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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Altesi Ristorante prices confirmed by PriceListo at the following location:
26 East 64Th Street,
New York,
NY,
10065,
US
Brunch
Sat-sun: 11:30 am - 3:00 pm.
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La Cialda Dolce
Waffle with cream of mascarpone, banana and pecan nuts.
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$19.00 |
N/A
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Uova e Mare
Poach eggs with smoked salmon and mixed greens.
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$19.00 |
N/A
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Ricotta e Frutta
Honey ricotta cheese and mixed fruits.
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$16.00 |
N/A
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Uova e Manzo
Steak & eggs, "black Angus sirloin steak" with poached eggs.
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$24.00 |
N/A
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Fettuccine Alfredo
Tossed in a light creamy egg sauce.
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$18.00 |
N/A
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Toscana
Baked eggs with pappa al pomodoro and grilled vegetables.
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$19.00 |
N/A
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Uova e Pollo
Breaded chicken cutlet with sunny side up eggs and tomato sauce.
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$18.00 |
N/A
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Frittata Alle Verdure
Italian style omelet with mixed vegetables and avocado puree.
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$19.00 |
N/A
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Uova Tonnate
Soft boiled eggs with tuna sauce and mixed steamed vegetables.
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$18.00 |
N/A
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Ravioli Carbonara
Filled with poached egg tossed in light cream sauce, crispy bacon and scallions.
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$19.00 |
N/A
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Antipasti - Lunch
Daily: 12:00 pm - 4:00 pm.
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Antipasto Altesi
Thinly sliced lobster with tarragon aioli, white truffle “pearls” and asparagus.
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$20.00 |
N/A
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Polipetti
Grilled octopus with sicilian eggplant caponata and balsamic reduction.
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$20.00 |
N/A
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Calamari
Fried calamari and zucchini with mint lemon sauce.
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$16.00 |
N/A
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Mozzarella
Bufala Mozzarella with heirloom tomatoes and basil pesto.
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$21.00 |
N/A
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Carciofi
Fried artichokes “roman jewish style”.
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$19.00 |
N/A
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Salmone Curato
Cured salmon with avocado, cucumber and apple.
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$20.00 |
N/A
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Scamorza Affumicata
Pan seared smoked bufala scammers with baby arugula and cherry tomatoes.
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$16.00 |
N/A
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Insalate- Lunch
Daily: 12:00 pm - 4:00 pm.
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Insalata Altesi
Red endive, baby kale, Boston lettuce and apple with lemon vinaigrette.
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$16.00 |
N/A
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Belga
Endive, pears, Gorgonzola cheese, pine nuts and orange.
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$18.00 |
N/A
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Insalata di Gamberi
Sautéed shrimp with endive, tomatoes, almonds & mandarin vinaigrette.
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$19.00 |
N/A
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Mista
Organic mesclun with chickpeas, sundries tomatoes and candied pecans organic mesclun with chickpeas, sundries tomatoes and candied pecans.
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$18.00 |
N/A
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Cavolo Nero
Baby kale Caesar salad with crispy croutons and grana padano.
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$18.00 |
N/A
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Carciofi Crudi
Organic shaved artichoke hearts with avocado and shaved parmigiano.
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$18.00 |
N/A
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Insalata di Capesante
Pan seared scallops with quinoa, cauliflower and white balsamic vinaigrette.
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$21.00 |
N/A
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I Panini - Lunch
Daily: 12:00 pm - 4:00 pm.
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Cotoletta
Breaded chicken cutlet with arugula, tomatoes and pistachio pesto.
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$20.00 |
N/A
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Tonno
Tuna with red onions, celery, pickled eggplant and lemon aioli.
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$20.00 |
N/A
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Polpettta
Meatball burger with mixed greens, tomatoes and caesar dressing.
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$20.00 |
N/A
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Caprese
Mozzarella with tomatoes, balsamic and basil pesto.
