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Antoya BBQ Kimchi | |||||
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Spicy Cabbage Kimchi(medium)
35oz. The most basic type of kimchi. the cabbages are cut in half and then salted or soaked in salt water. After the leaves have lost some of their water, a mixture of sliced white radish, garlic, red chili pepper powder, green onions, fish sauce and ginger is spread over the layers of leaves
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$15.00 |
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Spicy Cabbage Kimchi(small)
17oz. The most basic type of kimchi. the cabbages are cut in half and then salted or soaked in salt water. After the leaves have lost some of their water, a mixture of sliced white radish, garlic, red chili pepper powder, green onions, fish sauce and ginger is spread over the layers of leaves
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$8.00 |
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Spicy Mustard Leaf Kimchi(small)
17oz. A kimchi mad with gat, a kind of mustard leaf. the stems and leaves are seasoned with pickled anchovy sauce. The strong flavors of the mustard leaf and the anchovy is what makes this kimchi popular.
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$8.00 |
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Spicy Cubed Radish Kimchi(medium)
35oz. Kimchi made with diced white radish. The radish pieces are first salted and then mixed with the traditional kimchi sauce of red chili pepper powder, fish sauce, garlic, and green onions
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$18.00 |
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Spicy Cubed Radish Kimchi(small)
17oz. Kimchi made with diced white radish. The radish pieces are first salted and then mixed with the traditional kimchi sauce of red chili pepper powder, fish sauce, garlic, and green onions
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$9.00 |
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White Kimchi(small)
17oz. white kimchi is a variety of kimchi made without the chili pepper powder commonly used for fermenting kimchi in Korean cuisine. white kimchi has a mild and clean flavor, which appeals to children and the elderly, to whom the regular kimchi might be too spicy.
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$6.00 |
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White Kimchi(medium)
35oz. white kimchi is a variety of kimchi made without the chili pepper powder commonly used for fermenting kimchi in Korean cuisine. white kimchi has a mild and clean flavor, which appeals to children and the elderly, to whom the regular kimchi might be too spicy.
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$12.00 |
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Spicy Mustard Leaf Kimchi(medium)
35oz. A kimchi mad with gat, a kind of mustard leaf. the stems and leaves are seasoned with pickled anchovy sauce. The strong flavors of the mustard leaf and the anchovy is what makes this kimchi popular.
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$15.00 |
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Starters & Sides | |||||
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Galbi Jjim
Red wine soy sauce braised beef short ribs.
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$43.45 |
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Maewoon Galbi Jjim
Spicy. Red wine soy sauce braised beef short ribs (spicy).
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$43.45 |
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Buhseot Japchae
Stir-fried glass noodle with mushrooms and mixed vegetables. Vegetarian option.
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$16.95 |
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Dak Nalgae Twigim
Marinated fried chicken wings.
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$23.95 |
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Antoya Pajeon
Korean style scallion pancake
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$18.95 |
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Gyeran Jjim
Egg souffle
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$5.95 |
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Antoya Mandoo
Beef and pork dumplings.
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$12.95 |
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4 Banchan
Four different side dishes.
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$3.00 |
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Main Dishes | |||||
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Galbi Tang
Brisket soup with beef short ribs.
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$25.45 |
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Chadol Kimchi Bab
Kimchi fried rice with brisket.
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$31.45 |
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Yukgaejang Galbitang
Spicy. Spicy beef short rib soup.
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$25.45 |
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Budae jjigae
Spicy. Kimchi stew with sausage, ham, tofu and ramen noodle.
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$22.95 |
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Dwenjang Jigae
Savory soybean paste stew with vegetables ( beef or seafood).
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$20.95 |
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Kimchi Jjigae
Spicy. Kimchi stew with pork.
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$20.95 |
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Soondubu Jjigae
Spicy. Soft tofu stew (beef or seafood).
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$20.95 |
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Seoul Mul Naengmyeon
Pyeongyang Style Cold Noodle in Chilled Broth
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$20.95 |
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Galbi Jjim (Main Dishes)
Red wine soy sauce braised beef short ribs
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$43.45 |
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Ttukbaegi Bulgogi
Marinated sliced rib eye and mushroom soup with rice cakes and noodles.
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$22.95 |
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BBQ | |||||
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Antoya Galbi
Marinated Korean traditional beef short rib.
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$49.95 |
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Modeum Gui
Assorted beef for two (prime rib eye, sliced prime short ribs and marinated Korean beef short rib).
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$104.95 |
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Chadol Gui
Gluten free. Thinly sliced brisket.
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$39.95 |
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Samgyupsal
Gluten free. Pork belly.
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$38.95 |
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Kkotsal
Gluten free. Sliced prime short ribs.
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$49.95 |
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Modeum Dweji Gui
Assorted Pork Platter for 2 Pork Belly, Pork Jowls, Marinated Spicy Pork Shoulder
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$86.95 |
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Jumoolruk
Marinated Cubed Short Ribs
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$46.95 |
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Kkot Deung Sim
Gluten free. Prime rib eye.
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$49.95 |
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Antoya Moksal
Marinated Pork Shoulder Ribs
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$34.95 |
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Hangjeongsal
Gluten free. Pork Jowls.
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$40.95 |
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Woosul
Sliced Beef Tongue with Pineapple, Miso Glaze & Scallion
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$44.95 |
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Antoya Meat Package
2 servings of Patented Diamond Cut Marinated Short Rib,
1 serving Sliced Fresh Prime Short Rib,
1 serving Diamond Cut Pork Belly,
1 serving of Kimchi Jigae
4 servings of Daily made side dishes, house-made Korean traditional sauces, white rices
*All meats are uncooked
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$199.00 |
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Sodas | |||||
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Diet coke | $3.00 |
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Sprite | $3.00 |
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Lemonade | $4.00 |
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Coke | $3.00 |
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Perrier | $4.00 |
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Orange juice | $4.00 |
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