Menu
Appetizers | |||||
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Pa Jun
Pan-fried Korean pancake scallions, Spanish onion, zucchini, carrot and seasoned soy sauce.
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$12.00 |
N/A
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Yellowtail Kama
Grilled, natural sea salt, togarashi.
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$15.00 |
N/A
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Duck Dumplings
4 dumplings spinach, truffle, seafood-duck broth.
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$12.00 |
N/A
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Diver Scallops
2 jumbo scallops creamy leak, bacon, arugula, olive oil.
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$15.00 |
N/A
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Chili Garlic Shrimp
3 jumbo shrimp, mango, pickles, sweet chili garlic sauce.
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$15.00 |
N/A
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Miso Mussels
Thick noodle, Napa, red pepper, onion, green onion and white wine miso sauce.
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$15.00 |
N/A
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Shrimp Sumae
4 steamed shrimp dumplings served with sesame seed soy and Thai sweet chili sauce.
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$12.00 |
N/A
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Appetizers (Sushi) | |||||
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BBQ Spicy Tuna Bite
Two pieces of seared BBQ spicy tuna with potato crisp on roasted seaweed.
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$6.00 |
N/A
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Salmon Trio
Choice of nigiri or sashimi one piece each, salmon, salmon belly, smoked salmon.
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$10.00 |
N/A
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Tuna Sampler
Choice of nigiri or sashimi one piece each, superwhite tuna, big eye tuna, albacore tuna.
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$12.00 |
N/A
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Miyazaki Beef BBQ
4 pcs of miyazaki beef slices grilled, served with arugula, roasted pine nut, yuzu wasabi ponzu sauce.
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$28.00 |
N/A
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Hamachi Ponzu
Yellowtail, jalapeño, ponzu sauce.
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$14.00 |
N/A
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Salmon Belly
Salmon belly, ikura, diced onions, garlic olive oil, soy vinaigrette reduction.
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$10.00 |
N/A
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Mango Salsa Tuna Tataki
3 pc tuna tataki, mango, onions, kaiware, tomato, yuzu wasabi ponzu sauce, tobiko, shredded baked nori.
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$13.00 |
N/A
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Tuna Bomb
Big eye tuna, scallions, cucumber, avocado, spicy ponzu sauce with arugula salad.
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$10.00 |
N/A
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Tuna Tartar
Big eye tuna, scallions, Japanese dressing (soy sauce, canola oil, mustard seed, grapefruit juice, wasabi powder), nagaimo.
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$10.00 |
N/A
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Chef's Ceviche
Garlic oil, tobiko arugula salad with ponzu garlic oil, orange zest, crispy chip.
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$10.00 |
N/A
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Ankimo
2 pieces monkfish liver, yuzu sauce, seasoned dried seaweed, BBQ unagi, tobiko.
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$14.00 |
N/A
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Entrées | |||||
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Morel Mushroom Chicken
Noodles, broccoli and cherry tomatoes in a morel mushroom sauce and shaved Parmesan.
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$28.00 |
N/A
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Healthy Salmon
Miso glazed salmon with 12 grain rice, green and red pepper, zucchini, onions cooked with soy bean oil.
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$28.00 |
N/A
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Sesame Crusted Salmon Dol Sot Bi Bim Bop
6 oz. salmon, rice, carrots, bean sprouts, pickled shiitake mushroom, spinach, braised beef short rib, zucchini, daikon and fried egg.
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$28.00 |
N/A
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Japanese Black Cod
Chinese bok choy, asparagus, carrots, gochujang and miso sauce.
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$30.00 |
N/A
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NY Strip Steak (12 oz.)
Served with vegetable stir fry, bulgogi sauce.
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$36.00 |
N/A
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BBQ Boneless Beef Ribs
Served with sautéed kimchi-mash potato, charcoal filtered soy sauce.
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$30.00 |
N/A
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Hot Noodles & BBQ Beef Ribs
Served in a clay pot with rice and three chef's choice ban chan (side dishes).
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$30.00 |
N/A
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Spicy BBQ Pork Belly Ssam
Berkshire pork belly marinated with traditional Korean gochujang sauce, served with iceberg lettuce, pickled daikon, carrots, rice, cucumber, gochujang peanut sauce.
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$30.00 |
N/A
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24 Hr Braised Pork Belly
Berkshire pork belly, with kimchi, organic teriyaki seasoned tofu, slow cooked onion and side of rice.
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$29.00 |
N/A
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Petits | |||||
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Seaweed Salad
Sesame, cucumber.
