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Carni Pizza
Pepperoni, Italian salsiccia, and Nueske’s bacon.
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$18.00 |
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Rotisserie Chicken Pizza
Housemade BBQ, fresh mozzarella, red onions, cilantro, smoked provolone, and peppadews
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$16.00 |
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Salads | |||||
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800° Classic Chopped
Chickpeas, chopped deli meat, cherry tomatoes, fontina, iceberg, arugula, and
oregano vinaigrette.
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$14.50 |
N/A
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Mario's Greek Salad
Heirloom tomatoes, peppers, cucumbers, red and white onions, feta, and Greek olives.
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$15.50 |
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Rotisserie Chicken Caesar
Rotisserie chicken, housemade dressing,
garlic croutons, and baby romaine.
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$15.00 |
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Chicken Corn Cobb
Rotisserie chicken, roasted sweet corn, smoky bacon,
egg, gorgonzola, avocado, cherry tomatoes, local greens, and
housemade buttermilk dressing.
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$15.00 |
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Rotisserie Plates | |||||
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1/4 Chicken + 2 Sides Plate
Rotisserie chicken with Peruvian green sauce.
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$15.00 |
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1/2 Chicken + 2 Sides Plate
Rotisserie chicken with Peruvian green sauce.
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$22.00 |
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Whole Chicken + 3 Sides Plate
Rotisserie chicken with Peruvian green sauce.
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$42.00 |
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Organic Salmon + 2 Sides Plate
Organic salmon with lemon salmoriglio.
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$18.00 |
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Porchetta + 2 Sides Plate | $16.00 |
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Bowls | |||||
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Kale and Quinoa Bowl
Tuscan kale, quinoa tabouleh, avocado, garbanzos,
cucumber, cherry tomatoes, sweet corn, and
lemon-tahini sauce. Starts Vegan.
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$11.00 |
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Harvest Bowl
Ancient grains, baby spinach, zucchini, mushrooms,
almonds, andt black garlic-balsamic dressing. Starts Vegan.
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$11.00 |
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Hummus Bowl (Bowls)
Creamy hummus, feta, kale, cucumber, kalamata olives,
garbanzos, red onions, beets, pita chips, and romesco sauce. Starts Vegetarian.
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$11.00 |
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Ca(u)li Bowl
Cauliflower “rice”, roasted poblano rajas, guacamole,
pepitas, arugula, cherry tomatoes, sweet corn, and
cilantro-jalapeno dressing. Starts Vegan.
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$11.00 |
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Sandwiches | |||||
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Prime Rib French Dip
Au jus, caramelized onions, arugula,
horseradish cream. Served with Mediterranean slaw.
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$17.50 |
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Ahi Tuna Burger
Dijonaise, red onion, tomato,
baby spinach. Served with Mediterranean slaw.
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$16.00 |
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Porchetta Sandwich
Caramelized onions, arugula,
rosemary salt. Served with Mediterranean slaw.
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$15.00 |
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Specialty Pizza | |||||
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Sausage and Peppers Pizza
Italian salsiccia, peppadews, and caramelized onions.
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$16.00 |
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Double Pepperoni Pizza (Specialty Pizza)
Pepperoni cups and Mastro soppressata.
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$16.00 |
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Carni Pizza (Specialty Pizza)
Pepperoni, Italian salsiccia, and Nueske’s bacon.
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$18.00 |
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Salmon Pastrami Pizza
Everything spice crust, creme fraiche,
red onions, capers, and dill.
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$18.00 |
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Tartufo Pizza
Fresh mozzarella, wild mushrooms,
truffle pecorino, roasted garlic, and arugula.
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$18.00 |
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Honey Badger Pizza
Mastro soppressata, Calabrian chile, and Andrew’s Rooftop Honey.
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$15.00 |
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Rotisserie Chicken Pizza (Specialty Pizza)
Housemade BBQ, fresh mozzarella, red onions, cilantro, smoked provolone, and peppadews
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$16.00 |
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Alla Vodka Pizza
Vodka sauce, fresh mozzarella, pecorino,
sweet white onion, pancetta, and chile flake.
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$16.00 |
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Avocado Pizza
Fresh mozzarella, soyrizo, avocado, sweet corn, red onion, cilantro, and salsa verde.
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$17.00 |
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Margherita Pizza
Crushed tomato, local mozzarella, fresh basil,
provolone, parmigiano, and extra virgin olive oil.
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$14.00 |
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Cauliflower Pizza
Cauliflower crust, vodka sauce,
roasted zucchini, caramelized onions,
fresh mozzarella, and myzithra.
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$21.00 |
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Impossible Deluxe Pizza
Margherita with Impossible meat (plant-based meat alternative), vegan cheese, bell peppers, raw red onion and mushrooms.
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$20.00 |
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Create Your Own Pizza | |||||
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Create Your Own Pizza (Create Your Own Pizza) | $14.00 |
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Recommended | |||||
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Spicy Rigatoni
Alla vodka, tomatoes, cream, Calabrian chile, and pecorino.
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$20.00 |
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Fish of the Day
Mediterranean. Served with capers, parsley, lemon, and seasonal vegetables.
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$37.00 |
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Oyster Mushrooms
Jalapeño creme fraiche and furikake.
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$10.00 |
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Honeycomb Lasagna for Two
Oven-baked "little packets" stuffed with bolognese, castelmagno bechamel, and Neapolitan tomato.
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$42.00 |
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Cast Iron Mussels
Sofrito, tomato, dry sherry, and tarragon.
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$20.00 |
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Appetizers | |||||
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Spreads and Crudite
Skordalia, eggplant, spicy feta, crispy vegetables, and warm pita.
