Menu
Appetizers | |||||
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Lentil Sambusa | $3.00 |
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Beef Sambusa | $3.00 |
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Kitfo Sandwich | $7.50 |
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Fish Fillet Sandwich | $7.50 |
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Salads | |||||
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Timatim Salad
Chopped fresh tomatoes, onions, peppers served with house dressing.
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$7.50 |
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Abyssinia Salad
Lettuce with fresh tomato, green peppers, onions, olive oil, wine vinegar and garlic.
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$8.50 |
N/A
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Vegetarian Dishes | |||||
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Kik Alicha
Yellow split peas cooked with onions, garlic, green peppers, turmeric and vegetable oil.
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$10.50 |
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Shiro Wat
Ground peas cooked with onions, garlic, red peppers and vegetable oil.
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$10.50 |
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Miser Wat
Lentil cooked with red peppers, onion sauce, garlic, vegetable oil and house condiments.
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$10.50 |
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Tickle Gomen
Cabbage and carrots cooked with onions, garlic, turmeric and vegetable oil.
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$10.50 |
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Gomen Wat
Collard green cooked with onions, garlic and vegetable oil.
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$10.50 |
N/A
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Vegetarian Combination
A tasty mixed dish with tomato salad on the side.
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$14.00 |
N/A
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Abyssinia Vegetarian Combination
Each.
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$14.00 |
N/A
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Lamb | |||||
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Abyssinia Tibs
Tender lamb cubes marinated in red wine and spices and a special blended sauce, sautéed with jalapeño hot peppers, tomatoes and onions.
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$14.50 |
N/A
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Lag Tibs
Tender cubed pieces of lamb marinated with special spices, onions, tomatoes, jalapeño and garlic.
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$14.50 |
N/A
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Derck Tibs
Savory lamb chunks dry fried with onions, jalapeño peppers and special seasoning.
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$14.50 |
N/A
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Yebeg Key Wat
Fresh lamb cooked with berbere and specialty spices.
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$14.00 |
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Yebeg Kikill
Tender lamb pieces with bone cooked with onions, garlic, jalapeño peppers and special spices butter.
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$14.00 |
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Goden Tibs
Lamb ribs fried with onions, tomatoes and jalapeño peppers.
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$14.50 |
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Poultry | |||||
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Doro Wot
Sautéed tender chicken marinated in seasoned butter and stewed in red hot peppers, sauce flavored with ginger root, cardamom, garlic and exotic spices served with hard boiled eggs.
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$15.50 |
N/A
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Beef | |||||
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Yebere Goden Tibs
Short beef ribs fried with onions, tomatoes and jalapeño peppers.
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$14.00 |
N/A
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Kitfo Regular
Fresh ground beef seasoned with herbed ethiopian butter, hot chili peppers, raw or lightly cooked.
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$14.00 |
N/A
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Abyssinia Kitfo
Fresh ground beef, seasoned with herbed ehiopian butter, special seasoned cheese and hot chili peppers mixed with onions, served raw or lightly cooked.
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$15.00 |
N/A
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Gored Gored
Chunks of raw fresh beef immersed in a mixture of special seasoned herbed butter, onions and hot peppers.
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$14.00 |
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Yebere Ribs
Prime beef sautéed with seasoned butter, hot peppers, garlic, onions, tomatoes and jalapeño cooked in pan.
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$14.00 |
N/A
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Yebere Abyssinia Tibs
Prime beef sautéed with seasoned butter, hot, peppers, garlic, onions, tomatoes and jalapeño cooked in pan.
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$14.00 |
N/A
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Keye Wat
Fresh beef marinated in red wine and cooked with red hot peppers sauce, onions, ginger roots, garlic and exotic ehiopian spice.
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$14.00 |
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Alicha Wat
Fresh and tender beef prepared in special ehiopian herbed butter, spiced with onions, garlic, ginger roots and turmeric.
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$14.00 |
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Zilbo Gomen
Shredded collard green cooked with beef ribs, prepared in special ehiopian herbed butter spiced with onion, garlic and ginger roots.
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$14.00 |
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Keyana Alicha
Half and half combination of "yebere abyssinia tibs" and "keye wat".
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$14.00 |
N/A
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Tibs Fitfit
Number mixed with injera.
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$14.50 |
N/A
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Dulet
Chunks of lamb tripe and liver seasoned with herbed ehiopian butter, served raw or cooked.
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$14.00 |
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Spaghetti with Salad | $11.00 |
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Macaroni with Salad | $11.00 |
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Rice with Salad | $11.00 |
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Spaghetti with Fish and Salad | $15.00 |
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Macaroni with Fish and Salad | $15.00 |
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Rice with Fish and Salad | $15.00 |
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Fish Dullet | $15.00 |
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Fish | $8.00 |
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Abyssinia Messob
A dazzling array of doro wat, beef and lamb with vegetarian dishes, arranged on our large serving tray (messob).
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$21.00 |
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Dessert | |||||
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Apple Pie | $4.00 |
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Baklava | $4.00 |
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Carrot Cake | $4.00 |
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