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$6.00 |
N/A
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Soft Shell Crab Salad
Deep-fried soft-shell breaded crab spring mix, arugula, spicy aioli and truffle oil, eel sauce.
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$14.00 |
N/A
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Teriyaki Tofu Salad
Organic teriyaki tofu, spring mix, red onion, shiitake mushroom, cherry tomato, soy sesame oil, vinegar.
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$9.00 |
N/A
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Sumae Soup
Shrimp or veggie dumpling in soy broth with zucchini, red pepper, Napa and mushroom. Topped with tempura crunch and togarashi.
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$6.00 |
N/A
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White Miso Soup
Tofu, scallions.
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$5.00 |
N/A
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Platters (Sushi) | |||||
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Sashimi Platter | $29.00 |
N/A
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Nigiri Platter
Chef's selection of nine pieces of nigiri.
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$30.00 |
N/A
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Sushi Combo Platter
Chef's selection of six pieces of nigiri and a spicy tuna.
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$25.00 |
N/A
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Ara-On Deluxe Platter
Chef's selection nine pieces of sashimi, six pieces of nigiri, dragon maki.
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$49.00 |
N/A
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Chirashi Seasoned Sushi
Chef's selection of assorted sashimi over seasoned rice.
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$27.00 |
N/A
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Sashimi Salad Bibimbap
Chef's selection of sashimi, spring mix, cucumber, daikon, potato crisp, kaiware, roasted nori, sesame seeds served with Korean gochujang.
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$20.00 |
N/A
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Araon Tower
Seasoned rice, BBQ spicy tuna, fresh big eye tuna, cucumber, avocado topped with spicy, wasabi mayo, eel sauce glazed on top, potato crisps and nori.
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$18.00 |
N/A
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Maki Mono (Sushi) | |||||
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Tekka Maki Tuna | $8.00 |
N/A
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Tuna Avocado | $9.00 |
N/A
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Cali
Alaskan sweet crab meat.
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$12.00 |
N/A
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Salmon (Belly) Avocado | $9.00 |
N/A
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Spicy Tuna | $8.00 |
N/A
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Soft Shell Crab | $12.00 |
N/A
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Ara on Chef Special
Shrimp tempura, seared spicy tuna, potato crisps, eel sauce, spicy mayo, wasabi mayo.
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$18.00 |
N/A
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Ara on F5
Tuna, sake, albacore, escolar, hamachi, kani, red tobiko, jalapeño, wrapped in soy paper with garlic olive oil + soy balsamic reduction.
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$20.00 |
N/A
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Surf & Turf
Soft shell crab, BBQ steak (med rare), asparagus, ebi, avocado, tobiko, micro tatsoi, spicy mayo.
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$19.00 |
N/A
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Snow Crabby
Deep fried snow crab, sliced avocado, tobiko, spicy mayo.
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$17.00 |
N/A
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Dragon
Shrimp tempura, cucumber, avocado, ocean eel, eel sauce.
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$16.00 |
N/A
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Volcano
Kani, cucumber, cream cheese, seared spicy crawfish salad, spicy mayo, green onion, jalapeño, red pepper, cilantro.
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$19.00 |
N/A
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Salmon Tuna Royal
Tuna, salmon, avocado, tobiko.
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$16.00 |
N/A
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Seared Tuna
Spring mix, tuna tataki, yuzu soy sauce.
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$16.00 |
N/A
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Monster Shrimp
Jumbo shrimp tempura, spicy kani, avocado, ebi, eel sauce, spicy mayo, scallion, sesame seeds.
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$18.00 |
N/A
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Flying Eel
Eel tempura, tobiko, asparagus, cream cheese, eel sauce, spicy mayo, potato crunch.
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$18.00 |
N/A
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190 S
Soy paper, negi hamachi, tuna, cilantro, avocado, red pepper, lime, chili oil.
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$16.00 |
N/A
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Tuna Salmon Duo
BBQ spicy tuna in rice, seared spicy salmon, black tobiko, with wasabi mayo two reviews.
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$15.00 |
N/A
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Angry Crab
Deep fried with kanikama, jalapeño, cream cheese, avocado maki with spicy tuna-crab mix and unagi sauce, crispy chips.
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$15.00 |
N/A
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Super Vegetarian
Sweet potato tempura, cucumber, avocado, oshinko, kampyo, asparagus, sriracha.
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$14.00 |
N/A
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Sashimi, Nigiri (Sushi)
Per piece.
