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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing August Gatherings prices confirmed by PriceListo at the following location:
266 Canal Street,
New York,
NY,
10013,
US
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Braised pork trotters with black truffle 黑松露红烧元蹄
Lunar New Year Special
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$38.00 |
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| 田园茄汁焗大虾 Prawns with House Tomato Sauce | $38.00 |
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| 北海鲍鱼小炒皇 Mixed Stir Fried Abalones and Vegetables | $48.00 |
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| 伊比利亚香肠炒芥菜胆 Sauteed Mustard Green with Iberian Sausage | $28.00 |
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| Chef Special/厨师推荐 | |||||
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| House Signature Chicken/富瑶招牌鸡 | $32.00 |
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| Peking Duck (Half)/北京烤鸭（半只） | $56.00 |
↑+$8.00
+16.67%
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Traditional Salt Baked Chicken古法盐焗鸡
Half chicken 半只
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$38.00 |
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| Oven Roasted Angus Short Ribs/鹅油香烤安格斯牛小排 | $65.00 |
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| Japanese Tofu with Abalone Sauce/鲍鱼汁炆玉子豆腐 | $28.00 |
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| Spicy Sautéed Chinese Cauliflower/干壁腊味台山菜花 | $28.00 |
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| Chicken with Abalone/鲍鱼鸡煲 | $46.00 |
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| Fresh Fish Ball with lettuce/手打鱼滑浸有机生菜 | $36.00 |
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| Baked Eel in Spicy Tofu/香辣鳗鱼豆腐 | $30.80 |
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| Braised Berkshire Pork/红烧黑豚肉 | $26.00 |
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| Mix Harvest/新鲜山药什锦菜 | $23.00 |
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Charcoal Grilled Beef Short Ribs/炭烧牛仔骨
Spicy.
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$30.80 |
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| Sautéed Lobster with Ginger And Scallion/姜葱龙虾 | $46.80 |
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| Scallop And Shrimp/油泡带子虾球 | $35.00 |
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| Spare Ribs with Dried Plum Sauce/话梅排骨 | $23.00 |
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| Fried Chicken with Garlic Flavour/霸王蒜香鸡 | $32.00 |
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Steam Chicken with Porcini/野生牛肝菌蒸鸡
Spicy.
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$30.80 |
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| Okra with Black Garlic/黑蒜炒秋葵 | $19.80 |
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| Watercress with preserved bean curd腐乳汁浸西洋菜 | $19.00 |
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| Diced Short Rib Noodle/牛小排手打扁面 | $30.80 |
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| Silken Tofu Abalone Sauce/鲍鱼汁养生滑豆腐 | $20.90 |
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| Sautéed Spicy Lamb/香辣炒羊腿肉 | $30.80 |
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Sautéed String Beans with Minced Pork/干煸四季豆
Spicy.
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$19.80 |
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| Stir-Fried Jumbo Shrimp with Spicy Sauce/酱爆野生海虾 | $30.80 |
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| Sea Cucumber and Dried Squid with Vegetables/海参吊片小炒皇 | $48.00 |
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| Stir-Fried Berkshire Pork Jowl/酱爆伯克猪脸肉 | $30.80 |
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| 驰名清汤牛腩 Beef Flank Soup | $39.00 |
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| 冰镇梅子猪手 Iced Plum Pork Knuckle | $18.00 |
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| 梅菜扣肉 Braised Pork with Preserved Vegetables | $28.00 |
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| Traditional Menu/传统粤菜 | |||||
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| Stuffed Eggplant with Fish Meat in Black Bean Sauce/豉汁鱼肉酿茄子 | $28.00 |
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| Lamb with Bean Stick in Pot/腐竹草羊煲 | $32.00 |
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| Stewed Beef Brisket with Radish/萝卜牛腩煲 | $32.00 |
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| Pan Fried Fish Cakes/家乡煎鲮鱼饼 | $28.00 |
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| Diced Salted Fish with Eggplants Casserole/咸鱼鸡粒茄子煲 | $26.00 |
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| Peking Pork Chops/京都焗肉排 | $24.00 |
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| Steamed Pork and Squid/吊片蒸肉饼 | $28.00 |
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| Ramen Noodle Soup/拉面 | |||||
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Spicy Beef Stew Ramen/川味牛腩拉面
Hot and spicy. Sichuan spiced broth, Sichuan pepper, spinach, wood ear, and house made organic poach egg.
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$25.00 |
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| Fried Rice/炒饭/石锅饭 | |||||
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| Assorted Organic Mushrooms Rice in Hot Pot/有机杂菌石锅饭 | $38.50 |
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| Diced Angus Short Rib Fried Rice/安格斯牛小排炒饭 | $35.20 |
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| Xo Fried Rice XO/酱带子炒饭 | $35.20 |
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| Baked Eel Rice in Hot Pot/炭烤鳗鱼石锅饭 | $47.30 |
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| Preserved Meat With Chinese Broccoli On Rice/唐芥兰粒腊味炒饭 | $20.90 |
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| Mei Fun/Noodle/米粉/面类 | |||||
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| Amoy Mei Fun/厦门炒米粉 | $20.90 |
N/A
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| Stir-Fried Rice Noodles with Beef/韭菜干炒牛肉河粉 | $20.90 |
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| Appetizer/特色小吃 | |||||
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| Roasted Duck with Dried Plum Sauce/梅子鸭 | $25.00 |
↑+$3.00
+13.64%
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| BBQ/驰名烧腊 | |||||
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| Roasted Pork/叉烧 | $15.00 |
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| Steamed Chicken with Soy Sauce (Half)/豉油鸡(半只） | $22.00 |
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| Soup/汤 | |||||
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| Chicken and Corn Soup/粟米走地雞粒羹 | $20.90 |
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| Seafood and Tofu Soup/海皇蛋白豆腐羹 | $30.80 |
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| Rice/米饭 | |||||
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| White Rice/白饭 | $3.00 |
N/A
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| All Day Special/盖饭 | |||||
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| Triple Meat on Rice/三宝饭 | $16.00 |
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| Roasted Pork and Duck Over Rice/叉烧鸭饭 | $16.00 |
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| Dessert/甜品 | |||||
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| Snowflake Crisp/雪花酥 | $10.00 |
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| Matcha Snowflake Crisp/抹茶雪花酥 | $9.00 |
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| Oreo Mocha Snowflake Crisp/奥利奥摩卡雪花酥 | $8.80 |
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