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$20.00 |
N/A
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Pasta - Lunch
Daily: 12:00 pm - 4:00 pm.
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Ravioli
Braised veal tossed in diced fresh tomatoes and pistachio sauce.
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$20.00 |
N/A
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Lasagne
Veal ragu “bolognese style”.
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$20.00 |
N/A
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Pappardelle
Chanterelle mushroom and pecorino toscano.
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$22.00 |
N/A
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Cacio e Pepe
Spaghetti with melted cheese and black pepper.
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$20.00 |
N/A
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Orechiette
Sausage ragu, broccoli rabe and Pecorino Romano.
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$20.00 |
N/A
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Penne
Tomato sauce, basil and fresh Mozzarella.
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$20.00 |
N/A
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Cavatelli
Artichokes hearts, sun-dried tomatoes and tomato fondue.
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$22.00 |
N/A
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Tagliolini
Whole wheat tagliolini with brussel sprouts and walnut pesto.
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$20.00 |
N/A
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Tagliatelle
Black tagliatelle with New Zealand mussels, zucchini and saffron.
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$20.00 |
N/A
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Secondi Piatti - Lunch
Daily: 12:00 pm - 4:00 pm.
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Batutta di Vitello “milanese”
Veal cutlet “milanese” with baby arugula, radicchio and cherry tomatoes.
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$33.00 |
N/A
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Branzino
Sautéed Mediterranean sea bass with brussel sprouts, roasted tomatoes and tarragon aioli.
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$34.00 |
N/A
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Salmone
Atlantic salmon with braised carrots, parsnips and basil pesto.
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$28.00 |
N/A
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Insalata di Pollo
Roasted crispy breast of chicken with carrots, tomatoes and avocado.
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$21.00 |
N/A
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Grigliata di Pesce
Grilled lobster, shrimp, octopus, cuttlefish and scallops.
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$36.00 |
N/A
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Antipasti - Dinner
Daily: 5:00 pm - 11:00 pm.
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Antipasto Altesi (Antipasti - Dinner)
Thinly sliced lobster with tarragon aioli, white truffle “pearls” and asparagus.
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$23.00 |
N/A
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Polenta e Asparagus
Asparagus gratin with polenta, pecorino toscano and almonds.
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$21.00 |
N/A
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Calamari (Antipasti - Dinner)
Fried calamari and zucchini with mint lemon sauce.
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$19.00 |
N/A
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Prosciutto
Parma “black label” with melon.
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$22.00 |
N/A
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Gamberi
Sautéed shrimp with corona beans and broccoli rabe.
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$22.00 |
N/A
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Capesante
Scallops with lentils and brussel sprouts.
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$23.00 |
N/A
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Salmone Curato (Antipasti - Dinner)
Cured salmon with avocado, cucumber and apple.
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$22.00 |
N/A
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Mozzarella (Antipasti - Dinner)
Bufala Mozzarella with heirloom tomatoes and basil pesto.
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$23.00 |
N/A
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Polipetti (Antipasti - Dinner)
Grilled octopus with sicilian eggplant caponata and balsamic reduction.
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$22.00 |
N/A
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Scamorza Affumicata (Antipasti - Dinner)
Pan seared smoked bufala scammers with baby arugula and cherry tomatoes.
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$16.00 |
N/A
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Carpaccio
Thinly sliced beef with shaved white mushrooms, arugula and parmigiano.
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$19.00 |
N/A
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Carciofi (Antipasti - Dinner)
Fried artichokes “roman jewish style”.
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$22.00 |
N/A
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Insalate - Dinner
Daily: 5:00 pm - 11:00 pm.
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Mista (Insalate - Dinner)
Organic mesclun salad with chickpeas, sundries tomatoes, fresh pecorino and candied pecan nuts.
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$18.00 |
N/A
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Belga (Insalate - Dinner)
Endive, pears, Gorgonzola cheese, pine nuts and orange.
