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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Aria Grill At the Westin Oklahoma City prices confirmed by PriceListo at the following location:
North Broadway Avenue,
Oklahoma City,
OK,
73102,
US
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| Appetizer | |||||
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Scallop
Fresh scallop wrapped in speck prosciutto w/ greenapple vinaigrette dressing.
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$10.50 |
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Crispy Calamari
Fried calamari served with gentle spicy marinara.
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$10.50 |
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Silvia's Pepper
Roast peppers stuffed with eggplant, capers & black olives in basil oil.
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$8.50 |
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Maddalena's Eggplant
Round shape grinded eggplant over tomato sauce & crispy basil.
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$9.00 |
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Chef's Appetizer
Assortment of imported cheeses and cold cuts.
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$18.00 |
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Mozzarella and Prosciutto
Fresh homemade mozzarella with prosciutto and roasted peppers.
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$9.00 |
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Mussels Alla Getz
Mussels in a white wine sauce, black pepper, garlic & ginger.
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$10.50 |
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Grilled Calamari
Grilled baby calamari over wintergreens.
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$10.50 |
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| Soup | |||||
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Minestrone
Fresh vegetable soup.
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$8.00 |
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Pasta Fagoli Soup
Imported Italian beans cooked w/ prosciutto, light pasta w/ a touch of olive oil.
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$9.50 |
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Lentil Soup
Black Italian lentil in a vegetable broth.
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$8.00 |
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Calamari Soup
Braised calamari in a tomato broth-slightly spicy w/ a toasted crostini in goat cheese spread.
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$10.50 |
N/A
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| Salad | |||||
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Caesar Salad
Traditional Caesar salad w/ shaved parmigiano cheese.
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$7.50 |
N/A
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Mesclun Salad
Organic mixed greens w/ house dressing.
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$8.50 |
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Endive Salad
Chopped endive w/ pistachio nuts in a fresh light goat cheese dressing.
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$8.50 |
N/A
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Beet Salad
Roasted red beets w/ grapefruit, walnut in a Gorgonzola dressing.
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$8.00 |
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Boulevard Salad
Romaine lettuce, yellow roasted tomato toasted seeds, avocado, hearts of palm w/ a chestnut lemon dressing.
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$9.00 |
N/A
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Radicchio Salad
Marinated radicchio with pears and Italian Gorgonzola dressing.
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$9.50 |
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Tricolor Salad
Radicchio, endive & arugula roasted peppers w/ parmigiano cheese.
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$9.00 |
N/A
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| Pasta | |||||
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Linguine Clams
Fresh New Zealand clams cooked in garlic, white wine and olive oil.
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$19.50 |
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Tagliolini Pomodoro
Fresh homemade pasta in a tomato sauce
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$15.00 |
N/A
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Lisa's Lasagna
Homemade pasta with besciamella & meat sauce.
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$19.50 |
N/A
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Cheese Ravioli
Homemade ravioli filled with cheese in a tomato & basil sauce.
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$16.50 |
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Calamari Pasta
Pasta with fresh calamari cooked w/ white wine in a light tomato sauce.
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$16.50 |
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Gnocchi Pesto
Potato dumpling in basil pesto sauce.
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$18.00 |
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Chitarra Nera
Black squid ink homemade pasta w/ radicchio, shrimp, walnuts, garlic sauteed in olive oil.
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$21.00 |
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Tortellini Della Zia
Fresh homemade tortelloni filled with butternut squash & fresh ricotta cheese in a light butter & sage sauce.
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$19.00 |
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| Chicken Cavatelli | $17.38 |
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| Risotto | |||||
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Risotto Porcini
Carnaroli rice with porcini mushroom.
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$19.00 |
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Risotto Asparagus
Arborio rice w/ fresh asparagus and shrimp.
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$19.00 |
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Black Squid Ink Risotto
Carnaroli rice cooked in black squid ink with moscato wine and calamari.
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$21.00 |
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Vegetable Risotto
Arborio rice w/ mixed fresh vegetable in a primavera sauce.
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$18.00 |
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| Carpaccio | |||||
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Filet Mignon Carpaccio
Slice filet mignon served with baby arugula and shaved parmigiano cheese.
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$10.50 |
N/A
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Tuna Carpaccio
Slice fresh tuna served with braised endive in a citrus dressing.
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$11.00 |
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Vitello Tonnato
Thin sliced braised veal served with an Italian tuna fish sauce.
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$18.00 |
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Bresaola
Dry cured beef topped w/ baby arugula & shaved parmigiano cheese.
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$14.00 |
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Duck Carpaccio
Smoked breast of duck served over baby spinach in a butternut squash vinaigrette & dried cranberries.
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$16.00 |
N/A
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| Meat and Fish | |||||
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Grilled Chicken
Boneless grilled cornish hen w/ herbs served with mashed potato.
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$24.00 |
N/A
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Prime Sirloin Steak
Grilled prime sirloin steak with champignon mushroom in a barolo sauce.
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$29.95 |
N/A
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Lamb Chop
Pan seared lamb chop with garlic, rosemary in balsamic vinaigrette sauce.
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$29.50 |
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Veal Chop Milanese
Breaded veal chop topped w/ baby arugula and tomato.
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$35.00 |
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Filet Mignon
Sauteed filet mignon in a brandy & pink pepper corn.
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$32.00 |
N/A
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Veal Scaloppine
Pounded veal cooked in citrus sauce over sauteed spinach.
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$24.00 |
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Dorade
Dorade wrapped in parchment paper baked w/ cherry tomatoes, fresh herb and white balsamic vinegar.
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$29.00 |
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Branzino
Grilled branzino served in a sicilian olive oil & fresh lemon.
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$29.00 |
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Halibut Citrosa
Pan seared halibut over risotto w/ arugula in a lemon citrus sauce.
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$32.00 |
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Salmon
Salmon stuffed with spinach in a white wine & lemon sauce.
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$24.00 |
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Tonno Alla Zick
Yellow tail tuna pan seared w/ sesame seeds over baby arugula & cherry tomato.
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$29.00 |
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Zuppa Di Pesce
Assortment of fish cooked in white white wine & gentle spicy light tomato sauce.
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$29.50 |
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| Side Dishes | |||||
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| Broccoli Rabe | $6.50 |
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| Spinach | $6.50 |
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| Finger Potato | $6.50 |
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| Mixed Veggie | $6.50 |
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| Asparagus | $6.50 |
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| Mashed Potato | $6.50 |
N/A
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