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Otoro Tuna Belly | $8.00 |
N/A
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Hamachi Toro Yellowtail Belly | $5.00 |
N/A
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Hamachi Yellowtail | $4.00 |
N/A
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Tuna Tataki Seared Tuna | $4.00 |
N/A
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Unagi Eel, Eel Sauce | $4.00 |
N/A
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Hirame Fluke | $4.00 |
N/A
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Smoked Salmon | $4.00 |
N/A
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Shima Saba Mackerel | $4.00 |
N/A
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Madai Japanese Snapper | $4.00 |
N/A
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Ikura Salmon Roe | $5.00 |
N/A
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Jumbo Ebi Tiger Prawn | $5.00 |
N/A
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Hotate Scallop | $4.00 |
N/A
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Tamago Seasoned Egg | $3.00 |
N/A
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Miyazaki Beef Black Cow | $9.00 |
N/A
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Uni Sea Urchin | $6.00 |
N/A
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Maguro Yellowfin Tuna | $4.00 |
N/A
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Binnaga Maguro Albacore Tuna | $4.00 |
N/A
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Sake Scottish Salmon | $4.00 |
N/A
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Kani Alaskan Sweet Crab Meet | $4.00 |
N/A
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Sake Zuke Seasoned Salmon | $5.00 |
N/A
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Suzuki Seabass | $4.00 |
N/A
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Tobiko Flying Fish Roe | $4.00 |
N/A
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Botan Ebi Sweet Shrimp | $4.00 |
N/A
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Ika Squid | $3.00 |
N/A
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Tako Octopus | $4.00 |
N/A
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Aji Spanish Mackerel | $4.00 |
N/A
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Deux | |||||
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Wang-Galbi
Korean beef rib with seasonal veggies in a clay pot, three chef's choice ban chan (side dishes) and rice.
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$59.00 |
N/A
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Ara-On Bento Boxes
Served with coconut red curry chickpeas, seaweed salad, spicy tuna hand-roll, shrimp, and vegetable tempura, stir fry bean sprout, sashimi.
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Chicken Teriyaki | $30.00 |
N/A
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Nigiri | $30.00 |
N/A
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Sesame Scallop | $30.00 |
N/A
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Salmon | $30.00 |
N/A
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N.Y. Strip | $36.00 |
N/A
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Ginger Pork Tenderloin | $30.00 |
N/A
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Appetizers | |||||
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Edamame
Togarashi (Japanese pepper mix).
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$5.00 |
N/A
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Vietnamese Spring Rolls
Mixed greens, mango, cucumber, sautéed bean sprouts, organic tofu, hoisin and sriracha.
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$12.00 |
N/A
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Shrimp Sumae
4 steamed shrimp dumplings with served with sesame seeds, soy and Thai sweet chili sauce.
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$12.00 |
N/A
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Chili Garlic Shrimp
3 pieces jumbo shrimp, mango, pickles, sweet, chili garlic sauce.
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$15.00 |
N/A
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Diver Scallops
2 pieces jumbo scallops, lemon juice and zest in red pepper puree with arugula.
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$16.00 |
N/A
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Sumae Soup
Shrimp or veggie dumpling in soy broth with zucchini, red pepper, Napa and mushroom. Topped with tempura crunch and togarashi.
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$6.00 |
N/A
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White Miso Soup | $5.00 |
N/A
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Appetizers (Sushi) | |||||
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BBQ Spicy Tuna Bite
Two pieces of seared BBQ spicy tuna with potato crisp on roasted seaweed.
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$6.00 |
N/A
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Salmon Trio
Choice of nigiri or sashimi one piece each, salmon, salmon belly, smoked salmon.
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$10.00 |
N/A
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Tuna Sampler
Choice of nigiri or sashimi one piece each, superwhite tuna, big eye tuna, albacore tuna.
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$12.00 |
N/A
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Miyazaki Beef BBQ
4 pcs of miyazaki beef slices grilled, served with arugula, roasted pine nut, yuzu wasabi ponzu sauce.
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$28.00 |
N/A
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Hamachi Ponzu
Yellowtail, jalapeño, ponzu sauce.
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$14.00 |
N/A
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Salmon Belly
Salmon belly, ikura, diced onions, garlic olive oil, soy vinaigrette reduction.
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$10.00 |
N/A
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Mango Salsa Tuna Tataki
3 pc tuna tataki, mango, onions, kaiware, tomato, yuzu wasabi ponzu sauce, tobiko, shredded baked nori.
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$13.00 |
N/A
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Tuna Bomb
Big eye tuna, scallions, cucumber, avocado, spicy ponzu sauce with arugula salad.