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$18.00 |
N/A
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Insalata Altesi (Insalate - Dinner)
Red endive, baby kale, Boston lettuce and apple with lemon vinaigrette.
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$18.00 |
N/A
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Frisee
Warm frisee salad with crispy prosciutto, pear and grant padano.
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$18.00 |
N/A
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Carciofi Crudi (Insalate - Dinner)
Organic shaved artichoke hearts with avocado and grana padano.
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$19.00 |
↑+$1.00
+5.56%
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Cavolo Nero (Insalate - Dinner)
Baby kale Caesar salad with crispy croutons and grana padano.
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$18.00 |
N/A
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Pasta - Dinner
Daily: 5:00 pm - 11:00 pm.
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Ravioli (Pasta - Dinner)
Braised veal tossed in diced fresh tomatoes and pistachio sauce.
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$25.00 |
N/A
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Tagliatelle (Pasta - Dinner)
Black tagliatelle with New Zealand mussels, zucchini and saffron.
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$25.00 |
N/A
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Pappardelle (Pasta - Dinner)
Chanterelle mushroom and melted pecorino toscano.
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$28.00 |
↑+$1.00
+3.70%
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Trenette
Octopus, black olives and spicy tomato sauce.
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$27.00 |
N/A
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Orecchiette
Sausage ragu, broccoli rabe and aged Pecorino Romano.
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$25.00 |
N/A
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Spaghetti
Lobster, watercress and spicy tomato sauce.
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$31.00 |
N/A
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Tagliolini (Pasta - Dinner)
Whole wheat tagliolini with brussel sprouts and walnut pesto.
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$27.00 |
↑+$2.00
+8.00%
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Cavatelli (Pasta - Dinner)
Artichokes hearts, sun-dried tomatoes and tomato fondue.
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$25.00 |
N/A
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Fettuccini
Braised lamb shank ragu, mint and fresh buffalo ricotta.
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$25.00 |
N/A
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Trio di Gnocchi
Trio of gnocchi: veal ragu/sausage & kale/creamy pancetta.
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$25.00 |
N/A
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Secondi Piatti - Dinner
Daily: 5:00 pm - 11:00 pm.
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Rombo
Sauteed halibut with vegetable ballot and red wine reduction.
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$41.00 |
N/A
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Agnello
Roasted rack of lamb with mustard and parsley crust with carrots and spinach.
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$44.00 |
N/A
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Grigliata di Pesce (Secondi Piatti - Dinner)
Grilled lobster, shrimp, octopus, cuttlefish and scallops.
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$41.00 |
N/A
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Vitello
Veal loin chop with mashed celery root and mushroom sauce.
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$46.00 |
N/A
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Salmone (Secondi Piatti - Dinner)
Atlantic salmon with braised cabbage, fingerling potatoes and tomato sauce.
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$35.00 |
N/A
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Galletto
Roasted crispy chicken with broccoli rabe and tomatoes.
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$29.00 |
N/A
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Contorni - Dinner
Daily: 5:00 pm - 11:00 pm.
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Creamed Spinach | $8.00 |
N/A
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Diced Winter Vegetables & Quinoa | $8.00 |
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Broccoli Rabe Sautéed with Oil and Garlic | $8.00 |
N/A
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French String Beans in Spicy Tomato Sauce | $8.00 |
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Dessert | |||||
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Tiramisu
Soft mascarpone cake.
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$15.00 |
N/A
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Semifreddo
Espresso semifreddo with nuts and caramelized orange.
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$15.00 |
N/A
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Torta di Mela
Caramelized apple tart with vanilla ice cream.
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$16.00 |
N/A
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Cannoli
Filled with chocolate mousse and crispy rice.
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$15.00 |
N/A
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Cioccolato
Chocolate soufflé with vanilla ice cream.
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$16.00 |
N/A
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I Formaggi
4 cheeses with walnuts truffle honey.
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$19.00 |
N/A
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