Menu
Beta
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Appetizers | |||||
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House Platter
A small sampling of spinach pie, stuffed grape leaves, Greek sausage, meatball, boiled egg, olives, and feta cheese.
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$19.50 |
↑+$5.55
+39.78%
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Shrimp Scampi
Six large shrimp sautéed with fresh garlic and topped with our own lemon sauce.
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$15.95 |
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Shrimp Cocktail
Six large shrimp, boiled a ND then chilled, served on a bed of lettuce with a wedge of lemon and a cocktail sauce.
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$11.95 |
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Saganaki
Baked Greek cheese with a wedge of lemon.
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$12.95 |
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Grilled Octopus
Grilled tender octopus brushed with olive oil, lemon and oregano.
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$12.95 |
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Calamari
Squid lightly battered and fried, served with a wedge of lemon and tarter sauce.
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$14.95 |
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Broiled Lokaniko
Broiled spicy Greek sausage.
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$8.95 |
N/A
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Taramosalata
Potato and salmon eggs blended as a dip with tomato and cucumber wedges on the side.
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$8.95 |
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Tzatziki
A blend of cucumber shavings, yogurt, and garlic, served with tomato and cucumber wedges.
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$8.95 |
↑+$1.00
+12.58%
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Stuffed Grape Leaves
Ground beef with rice rolled up into grape leaf and baked.
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$17.95 |
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Spinach Pies (2)
Spinach and feta cheese rolled up into filo dough and baked.
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$13.75 |
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Cheese Pies (2)
Feta cheese rolled up into filo dough and baked.
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$13.95 |
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Smelts
Lightly battered and fried, served with a wedge of lemon.
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$7.95 |
N/A
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Lamb Ribs
Lightly marinated and broiled, served with a wedge of lemon.
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$19.00 |
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Hummus
Served with tomato and cucumber wedges.
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$8.95 |
N/A
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Soups | |||||
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Chicken Egg Lemon Soup | $6.25 |
N/A
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Salads | |||||
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Greek Salad
Fresh salad greens, tomatoes, cucumber, olives, onions, and peppers topped with feta cheese and a dash of oregano.
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$13.75 |
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Greek Salad Topped with Grilled Salmon | $15.95 |
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Greek Salad Topped with Chicken Salad | $10.95 |
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Greek Salad Topped with Tuna | $10.95 |
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Greek Salad Topped with Grilled Shrimp | $18.25 |
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Caesar Salad
Fresh romaine lettuce topped with croutons, caesar dressing and Parmesan cheese.
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$8.95 |
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Caesar Salad Topped with Grilled Chicken | $14.00 |
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Mesclun Salad | $10.95 |
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Mesclun Salad Topped with Grilled Chicken | $14.95 |
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Mesclun Salad Topped with Real Lobster Meat | $15.95 |
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Italian Dishes | |||||
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Veal Cutlet
Lightly breaded veal, topped with marinara sauce.
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$14.95 |
N/A
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Veal Cutlet Parmesan
Lightly seasoned and breaded veal, topped with Parmesan cheese and marinara sauce.
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$17.95 |
N/A
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Chicken Cutlet
Lightly breaded chicken, topped with marinara sauce.
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$17.95 |
N/A
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Chicken Cutlet Parmesan
Lightly breaded chicken, topped with mozzarella cheese and marinara sauce.
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$14.95 |
N/A
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Spaghetti with Sauce
Served with house salad.
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$9.95 |
N/A
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Spaghetti with Meatballs
Served with house salad.
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$15.00 |
N/A
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Sautéed Shellfish Dishes | |||||
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Seafood Casserole
Sautéed scallops, shrimp, and lobster, with scallions, diced tomatoes, olive oil, topped with mozzarella cheese.
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$25.00 |
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Shrimp Scampi Over Pasta
Succulent shrimp sautéed with garlic, pepper, and olive oil in a lemon sauce, finished with a dash of white wine.
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$19.95 |
N/A
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Shrimp Scampi Over Rice
Succulent shrimp sautéed with garlic, pepper, and olive oil in a lemon sauce, finished with a dash of white wine.
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$19.95 |
N/A
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Shrimp with Feta
Succulent shrimp sautéed with garlic, pepper, tomatoes, olive oil, dashed with white wine and topped with melted feta.
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$19.95 |
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Aegean Shrimp with Broccoli Over Rice
Succulent shrimp sautéed with garlic, pepper, and olive oil, topped with broccoli spears and red sauce.
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$19.95 |
N/A
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Traditional Entrées
Served with salad.
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House Combination Platter
A generous serving of mousaka, pastichio, spinach pie, (2) grape leaves and Greek sausage.
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$19.95 |
N/A
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Roast Spring Leg of Lamb
Lightly seasoned leg of lamb, sliced and topped with light brown gravy.