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$10.00 |
N/A
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Tuna Tartar
Big eye tuna, scallions, Japanese dressing (soy sauce, canola oil, mustard seed, grapefruit juice, wasabi powder), nagaimo.
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$10.00 |
N/A
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Chef's Ceviche
Garlic oil, tobiko arugula salad with ponzu garlic oil, orange zest, crispy chip.
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$10.00 |
N/A
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Ankimo
2 pieces monkfish liver, yuzu sauce, seasoned dried seaweed, BBQ unagi, tobiko.
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$14.00 |
N/A
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Salads | |||||
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Seaweed Salad
Lemon, cherry tomato, sesame.
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$6.00 |
N/A
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House Salad
Mixed greens, cucumber, shaved red onion, roasted shiitake mushrooms, red pepper, ginger vinaigrette.
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$6.00 |
N/A
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Teriyaki Tofu Salad
Organic teriyaki tofu, spring mix, red onion, fresh shiitake mushroom, cherry tomato, roasted pine nut, soy sesame oil, vinegar.
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$9.00 |
N/A
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Grilled Shrimp Salad
Mixed greens, roasted red pepper, shaved Parmesan cheese, avocado, edamame, citrus vinaigrette.
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$17.00 |
N/A
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Seared Tuna & Avocado Salad
Orange, wasabi sauce, basil, baby arugula, yuzu vinaigrette.
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$18.00 |
N/A
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Thai Beef Salad
Grilled top sirloin, mixed greens, pickles, cucumbers, red peppers, red onion, lemongrass vinaigrette.
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$19.00 |
N/A
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Banh Mi Sandwiches
Served with coleslaw, truffle French fries, sriracha aioli, cilantro, jalapeño, pickled carrot, daikon.
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Fried Tofu Cutlet | $12.00 |
N/A
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Grilled Chicken Breast | $13.00 |
N/A
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Chinese Style BBQ Pulled Pork | $15.00 |
N/A
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Grilled Shortrib | $16.00 |
N/A
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Entrées | |||||
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Diver Scallop Risotto
Saffron creamy rice with shiitake and truffle mushrooms, leeks and two diver scallops.
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$19.00 |
N/A
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Healthy Salmon
Miso glazed salmon with 12 grain rice, green and red pepper, zucchini, onions cooked with soy bean oil.
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$20.00 |
N/A
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Sesame Crusted Salmon Dol Sot Bi Bim Bap
6 oz. salmon with rice, spinach, carrots, onion, shiitake, red pepper, zucchini, daikon radish, gochujang sauce.
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$19.00 |
N/A
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Spicy Bulgogi Marinated Skirt Steak
Blue cheese polenta, charred scallions, sautéed mushrooms, petite salad, sherry vinaigrette.
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$21.00 |
N/A
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Araon Bento Boxes
All served with gomae, fruit, shrimp, and vegetable tempura, Japanese potato croquette, California roll, stir fried bean sprouts.
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Chicken Teriyaki | $20.00 |
N/A
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Shio Yaki Salmon | $20.00 |
N/A
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Sesame Scallops | $20.00 |
N/A
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Teriyaki NY Strip | $20.00 |
N/A
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Ginger Pork Tenderloin | $20.00 |
N/A
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Sizzle Plates
Choice of teriyaki (shellfish allergy), chili honey garlic, bulgogi, Japanese, or Thai curry sauce. Served with vegetable stir fry and mashed potatoes.
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Tofu | $15.00 |
N/A
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Scottish Salmon | $19.00 |
N/A
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Boneless Skinless Chicken Breast | $17.00 |
N/A
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Top Sirloin Steak | $19.00 |
N/A
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Platters | |||||
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Sashimi Platter | $29.00 |
N/A
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Nigiri Platter
Chef's selection of nine pieces of nigiri.
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$30.00 |
N/A
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Sushi Combo Platter
Chef's selection of six pieces of nigiri and a spicy tuna.
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$25.00 |
N/A
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Ara-On Deluxe Platter
Chef's selection nine pieces of sashimi, six pieces of nigiri, dragon maki.
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$49.00 |
N/A
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Chirashi Seasoned Sushi
Chef's selection of assorted sashimi over seasoned rice.
|
$27.00 |
N/A
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Sashimi Salad Bibimbap
Chef's selection of sashimi, spring mix, cucumber, daikon, potato crisp, kaiware, roasted nori, sesame seeds served with Korean gochujang.
