Allora Menu
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Steamed Pei Mussels
$12.00
White wine, garlic, charcuterie butter, and pickled fennel.
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Mushroom Toast
$11.00
Whipped ricotta, roasted mushrooms, thyme, and sherry vinegar grilled bread.
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Spaghetti Marinara
$7.00
Spaghetti and marinara.
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Mushroom Toast (Antipasto)
$11.00
Whipped ricotta, roasted mushrooms, thyme, and sherry vinegar grilled bread.
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Baby Kale Salad
$9.00
Pickled red onion, pine nuts, pecorino, and lemon anchovy vinaigrette.
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Arugula Salad
$10.00
Baby arugula, prosciutto, shaved radish, ga strawberries, and ricotta salata.
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Arugula Salad (Antipasto)
$10.00
Baby arugula, prosciutto, shaved radish, ga strawberries, and ricotta salata.
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Veal and Pork Meatballs
$11.00
Parmesan grits, San Marzanos, and grana padano.
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Barlotti Bean Hummus
$9.00
Toasted seeds, pickled vegetables, and grilled piadina.
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Blistered Shishito Peppers
$12.00
Roasted garlic aioli, Marcona almonds, lemon, and chile flakes.
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Grilled Baby Octopus
$12.00
Fingerling potatoes, soppressata, pesto, and pickled sweet peppers.
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Cheese Plate
$16.00
Chef's selection of Italian cheeses, blueberry mostarda, almond butter, and grissini breadsticks.
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Burrata Cheese
$13.00
Heirloom tomatoes, cucumber, pickled red onion, focaccia crouton, sherry vinegar, and basil.
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Steamed Pei Mussels (Antipasto)
$12.00
White wine, garlic, charcuterie butter, and pickled fennel.
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Sweet Corn Chowder
$8.00
Crispy pancetta and ramp oil.
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Margherita Pizza
$15.00
San marzano pasatta, foir di latte, and basil.
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Roasted Broccoli Pizza
$16.00
Porcini cream, wild mushrooms, pickled fennel, and fontina.
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Roasted Broccoli Pizza (Pizza)
$16.00
Porcini cream, wild mushrooms, pickled fennel, and fontina.
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Pepperoni Pizza
$16.00
San Marzano and mozzarella.
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Fennel Sausage Pizza
$16.00
San Marzano passata, calabrian chiles, cherry tomatoes, and sicilian oregano.
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Custom Pizza
$16.00
Choice of grilled chicken, pepperoni, fennel sausage, salami, pancetta, artichokes, olives, basil, cherry tomato, mushrooms, or arugula.
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Spaghetti Marinara (Pasta)
$7.00
Spaghetti and marinara.
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Pasta Carbonara (Pasta)
$8.00
Black pepper linguine, pancetta, pecorino romano, parmesan, and egg yolk.
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Pasta Carbonara
$8.00
Black pepper linguine, pancetta, pecorino romano, parmesan, and egg yolk.
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Shrimp Campanelle
$9.00
Ga shrimp, leeks, tarragon, preserved lemon, and butter sauce.
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Rigatoni Bolognese
$9.00
Veal and pork bolognese, tomato, and ricotta.
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Vegetable Lasagne (Pasta)
$16.00
Zucchini, squash, eggplant, ricotta, basil, San Marzano, and mozzarella.
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Vegetable Lasagne
$16.00
Zucchini, squash, eggplant, ricotta, basil, San Marzano, and mozzarella.
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Roasted Trout
$24.00
Sweet corn, pearl onions, zucchini, and corn broth.
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Grilled Flat Iron Steak
$28.00
Fingerling potatoes, arugula, and hazelnut salsa verde.
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Grilled Mahi Mahi
$26.00
Grilled asparagus, heirloom cherry tomatoes, roasted fennel, basil, and benne seed.
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Grilled Chicken (Secondi)
$21.00
Peas and carrots, pea puree, and lemon agrumato.
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Grilled Chicken
$21.00
Peas and carrots, pea puree, and lemon agrumato.
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Braised Lamb Shank
$25.00
Crispy parmesan polenta, roasted red peppers, Swiss chard, and apricot jus.
