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Top Menu Items | |||||
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Sambusa | $5.50 |
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Vegan Platter | $13.00 |
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Bozena Shiro
Shiro (chickpeas) with cubed meat.
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$11.00 |
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Beverages | |||||
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Cold Soda | $2.00 |
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Bottled Water | $1.50 |
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Perrier Water | $2.00 |
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Espresso | $2.50 |
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Spiced Tea | $2.00 |
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Cappuccino | $2.99 |
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Coffee | $2.00 |
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Ethiopian Coffee | $5.00 |
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Appetizers | |||||
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Sambusa (Appetizers)
3 crispy sambusa served stuffed with your choice of either minced beef or lentils.
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$5.50 |
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Tomato Fitfit
Diced tomatoes, onions and jalapeno peppers mixed with pieces of garlic or injera. Served cold.
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$5.50 |
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Addis Salad (House Salad)
Fresh tomatoes, lettuce, onion, olive oil and house dressing.
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$5.50 |
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Vegetable Soup
Lentil, carrot, garlic, celery, minestrone and tomatoes.
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$5.50 |
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Vegetarian | |||||
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Shiro (Chickpea Stew)
Ground chickpeas simmered in a rich house sauce and spiced with butter.
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$10.00 |
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Yenkulalshiro
Ground chickpeas simmered in a rich house sauce and spiced with hard-boiled egg.
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$10.00 |
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Ater (Split Peat Stew)
Split peas stewed in a special sauce, onions, garlic and ginger.
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$9.00 |
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Miser (Spicy Split Red Lentil Stew)
Lentils stewed in a rich berbere sauce, onions, garlic and ginger.
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$9.00 |
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Tikel Gomen (Cabbage)
Fresh cabbage sauteed with onions, garlic, carrots and turmeric.
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$9.00 |
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Gomen (Collard Greens)
Fresh collard greens sauteed with onions, garlic and ginger.
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$9.00 |
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Yeshenbra Assa
Ground chickpeas fired with peppers and garlic sauce.
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$10.00 |
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Vegan Platter (Vegetarian)
Shiro, miser, ater, dinech wot, gomen, cabbage, salad, azifa, beets and yesufand tomato fit-fit.
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$13.00 |
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Dinech Wot (Potato Stew)
Potatoes simmered with berbere, onions, garlic and other spices.
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$9.00 |
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Fish Fry
Served with cabbage and miser stew with injera or bread.
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$12.00 |
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gluten free injera
now we serve 100% teff flour enjera
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$1.75 |
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Fir Fir | |||||
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Quanta Fir Fir
Contains bits of injera soaked in spiced berbere sauce with tasty dried pieces of beef.
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$11.00 |
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Chicken Fir Fir
Contains bits of injera soaked in spiced berbere sauce with succulent chicken meat and hard-boiled egg.
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$11.00 |
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Lamb Fir Fir
Contains bits of injera soaked in spiced berbere sauce with tender lamb meat.
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$11.00 |
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Vegetarian Fir Fir
Contains bits of injera soaked in spiced berbere sauce.
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$10.00 |
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Ground Beef Fir Fir
Contains bits of injera soaked in spiced berbere sauce with delicious ground beef.
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$10.00 |
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Chicken Entrees | |||||
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Doro We't
Chicken cooked and perfectly simmered with seasoned berbere sauce with hard-boiled egg.
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$11.75 |
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DORO ALICHA
This milder version of the classic Ethiopian chicken stew, doro wot, trades hot berbere spice for a mild turmeric sauce heady with ginger and garlic. Served with injera for mopping up the sides of the bowl.
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$11.75 |
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DORO TIBS
Boneless skinless marinated chicken sautéed with onions, jalapeño, tomatoes and garlic.
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$11.75 |
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CHICKEN CHA CHA
Tender pieces of chicken seasoned to perfection with sauteed onions and vegetables, sizzling on a clay chafing dish.
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$13.25 |
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Beef Entrees | |||||
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Kitfo Beef
Uncooked minced meat seasoned with herbed butter and mitmita (chili powder). Can also be served partially or fully cooked with ayeb and gomen.
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$12.75 |
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Tibs
Tender beef cubes sauteed with Ethiopian seasoning cooked with hot green peppers and onions.
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$11.00 |
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Gored Gored
Lean beef cubes mixed with mitmita, butter, and peppers served raw or very rare.
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$11.00 |
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Alitcha Wat
A milder stew for those trying to avoid the spicy.
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$9.50 |
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Bozena Shiro (Beef Entrees)
Shiro (chickpeas) with cubed meat.
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$11.00 |
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Yetibs Wat
Lean beef, simmered in hot pepper sauce.
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$10.00 |
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Gomen with Beef
Beef cubes and fresh collard greens sauteed with onions, garlic and ginger.
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$10.50 |
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ADDIS SPECIAL
Chicken, Beef, Lamb, and Choice of your own 4 Vegetable Sides. You can choose from: Cabbage, Collard Greens, Lentils, Green Beans, Potato Stew, and Split Lentils.
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$25.00 |
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Beef Cha Cha
Tender pieces of beef seasoned to perfection with sauteed onions and vegetables, sizzling on a clay chafing dish
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$14.25 |
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Lamb Entrees | |||||
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Lamb-yebeg We't (Key We't)
Fresh and tender lamb cooked with berbere (chili powder).
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$10.50 |
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Yebeg Alicha
Fresh and tender lamb cooked with tumeric, onions and garlic.
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$10.00 |
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Yebeg Tibs
Chunks of lamb, sauteed in seasoned butter and garnished with green peppers.
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$12.75 |
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Yebeg Cha Cha
Tender pieces of lamb seasoned to perfection with sauteed onions and vegetables, sizzling on a clay chafing dish.
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$14.75 |
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