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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Andy's Bistro prices confirmed by PriceListo at the following location:
3322 North Turnbull Drive,
Metairie,
LA,
70002,
US
Small Plates | |||||
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Sizzling House Cut Bacon
Andy's house sauce.
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$10.00 |
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Wood Fired Oysters
Parmigiano reggiano, havarti, fresh claw crab meat, peppercorn mélange.
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$15.00 |
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Andy's Oven Baked Shrimp
Bread crumbs, garlic butter.
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$13.00 |
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Fried Onion Strings
Served with ranch dressing.
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$9.00 |
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Sarge's Shrimp
Fried, roasted garlic-Dijon glaze.
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$14.00 |
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Colossal Crab Cocktail
Lump Pacific blue crabmeat, remoulade, drawn butter.
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$17.00 |
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Wood Fired Cauliflower
Roasted in wood burning oven, three cheese cream sauce.
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$18.00 |
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Lamb Chops
Trio of chops, mashed potatoes, tarragon butter, demi glace, chimichurri.
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$14.00 |
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Crabmeat Napoleon
Fried green tomatoes, fresh claw crabmeat, homemade remoulade.
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$11.00 |
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Salads & Soup
All dressings made fresh daily.
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Charred Heart of Romaine
Grilled romaine, lump crabmeat, grape tomatoes, balsamic vinaigrette.
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$10.00 |
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The Wedge
Iceberg, bleu cheese dressing, smoked bacon, red onion, grape tomato.
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$10.00 |
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Andy's Caesar
Romaine lettuce, croutons, parmigiano reggiano.
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$8.00 |
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Bistro Salad
Mixed baby greens, red onions, diced tomatoes, parmigiano reggiano, balsamic vinaigrette.
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$8.00 |
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Gumbo | $8.00 |
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Wood Fired Flatbreads | |||||
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Pepperoni
Fresh mozzarella, parmigiano reggiano.
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$13.00 |
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Margherita
Fresh mozzarella, tomato sauce, fresh basil.
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$12.00 |
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Short Rib
Bleu cheese, havarti, arugula, horseradish.
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$14.00 |
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The Bayou
Blackened chicken, sausage, fresh mozzarella, fresh jalapeño, parmigiano reggiano.
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$14.00 |
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Bistro Burgers
Ground fresh daily and served with house cut fries.
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Andy Burger
Fresh ground Angus, cheddar, lettuce, tomato, red onion, mayo, pickles.
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$18.00 |
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The Frenchman
Brie cheese, arugula, sautéed onions, steak sauce mayo.
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$16.00 |
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Pimento & Cheese Burger
Sweet pickles, lettuce, tomato.
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$16.00 |
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Entrées | |||||
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Jumbo Sea Scallops
Pan seared scallops, wood fired vegetables, romesco.
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$29.00 |
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Wood Fired Redfish
On half shell, rosemary butter, charred broccoli.
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$27.00 |
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Shrimp Platter
Fried shrimp, house-cut fries.
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$21.00 |
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Wood Fired Salmon
Fresh Atlantic salmon, asparagus, cherry tomato relish.
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$23.00 |
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Fancy Fried Chicken
Wood fried vegetables, cider slaw.
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$18.00 |
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Paneed Veal
Veal/pasta alfredo, fresh lump crabmeat.
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$24.00 |
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The Chop
Double cut pork chop, lyonnaise potatoes, baby spinach, roasted garlic and steen's reduction.
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$27.00 |
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USDA Prime Steaks
All steaks are served with your choice of twice baked potato or wood fired vegetables. Our steaks are broiled at 1800°- topped with melted butter and seared on a sizzling plate.
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Filet Mignon
Center cut.
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$39.00 |
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Petite Filet
Center cut.
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$32.00 |
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Ribeye
USDA prime.
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$44.00 |
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Bone-In NY Strip
USDA prime.
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$45.00 |
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Signature Sides | |||||
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Homemade Fries | $6.00 |
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Lyonnaise Potatoes | $6.00 |
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Creamed Spinach | $6.00 |
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Grilled Asparagus | $7.00 |
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Sautéed Mushrooms | $7.00 |
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Charred Broccoli | $7.00 |
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Featured Items | |||||
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Crawfish Napoleon | $11.00 |
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