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$18.00 |
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Meatballs
La Frieda Creekstone beef, ricotta, tomato, pecorino, and grilled bread.
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$15.00 |
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Cauliflower (appetizer)
Whole heirloom cauliflower, and roasted golden beet tahini.
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$18.00 |
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Cast Iron Mussels (Appetizers)
Sofrito, tomato, dry sherry, and tarragon.
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$20.00 |
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Artichoke
Woodfired whole jumbo artichoke, pecorino, smoked salt, and lemon butter.
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$18.00 |
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Burrata
Lioni Latticini black truffle burrata, prosciutto, sugar snap peas, and lemon.
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$23.00 |
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Pastas | |||||
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Honeycomb Lasagna for Two (Pastas)
Oven-baked "little packets" stuffed with bolognese, castelmagno bechamel, and Neapolitan tomato.
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$42.00 |
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Guiltless Pasta
Gluten-free penne, creamy garlic sauce, wild mushrooms, and vegan parmesan.
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$22.00 |
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Lamb Ragu
Braised colorado lamb, mafaldine, marsala, organic spinach, radicchio, and myzithra.
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$24.00 |
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Spicy Rigatoni (Pastas)
Alla vodka, tomatoes, cream, Calabrian chile, and pecorino.
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$20.00 |
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Rotisserrie | |||||
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Prime Rib
LaFrieda Creekstone Farms Prime beef. Served with horseradish cream and rotisserie basted potatoes.
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$40.00 |
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Colorado Lamb Neck
For two or more people. Served with tzatziki, red chile, herbs, and rotisserie basted potatoes.
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$53.00 |
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Fresh Catch | |||||
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Wild Tuna
Yellowfin tuna with kalamata olive gremolata and roasted beets.
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$37.00 |
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Organic Salmon
Faroe Islands. Served with lemon and olive oil and quinoa tabbouleh.
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$31.00 |
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Fish of the Day (Fresh Catch)
Mediterranean. Served with capers, parsley, lemon, and seasonal vegetables.
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$37.00 |
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Side Dishes | |||||
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Oyster Mushrooms (Side Dishes)
Jalapeño creme fraiche and furikake.
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$10.00 |
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Roasted Baby Beets
Skordalia.
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$10.00 |
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Drippings Potatoes
Butterballs, rosemary, and garlic.
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$10.00 |
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Woodfired Broccoli
Lemon and olive oil.
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$10.00 |
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Shareable | |||||
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Homemade Biscuits
Jam, butter, honey, and ricotta.
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$9.00 |
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Spreads and Vegetable
Skordalia, eggplant, spicy feta spreads with vegetables and pita.
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$16.00 |
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Fruit and Yogurt
Fruit, pistachio granola, and honey.
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$14.00 |
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With Eggs | |||||
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“PLT”
Porchetta, sunny eggs, heirloom tomato, arugula, and hollandaise on a pretzel roll. Choice of greens or potatoes.
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$18.00 |
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Breakfast Pizza
Sunnyside egg, bacon, tomato, caramelized onions, fresh mozzarella, basil, and parmigiano.
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$17.00 |
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Prosciutto and Tomato Benedict
Hollandaise, poached eggs and spinach on toasted 7-grain bread or keto-style over avocado. Choice of greens or potatoes.
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$19.00 |
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Steak and Eggs
Woodfired ribeye, two eggs, sauteed spinach, greens or potatoes, toast.
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$27.00 |
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Avocado Benedict
Avocado, 7-gran toast, poached eggs, tomato, and holly.
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$18.00 |
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Huevos Rancheros
Salsa verde, refiritos, tostadas, scrambled eggs, soyrizo, sour cream, avocado, cilantro, and cotija cheese.
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$18.00 |
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Woodfired Shakshuka
Farm eggs baked in spicy tomato & red pepper sauce, feta, herbs, grilled bread, and greens.
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$17.00 |
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Breakfast Bowl
Ancient grains, arugula, tomato, mushrooms, poached eggs, and chipotle crema.
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$18.00 |
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Create Your Own Scramble
Start with two eggs or egg whites then choose up to 3 add-ons. Served with toast & rotisserie potatoes or greens.
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$18.00 |
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Without Eggs | |||||
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German Pancake
“Dutch baby”, blackberry-maple compote, and greek yogurt.
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$18.00 |
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Brioche French Toast
With berries, butter, and maple syrup.
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$17.00 |
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"Royale with Cheese" Burger
Woodfired 30-day dry-aged beef burger, truffled pecorino, balsamic onion jam, heirloom tomato, arugula. Served with rotisserie potatoes or Mediterranean slaw.
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$21.00 |
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Prime Rib French Dip
Thinly sliced rotisserie prime rib, horseradish sauce, au jus, spicy greens. With slaw or rotisserie potatoes.
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$20.00 |
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Smoked Salmon "Pastrami" Pizza
Everything spice crust, creme fraiche, red onions, capers, and dill.
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$24.00 |
N/A
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Tartufo Pizza
Fresh mozzarella, wild mushrooms, truffle pecorino, roasted garlic, and arugula.
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$21.00 |
N/A
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Greens and Grains
Shredded kale, quinoa tabbouleh, cherry tomatoes, garbanzos, sweet corn, avocado, and tahini dressing.
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$17.00 |
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Rotisserie Chicken
1/2 chicken, roasted potatoes, greens, and Peruvian green sauce.
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$21.00 |
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Sides | |||||
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Rotisserie Basted Potatoes | $4.00 |
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Applewood Smoked Bacon | $6.00 |
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Beverages | |||||
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Brewed Coffee | $5.50 |
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Orange Juice | $5.50 |
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