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$17.50 |
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Baked Spring Lamb
Lightly seasoned lamb topped with light red gravy.
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$18.85 |
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Stuffed Grape Leaves (Traditional Entrées)
Ground beef and rice stuffing rolled into grape leaves and topped with a lemon sauce.
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$13.95 |
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Mousaka
Layered eggplant, seasoned ground beef, and grated cheese, topped with bechamel sauce.
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$18.95 |
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Pastichio
Ground beef and baked macaroni layered with bechamel sauce and light gravy.
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$17.95 |
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Spinach Pies (2) (Traditional Entrées)
Filo triangles stuffed with spinach and feta cheese.
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$15.95 |
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Spinach Pie (1) & Cheese Pie (1) | $10.95 |
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Broiled Half Chicken
Lightly seasoned half chicken broiled to perfection.
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$18.00 |
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Chicken Fingers
Lightly breaded chicken.
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$16.00 |
N/A
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Broiled Seafood Delicacies | |||||
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Aegean Seafood
Broiled haddock, sole, salmon, scallops, and shrimp.
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$20.95 |
N/A
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Broiled Filet of Salmon | $15.95 |
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Broiled Sea Scallops | $17.50 |
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Broiled Filet of Haddock | $18.50 |
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Broiled Filet of Sole | $13.95 |
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Broiled Squid | $12.95 |
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Broiled Smelts | $12.95 |
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Scallop Kabobs (2)
Scallops skewered between peppers, onions, tomatoes, and mushrooms, sprinkled with breadcrumbs and olive oil. Breadcrumbs.
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$19.95 |
N/A
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Shrimp Kabobs (2)
Shrimp skewered between peppers, onions, tomatoes, and mushrooms, sprinkled with breadcrumbs and olive oil.
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$19.95 |
N/A
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Shrimp & Scallop Kobob Combo
One skewer of shrimp, one of scallops, skewered between peppers, onions, tomatoes, and mushrooms, sprinkled with breadcrumbs and olive oil.
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$19.95 |
N/A
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Fried Seafood | |||||
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Fresh Filet of Haddock | $18.50 |
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Fresh Filet of Sole | $13.95 |
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Fresh Sea Scallops | $15.95 |
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Fresh Squid
Calamari lightly battered.
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$14.95 |
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Fresh Smelts | $12.95 |
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Fresh Shrimp | $18.95 |
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Grilled Seafood Specialties | |||||
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Grilled Trout
Whole filet of trout cooked with a dash of olive oil and lemon.
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$18.00 |
N/A
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Swordfish Steak
Charcoal grilled swordfish steak finished with a lemon and olive oil dressing.
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$20.95 |
N/A
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Tuna Steak
Charcoal grilled tuna steak finished with a lemon and olive oil dressing.
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$22.95 |
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Aegean Salmon
Grilled salmon served over sautéed leeks and white wine sauce.
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$18.95 |
N/A
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Char-Broiled Specialties | |||||
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Filet Mignon
A most tender cut, broiled to your liking.
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$24.95 |
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Rack of Lamb
A full rack of lamb, lightly seasoned with garlic, pepper, and olive oil.
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$24.95 |
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Beef Kabob a la Aegean
Delicious pieces of marinated beef skewered between peppers, onions, tomatoes, and mushrooms, broiled to your liking.
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$20.25 |
N/A
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Chicken Kabob a la Aegean
Delicious pieces of marinated chicken skewered between peppers, onions, tomatoes, and mushrooms.
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$17.50 |
N/A
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Vegetable Kabobs a la Aegean
Peppers, onions, tomatoes, mushrooms, and broccoli, lightly breaded and sprinkled with margarine.
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$13.95 |
N/A
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New York Sirloin
Prime cut beef, broiled to your liking.
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$21.95 |
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Lamb Loin Chops
Broiled to your liking.
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$24.95 |
N/A
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Pork Chops | $20.95 |
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Beef Souvlaki a la Aegean
Five pieces of beef marinated and skewered, broiled to your liking.
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$14.95 |
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Chicken Souvlaki a la Aegean
Five pieces of chicken marinated and skewered, broiled to your liking.
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$16.75 |
N/A
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Calves Liver
Broiled liver topped with sautéed onions.
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$13.95 |
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Lamb Ribs (Char-Broiled Specialties)
Lightly marinated and seasoned ribs, broiled to perfection.
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$19.00 |
N/A
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Lamb Souvlaki
With rice and salad.
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$19.75 |
N/A
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Succulent Baked Crab Meat Stuffed Seafood | |||||
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Stuffed Shrimp with Crab Meat Stuffing
Stuffed with crab meat, crushed crackers, pinch of onion, celery and pepper.
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$19.95 |
N/A
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Stuffed Sole with Crab Meat Stuffing | $16.50 |
N/A
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