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You are viewing the average Alfredo's Italian Restaurant prices from 2 locations in our database.
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Starters | |||||
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Grilled Portabello Mushroom
Stuffed with eggplant, zucchini, mushrooms, goat cheese, served with marinara sauce and drizzled with balsamic reduction.
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$13.00 |
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Garlic Bread | $7.00 |
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Mushroom Truffle Bruschetta
Wild mushroom, Parmigiano cheese, light cream and truffle oil.
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$12.50 |
N/A
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Grilled Skirt Steak Satay
With sautéed spinach and onion rings.
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$13.00 |
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Clams & Mussels
With garlic, white wine, and tomato sauce.
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$16.00 |
↑+$1.00
+6.67%
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Fried Calamari
With fried green beans and artichokes served with chipotle aioli and lemon caper aioli.
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$16.00 |
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Fried Calamari (Starters)
With fried green beans and artichokes served with chipotle aioli and lemon caper aioli.
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$16.00 |
↑+$1.00
+6.67%
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Bruschetta
Fresh tomatoes, garlic, basil, olive oil and shaved grana cheese.
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$9.00 |
↑+$0.50
+5.88%
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Crab Cakes
Served over cucumber, tomato, red onion relish and sesame soy aioli.
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$15.00 |
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Crab Cakes (Starters)
Served over cucumber, tomato, red onion relish and sesame soy aioli.
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$15.00 |
↑+$1.00
+7.14%
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Beef Carpaccio
Thinly sliced filet mignon, topped with capers, red onions, arugula, Parmigiano-Reggiano and whole grain mustard sauce.
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$15.00 |
↑+$2.00
+15.38%
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Soups & Salads | |||||
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Caesar Salad
Romaine hearts, garlic croutons, classic caesar dressing topped with shaved Parmigiano-Reggiano.
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$9.00 |
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Caesar Salad (Soups & Salads)
Romaine hearts, garlic croutons, classic caesar dressing topped with shaved Parmigiano-Reggiano.
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$9.00 |
↑+$0.50
+5.88%
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bowl soup | $5.00 |
N/A
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Arugula Salad
With poached pears, jicama, toasted pecans, bleu cheese and white balsamic vinaigrette.
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$9.00 |
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cup soup | $4.00 |
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Warm Cabbage Salad
Crispy pepper bacon, mushrooms, bleu cheese, warm red wine vinaigrette.
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$10.00 |
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Mista Salad
With baby mixed greens, crumbled bleu cheese, sweet red onions with balsamic vinaigrette.
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$8.50 |
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Capricciosa Salad
Romaine, artichoke, tomatoes, capers, kalamata olives, chicken breast, mozzarella, balsamic vinaigrette.
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$15.00 |
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Beet salad
With baby mixed greens, red onions, goat cheese, with white balsamic vinaigrette.
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$12.00 |
N/A
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Pastas | |||||
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Fettuccini
Fettuccini pasta, sautéed shrimp, bay scallops, sundried tomatoes, and light roasted garlic cream sauce.
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$23.00 |
↑+$2.00
+9.52%
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Spaghetti Bolognese
Prepared with traditional meat sauce with spaghetti pasta.
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$17.00 |
↑+$1.00
+6.25%
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Penne with Chicken
Sautéed with sundried tomatoes, sweet corn, marinara, basil pesto, cream.
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$18.00 |
↑+$1.00
+5.88%
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Frutti di Mare
Linguini pasta served with pan seared prawns, scallops, mussels, rock shrimp, manila clams and with fresh seasonal fish, and spicy marinara sauce.
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$25.00 |
↑+$2.00
+8.70%
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Homemade Mushroom Ravioli
Porcini mushrooms tomatoes, arugula, garlic cream sauce.
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$18.00 |
N/A
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Homemade beef Ravioli
Porcini mushrooms tomatoes, arugula, light truffle garlic cream sauce.
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$17.00 |
N/A
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Rigatoni with Sausage
Sweet bell peppers, onions, sausage, light tomato cream sauce.
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$18.50 |
↑+$1.50
+8.82%
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Cappellini
Angel hair pasta, fresh tomatoes, basil, garlic and extra virgin olive oil.
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$15.00 |
N/A
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Saffron pappardelle
served with Prawns, bacon, fresh tomatoes, with light pesto cream sauce.
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$23.00 |
↑+$1.00
+4.55%
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Homemade Gnocci
Potato dumplings served with a light tomato cream sauce.
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$18.00 |
N/A
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Gnocchi Mediterranean
Potato dumplings with fresh tomato, artichokes, capers, olives, spinach, Feta cheese, and fresh basil garlic white wine.
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$17.50 |
N/A
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Entrées | |||||
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Shrimp Scampi
Served with lemon risotto mixed with fresh tomatoes
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$24.00 |
N/A
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chicken picatta Picatta
Served over garlic mash potatoes, sautéed spinach, capers, garlic white wine sauce.
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$20.00 |
N/A
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Grilled ribeye steak
Served with garlic mashed potatoes, grilled asparagus, drizzled with balsamic reduction.
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$34.00 |
N/A
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Chicken Piccata
Served with fettuccini marinara sauce.
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$18.50 |
N/A
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Chicken Parmesan
Served with garlic mashed potato and mixed vegetables.
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$21.00 |
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Veal Picatta
Served over garlic mash potatoes, sautéed spinach, capers, garlic white wine sauce.
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$27.00 |
N/A
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chicken picatta
Served over garlic mash potatoes, sautéed spinach, capers, garlic white wine sauce.
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$20.00 |
N/A
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Veal Marsala
with garlic mashed potatoes and mixed vegtables
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$27.00 |
N/A
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Chicken Marsala
with garlic mashed potatoes and mixed vegtables
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$20.00 |
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Grilled Marinated Teriyaki Skirt Steak
With garlic mashed potatoes, mixed vegetables topped with onion rings.
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$28.00 |
N/A
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Grilled Salmon
Served over Yukon gold potato hash, sautéed spinach and topped with lemon caper aioli.
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$23.00 |
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Eggplant Parmesan
Served with balsamic reduction, spaghetti pasta, and marinara sauce.
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$18.00 |
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Dessert | |||||
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New York Cheese cake | $8.00 |
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chocolate gelato
2 scoops of chocolate gelato
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$8.00 |
N/A
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Amaretto Cheese cake
Crème anglaise drizzled with caramel sauce.
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$8.00 |
N/A
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Spumoni
2 scoops of spumoni
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$8.00 |
N/A
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Vanilla gelato
2 scoops of vanilla
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$8.00 |
N/A
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Chocolate Mousse Cake
drizzled with strawberry sauce.
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$9.00 |
↓-$1.00
-10.00%
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Classic Italian Tiramisu
Lady fingers soaked in brandy and espresso with mascarpone cream topped with cocoa powder
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$8.00 |
N/A
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Bread Pudding
Maple Brandy Sauce with a cream anglaise
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$8.00 |
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Deep Fried Oreos
Vanilla gelato, crème anglaise, chocolate, strawberries.
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$8.50 |
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