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$20.00 |
N/A
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Araon Tower
Seasoned rice, BBQ spicy tuna, fresh big eye tuna, cucumber, avocado topped with spicy, wasabi mayo, eel sauce glazed on top, potato crisps and nori.
|
$18.00 |
N/A
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Maki Mono (Sushi) | |||||
---|---|---|---|---|---|
Tekka Maki Tuna | $8.00 |
N/A
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Tuna Avocado | $9.00 |
N/A
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Cali
Alaskan sweet crab meat.
|
$12.00 |
N/A
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Salmon (Belly) Avocado | $9.00 |
N/A
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Spicy Tuna | $8.00 |
N/A
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Soft Shell Crab | $12.00 |
N/A
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Ara on Chef Special
Shrimp tempura, seared spicy tuna, potato crisps, eel sauce, spicy mayo, wasabi mayo.
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$18.00 |
N/A
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Ara on F5
Tuna, sake, albacore, escolar, hamachi, kani, red tobiko, jalapeño, wrapped in soy paper with garlic olive oil + soy balsamic reduction.
|
$20.00 |
N/A
|
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Surf & Turf
Soft shell crab, BBQ steak (med rare), asparagus, ebi, avocado, tobiko, micro tatsoi, spicy mayo.
|
$19.00 |
N/A
|
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Snow Crabby
Deep fried snow crab, sliced avocado, tobiko, spicy mayo.
|
$17.00 |
N/A
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Dragon
Shrimp tempura, cucumber, avocado, ocean eel, eel sauce.
|
$16.00 |
N/A
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Volcano
Kani, cucumber, cream cheese, seared spicy crawfish salad, spicy mayo, green onion, jalapeño, red pepper, cilantro.
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$19.00 |
N/A
|
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Salmon Tuna Royal
Tuna, salmon, avocado, tobiko.
|
$16.00 |
N/A
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Seared Tuna
Spring mix, tuna tataki, yuzu soy sauce.
|
$16.00 |
N/A
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Monster Shrimp
Jumbo shrimp tempura, spicy kani, avocado, ebi, eel sauce, spicy mayo, scallion, sesame seeds.
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$18.00 |
N/A
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Flying Eel
Eel tempura, tobiko, asparagus, cream cheese, eel sauce, spicy mayo, potato crunch.
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$18.00 |
N/A
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190 S
Soy paper, negi hamachi, tuna, cilantro, avocado, red pepper, lime, chili oil.
|
$16.00 |
N/A
|
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Tuna Salmon Duo
BBQ spicy tuna in rice, seared spicy salmon, black tobiko, with wasabi mayo two reviews.
|
$15.00 |
N/A
|
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Angry Crab
Deep fried with kanikama, jalapeño, cream cheese, avocado maki with spicy tuna-crab mix and unagi sauce, crispy chips.
|
$15.00 |
N/A
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Super Vegetarian
Sweet potato tempura, cucumber, avocado, oshinko, kampyo, asparagus, sriracha.
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$14.00 |
N/A
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Sashimi, Nigiri (Sushi)
Per piece.
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Otoro Tuna Belly | $8.00 |
N/A
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Hamachi Toro Yellowtail Belly | $5.00 |
N/A
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Hamachi Yellowtail | $4.00 |
N/A
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Tuna Tataki Seared Tuna | $4.00 |
N/A
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Unagi Eel, Eel Sauce | $4.00 |
N/A
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Hirame Fluke | $4.00 |
N/A
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Smoked Salmon | $4.00 |
N/A
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Shima Saba Mackerel | $4.00 |
N/A
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Madai Japanese Snapper | $4.00 |
N/A
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Ikura Salmon Roe | $5.00 |
N/A
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Jumbo Ebi Tiger Prawn | $5.00 |
N/A
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Hotate Scallop | $4.00 |
N/A
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Tamago Seasoned Egg | $3.00 |
N/A
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Miyazaki Beef Black Cow | $9.00 |
N/A
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Uni Sea Urchin | $6.00 |
N/A
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Maguro Yellowfin Tuna | $4.00 |
N/A
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Binnaga Maguro Albacore Tuna | $4.00 |
N/A
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Sake Scottish Salmon | $4.00 |
N/A
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Kani Alaskan Sweet Crab Meet | $4.00 |
N/A
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Sake Zuke Seasoned Salmon | $5.00 |
N/A
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Suzuki Seabass | $4.00 |
N/A
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Tobiko Flying Fish Roe | $4.00 |
N/A
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Botan Ebi Sweet Shrimp | $4.00 |
N/A
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Ika Squid | $3.00 |
N/A
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Tako Octopus | $4.00 |
N/A
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Aji Spanish Mackerel | $4.00 |
N/A
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